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Shared Recipes by Recipe Box Members (page 2906)
KENTUCKY MAGNOLIA MILK PUNCH
1 cup premium vanilla ice cream 1/4 cup Kentucky Bourbon 1 tsp vanillafreshly grated nutmeg Combine ice cream, bourbon, and vanilla in blender and process until smooth. Pour into glasses and
by sgre52160
added 2009-12-01
added 2009-12-01
1 cup premium vanilla ice cream 1/4 cup Kentucky Bourbon 1 tsp vanillafreshly grated nutmeg Combine ice cream, bourbon, and vanilla in blender and process until smooth. Pour into glasses and
POTATO ONION CASSEROLE
6 medium potatoes, peeled and thinly sliced 1 pkg onion soup mix 2-3 tbsp butter 2 cups boiling water Place potato slices in a shallow baking dish. Rehydrate the soup in 2 cups boiling water
by sgre52160
added 2009-12-01
added 2009-12-01
6 medium potatoes, peeled and thinly sliced 1 pkg onion soup mix 2-3 tbsp butter 2 cups boiling water Place potato slices in a shallow baking dish. Rehydrate the soup in 2 cups boiling water
BOURBON CHICKEN
4 oz soy sauce and bourbon 4 cloves of garlic (or more) pressed 2 fingers of fresh ginger grated 2 oz olive oil Chicken; usually legs and or thighs however any parts can be used Amounts can
by sgre52160
added 2009-12-01
added 2009-12-01
4 oz soy sauce and bourbon 4 cloves of garlic (or more) pressed 2 fingers of fresh ginger grated 2 oz olive oil Chicken; usually legs and or thighs however any parts can be used Amounts can
KENTUCKY BOURBON BBQ SAUCE
2 (14-oz) bottles tomato ketchup 3/4 cup Kentucky bourbon 1 tbsp molasses 1 tbsp Creole or whole grain mustard 1 tbsp chopped garlic 1/2 cup chopped onions 1/4 cup firmly packed light
by sgre52160
added 2009-12-01
added 2009-12-01
2 (14-oz) bottles tomato ketchup 3/4 cup Kentucky bourbon 1 tbsp molasses 1 tbsp Creole or whole grain mustard 1 tbsp chopped garlic 1/2 cup chopped onions 1/4 cup firmly packed light
BOLD BBQ SAUCE
6 cups ketchup 2 cups light corn syrup 3 tbsp olive oil 1 large onion, minced 2 medium breen pepper, chopped ifnel 6 tbsp hot pepper sauce and cider vinegar 1 whole bulb garlic, minced 1 cup
by sgre52160
added 2009-12-01
added 2009-12-01
6 cups ketchup 2 cups light corn syrup 3 tbsp olive oil 1 large onion, minced 2 medium breen pepper, chopped ifnel 6 tbsp hot pepper sauce and cider vinegar 1 whole bulb garlic, minced 1 cup
STRAUSSBERG POTATOES
6-8 medium potates, parboil about 20 minutes with skin on 1 cup butter 1 medium onion, chopped 1 tsp slat 1/4 tsp pepper 2 tbsp flour 2 cups sour cream 1/2 cup bread crumbs 2 cups shredded
by sgre52160
added 2009-12-01
added 2009-12-01
6-8 medium potates, parboil about 20 minutes with skin on 1 cup butter 1 medium onion, chopped 1 tsp slat 1/4 tsp pepper 2 tbsp flour 2 cups sour cream 1/2 cup bread crumbs 2 cups shredded
PEANUT BUTTER PIE 1
1 1/2 cup creamy peanut butter 2/3 cup + 2 cups confectioners sugar 1/3 cup half-and-half 1 (9 inch) pie shell, baked 1/4 cup butter, room temperature 1/3 cup sugar 1/2 tsp vanilla
by sgre52160
added 2009-12-01
added 2009-12-01
1 1/2 cup creamy peanut butter 2/3 cup + 2 cups confectioners sugar 1/3 cup half-and-half 1 (9 inch) pie shell, baked 1/4 cup butter, room temperature 1/3 cup sugar 1/2 tsp vanilla
BBQ SAUCE
1 gallon ketchup 7 1/2 oz liquid smoke 5 oz shot hot pepper suce 1/2 cup apple cider vinegar 1/2 cup lemon juice concentrate 1/2 cup butter 5 tbsp bbq spice 3 1/2 lbs brown sugar Combine
by sgre52160
added 2009-12-01
added 2009-12-01
1 gallon ketchup 7 1/2 oz liquid smoke 5 oz shot hot pepper suce 1/2 cup apple cider vinegar 1/2 cup lemon juice concentrate 1/2 cup butter 5 tbsp bbq spice 3 1/2 lbs brown sugar Combine
BARBECUED OYSTERS
12 fresh shucked oysters 6 tbsp barbecue sauce 1 tsp lemon juice Dash Tabasco sauce 2 slices smokey bacon, cut into 6 equal pieces, partially cooked 6 large oyster shells or scallop
by sgre52160
added 2009-12-01
added 2009-12-01
12 fresh shucked oysters 6 tbsp barbecue sauce 1 tsp lemon juice Dash Tabasco sauce 2 slices smokey bacon, cut into 6 equal pieces, partially cooked 6 large oyster shells or scallop
BOURBON SKILLET STEAKS
2 Porterhouse or T-Bone steaks, about 2 inches thick Vegetable oil Salt & pepper 2 tbsp butter 1 tbsp Worchestershair sauce 1/4 cup bourbon whiskey Heat a large cast-iron skillet over high
by sgre52160
added 2009-12-01
added 2009-12-01
2 Porterhouse or T-Bone steaks, about 2 inches thick Vegetable oil Salt & pepper 2 tbsp butter 1 tbsp Worchestershair sauce 1/4 cup bourbon whiskey Heat a large cast-iron skillet over high
KENTUCKY BOURBON BEEF TENDERLOIN
1 cup bourbon 1 cup brown sugar 2/3 cup soy sauce 1 bunch cilantro, chopped 1/2 cup lemon juice 1 tbsp Worcestershire sauce 2 cups water 3 to 4 sprigs fresh thyme, chopped 1 beef tenderloin,
by sgre52160
added 2009-12-01
added 2009-12-01
1 cup bourbon 1 cup brown sugar 2/3 cup soy sauce 1 bunch cilantro, chopped 1/2 cup lemon juice 1 tbsp Worcestershire sauce 2 cups water 3 to 4 sprigs fresh thyme, chopped 1 beef tenderloin,
BAKED RICE CHANTILLY
6 cups hot cooked rice 3 cups shredded sharp cheddar cheese 1 cup sour cream 1 (4 oz) jar pimento, drained and chopped 1 (4 oz) can mushroom stems and pieces, drained 2 tbsp freeze-dried
by sgre52160
added 2009-12-01
added 2009-12-01
6 cups hot cooked rice 3 cups shredded sharp cheddar cheese 1 cup sour cream 1 (4 oz) jar pimento, drained and chopped 1 (4 oz) can mushroom stems and pieces, drained 2 tbsp freeze-dried