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Shared Recipes by Recipe Box Members (page 3163)

 

BLOOMS APPLE COBBLER
by sgre52160
added 2009-10-06


BLOOMS APPLE COBBLER

2 lbs Granny Smith apples, peeled, cored and sliced 2 cups (packed) brown sugar 1 cup sugar 1 cup unsalted butter 1/2 cup Captain Morgan Spiced rum 1 cup orange juice 1 tbsp ground




BLACK TIE MOUSSE
by sgre52160
added 2009-10-06


BLACK TIE MOUSSE

2 cups flour and sugar 3/4 cup cocoa 2 tsp baking soda 1 tsp baking powder 1/2 tsp salt 2 eggs 1 cup black coffee and milk 2 tbsp vanilla 1/2 cup oil 1/4 cup butter 1/8 tsp salt 3 tbsp




BLACK FOREST TRIFLE II
by sgre52160
added 2009-10-06


BLACK FOREST TRIFLE II

1 pkg devils food cake mix 1/2 cup rum 1 can cherry pie filling Chocolate custard 2/3 cup sugar 1/4 cup cocoa 1/8 tsp salt 3 eggs, beaten 2 cups milk 1 tsp vanilla 1 (8 oz) container




BLACK FOREST TRIFLE
by sgre52160
added 2009-10-06


BLACK FOREST TRIFLE

1 pkg devils food cake mix 1 1/3 cups water 1/2 cup oil 3 eggs 1 small pkg chocolate instant pudding 3/4 cup milk 1 tsp almond extract 2 cups whipping cream 2 1/2 lbs cherry pie filling 1/4




BLACK FOREST PIZZA
by sgre52160
added 2009-10-06


BLACK FOREST PIZZA

1 box brownie mix 1 (8 oz) pkg cream cheese, softened 2 tbsp confectioners sugar 1 (8 oz) container frozen whipped topping, thawed 1 (21 oz) can cherry pie filling Preheat oven to 350. Coat




GRILLED SPICY SZECHWAN PORK CHOPS
by sgre52160
added 2009-10-06


GRILLED SPICY SZECHWAN PORK CHOPS

4 boneless pork chops, 1 inch thick 2 green onions with tops, chopped 2 tbsp soy sauce 2 cloves garlic, crushed 1 tbsp sesame oil and lemon juice 11/2 tsp Chili Garlic sauce 1 tsp sugar




GRILLED PORK LOIN
by sgre52160
added 2009-10-06


GRILLED PORK LOIN

3 tbsp Dijon or spicy mustard 2 tbsp honey, olive oil and wine vinegar 1 tbsp ground black pepper 1/2 tsp ground cinnamon and ground cardamom 4 sprigs fresh rosemary 1 (2 1/2 lb) trimmed pork




GRILL MASTER PORK SHOULDER STEAKS
by sgre52160
added 2009-10-06


GRILL MASTER PORK SHOULDER STEAKS

1 1/2 tbsp Hungarian paprika 1 tbsp ground coriander 1 tbsp finely grated lemon zest (zest from 1 lemon) 1 tbsp dried marjoram 2 tsp garlic powder 1 tsp salt 3/4 tsp freshly ground




GREEK SPARERIBS
by sgre52160
added 2009-10-06


GREEK SPARERIBS

2 rack baby back ribs 1 tsp oregano seasoning salt, pepper and salt 11/2 cup lemon juice Preheat oven to 400. Combine ingredients in a 13x9 inch baking dish. Cover pan with foil and bake for




GLAZED PORK TENDERLOINS
by sgre52160
added 2009-10-06


GLAZED PORK TENDERLOINS

2 (1-lb) pork tenderloins 1/3 cup molasses 1/3 cup reduced-sodium soy sauce 2 tbsp honey 2 tbsp Worcestershire sauce Trim the tenderloins of excess fat. Combine the molasses, soy sauce,




FIERY HONEY BBQ GLAZED ASIAN RIBS
by sgre52160
added 2009-10-06


FIERY HONEY BBQ GLAZED ASIAN RIBS

1 1/3 cups barbecue or honey barbecue sauce 2/3 cup cayenne pepper sauce 1/4 cup soy sauce 2 tbsp brown sugar, dark sesame oil and grated peeled ginger root 4 cloves garlic, crushed through




FIESTA GRILLED HAM STEAK
by sgre52160
added 2009-10-06


FIESTA GRILLED HAM STEAK

1 Bone-In Thick Cut Steak (approx. 2 lbs.) 3/4 cup jalapeno pepper jelly 2 cloves garlic, minced 1/4 cup chopped cilantro Preheat charcoal or gas grill. In a small saucepan, heat jelly





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