cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 2808)
SPICY POPCORN
2 tbsp vegetable oil 1 cup popping corn kernels 2 tbsp melted butter 1/2 tsp sweet paprika 1 tsp salt 1/2 tsp garlic powder 1 tsp cumin 1/4 tsp cayenne pepper Heat oil in deep pot over
by sgre52160
added 2009-12-27
added 2009-12-27
2 tbsp vegetable oil 1 cup popping corn kernels 2 tbsp melted butter 1/2 tsp sweet paprika 1 tsp salt 1/2 tsp garlic powder 1 tsp cumin 1/4 tsp cayenne pepper Heat oil in deep pot over
*CHEDDAR RANCH DIP
1 (16 oz) container sour cream 1 (1 oz) pkg dry Ranch-style dressing mix 1 (3 oz) can bacon bits or about 8 slices bacon, cooked and crumbled 1 cup shredded Cheddar cheese Freshly chopped
by sgre52160
added 2009-12-27
added 2009-12-27
1 (16 oz) container sour cream 1 (1 oz) pkg dry Ranch-style dressing mix 1 (3 oz) can bacon bits or about 8 slices bacon, cooked and crumbled 1 cup shredded Cheddar cheese Freshly chopped
BLUE CHEESE DIP WITH CHIVES
1 cup (4 oz) crumbled blue cheese or Gorgonzola 1/4 cup mayonnaise 1/4 cup sour cream 1 tbsp finely chopped fresh chives Freshly ground black pepper In a medium bowl, thoroughly mix
by sgre52160
added 2009-12-27
added 2009-12-27
1 cup (4 oz) crumbled blue cheese or Gorgonzola 1/4 cup mayonnaise 1/4 cup sour cream 1 tbsp finely chopped fresh chives Freshly ground black pepper In a medium bowl, thoroughly mix
CHEESE & BACON JALAPENO RELLENOS
18 fresh jalapeno peppers 4 oz cream cheese 1 cup shredded cheddar cheese 1/2 cup bacon bits 2 tbsp chopped onion 2 tbsp fresh cilantro 1 clove garlic, peeled & chopped Using plastic gloves,
by sgre52160
added 2009-12-27
added 2009-12-27
18 fresh jalapeno peppers 4 oz cream cheese 1 cup shredded cheddar cheese 1/2 cup bacon bits 2 tbsp chopped onion 2 tbsp fresh cilantro 1 clove garlic, peeled & chopped Using plastic gloves,
ARTICHOKE TARTLETTES
Olive oil flavored cooking spray 16 pieces wonton wrappers 1/4 cup shredded cheddar cheese 4 oz cream cheese, softened 1/4 tsp cayenne pepper 1/2 tbsp Dijon mustard 2 tbsp sweet red peppers,
by sgre52160
added 2009-12-27
added 2009-12-27
Olive oil flavored cooking spray 16 pieces wonton wrappers 1/4 cup shredded cheddar cheese 4 oz cream cheese, softened 1/4 tsp cayenne pepper 1/2 tbsp Dijon mustard 2 tbsp sweet red peppers,
MINI SMOKED PIGGIES
2 cans refrigerated crescent rolls Small pkg cocktail smokies Preheat oven to 375 (or the temperature given on the can of rolls). Open the rolls and unroll them onto a cutting board. Separate
by sgre52160
added 2009-12-27
added 2009-12-27
2 cans refrigerated crescent rolls Small pkg cocktail smokies Preheat oven to 375 (or the temperature given on the can of rolls). Open the rolls and unroll them onto a cutting board. Separate
*CHILE CON QUESO*
1 1/2 lbs Velveeta, cubed 1 (10 oz) can cream of celery soup 4 oz green chillies, diced 1 tomato, diced 1/2 cup yellow onion, diced 2 tbsp jalapeno peppers, seeded and minced 1/2 cup picante
by sgre52160
added 2009-12-27
added 2009-12-27
1 1/2 lbs Velveeta, cubed 1 (10 oz) can cream of celery soup 4 oz green chillies, diced 1 tomato, diced 1/2 cup yellow onion, diced 2 tbsp jalapeno peppers, seeded and minced 1/2 cup picante
*SPINACH DIP* - Crock pot
4 (10 oz) boxes frozen chopped spinach, thawed and squeezed dry 2 (8 oz) pkg cream cheese 2 (4 oz) cans diced green chiles, drained 1 jalapeno, chopped Monterrey Jack cheese, to taste Onion,
by sgre52160
added 2009-12-27
added 2009-12-27
4 (10 oz) boxes frozen chopped spinach, thawed and squeezed dry 2 (8 oz) pkg cream cheese 2 (4 oz) cans diced green chiles, drained 1 jalapeno, chopped Monterrey Jack cheese, to taste Onion,
ISLANDER CHEESE BALL
2 (8 oz) pkg cream cheese, softened 8 oz crushed pineapple, drained 2 tbsp green onions, including tops, chopped 1/4-1/2 cup green pepper, chopped 2 tsp seasoned salt 2 cups pecans,
by sgre52160
added 2009-12-27
added 2009-12-27
2 (8 oz) pkg cream cheese, softened 8 oz crushed pineapple, drained 2 tbsp green onions, including tops, chopped 1/4-1/2 cup green pepper, chopped 2 tsp seasoned salt 2 cups pecans,
SPINACH & PARMESAN STUFFED MUSHROOMS
1 lb medium white mushrooms (about 24), wiped clean 5 tbsp extra-virgin olive oil Kosher salt and freshly ground black pepper 3 slices white sandwich bread 4 scallions (white and green parts),
by sgre52160
added 2009-12-27
added 2009-12-27
1 lb medium white mushrooms (about 24), wiped clean 5 tbsp extra-virgin olive oil Kosher salt and freshly ground black pepper 3 slices white sandwich bread 4 scallions (white and green parts),
CREAMY ARTICHOKE-PARMESAN DIP - Crock pot
2 (14 oz) cans quartered artichoke hearts, drained and chopped 2 cups shredded mozzarella cheese 1 1/2 cups grated Parmesan cheese 1 1/2 cups mayonnaise 1/2 cup finely chopped onion 1/2 tsp
by sgre52160
added 2009-12-27
added 2009-12-27
2 (14 oz) cans quartered artichoke hearts, drained and chopped 2 cups shredded mozzarella cheese 1 1/2 cups grated Parmesan cheese 1 1/2 cups mayonnaise 1/2 cup finely chopped onion 1/2 tsp
* CHOCOLATE MOUNTAIN PIE*
1 ready made graham cracker pie crust 1 1/4 cups cold milk 1 (6 oz) pkg large instant chocolate pudding 2 (8 oz) containers whipped topping, thawed, divided use 1 small chocolate bar, shaved in
by sgre52160
added 2009-12-27
added 2009-12-27
1 ready made graham cracker pie crust 1 1/4 cups cold milk 1 (6 oz) pkg large instant chocolate pudding 2 (8 oz) containers whipped topping, thawed, divided use 1 small chocolate bar, shaved in