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Shared Recipes by Recipe Box Members (page 2752)
NORTH CAROLINA PULLED PORK - Crock pot
Spice Rub 4 tbsp paprika 3 tbsp dark brown sugar 2 tbsp chili powder 1 tbsp ground cumin 1 tbsp ground black pepper 2 tsp table salt Pork 3 smoked ham hocks
by sgre52160
added 2010-01-09
added 2010-01-09
Spice Rub 4 tbsp paprika 3 tbsp dark brown sugar 2 tbsp chili powder 1 tbsp ground cumin 1 tbsp ground black pepper 2 tsp table salt Pork 3 smoked ham hocks
OVEN-FRIED ONION RINGS
1/2 cup flour 1 large egg, at room temperature 1/2 cup buttermilk, at room temperature 1/4 tsp cayenne pepper 30 Saltine crackers 4 cups kettle-cooked potato chips, crumbled into
by sgre52160
added 2010-01-09
added 2010-01-09
1/2 cup flour 1 large egg, at room temperature 1/2 cup buttermilk, at room temperature 1/4 tsp cayenne pepper 30 Saltine crackers 4 cups kettle-cooked potato chips, crumbled into
HONEY-DIJON VINAIGRETTE
3/4 cup vegetable oil 3 tbsp cider vinegar or white wine vinegar 2 tbsp Dijon mustard 2 tbsp honey 1 tbsp poppy seeds 1 clove garlic, minced 1/2 tsp salt 1/4 tsp ground
by sgre52160
added 2010-01-09
added 2010-01-09
3/4 cup vegetable oil 3 tbsp cider vinegar or white wine vinegar 2 tbsp Dijon mustard 2 tbsp honey 1 tbsp poppy seeds 1 clove garlic, minced 1/2 tsp salt 1/4 tsp ground
SPICED NUTS
1 egg white 1 tbsp water 1 tsp table salt 1 lb pecans , cashews, walnuts, or whole unblanched almonds 2/3 cup superfine sugar (see headnote) 2 tsp ground cumin 1 tsp
by sgre52160
added 2010-01-09
added 2010-01-09
1 egg white 1 tbsp water 1 tsp table salt 1 lb pecans , cashews, walnuts, or whole unblanched almonds 2/3 cup superfine sugar (see headnote) 2 tsp ground cumin 1 tsp
HONOLULU CHICKEN
3 to 4 skinless, boneless chicken breasts 1 (10 oz) jar peach preserves 1/2 cup barbecue sauce 1 onion, chopped 2 tbsp soy sauce 1 (6 oz) can water chestnuts (sliced/drained) 1 green pepper,
by sgre52160
added 2010-01-09
added 2010-01-09
3 to 4 skinless, boneless chicken breasts 1 (10 oz) jar peach preserves 1/2 cup barbecue sauce 1 onion, chopped 2 tbsp soy sauce 1 (6 oz) can water chestnuts (sliced/drained) 1 green pepper,
CHEDDAR-BEER SPREAD
1/2 cup mild lager-style beer 1 lb extra sharp cheddar cheese or extra-sharp cheddar cheese, shredded (4 cups) 1/4 cup minced onion, rinsed and patted dry 2 tbsp ketchup 1 tbsp Dijon
by sgre52160
added 2010-01-09
added 2010-01-09
1/2 cup mild lager-style beer 1 lb extra sharp cheddar cheese or extra-sharp cheddar cheese, shredded (4 cups) 1/4 cup minced onion, rinsed and patted dry 2 tbsp ketchup 1 tbsp Dijon
GRILLED PORK STEAKS
1/4 cup chopped cilantro 1 tbsp olive oil 1 tbsp honey and lemon juice 1 tsp cracked pepper and grated lemon rind 4 (6 oz) pork steaks Combine first 6 ingredients in a small mixing bowl.
by sgre52160
added 2010-01-09
added 2010-01-09
1/4 cup chopped cilantro 1 tbsp olive oil 1 tbsp honey and lemon juice 1 tsp cracked pepper and grated lemon rind 4 (6 oz) pork steaks Combine first 6 ingredients in a small mixing bowl.
CREAMY ROASTED-POTATO SALAD
3 lbs small red potatoes cut into eighths 2 onions cut into fourths 6 garlic cloves, minced 1/4 cup olive oil 1/2 cup mayonnaise 1/2 cup sour cream 1/4 cup lemon juice 3 tbsp chopped fresh
by sgre52160
added 2010-01-09
added 2010-01-09
3 lbs small red potatoes cut into eighths 2 onions cut into fourths 6 garlic cloves, minced 1/4 cup olive oil 1/2 cup mayonnaise 1/2 cup sour cream 1/4 cup lemon juice 3 tbsp chopped fresh
S MORES BROWNIES
Crust 3/4 cup graham cracker crumbs (6 whole graham crackers) 1 tbsp sugar 4 tbsp unsalted butter, melted Brownies 3 oz unsweetened chocolate, chopped 8 tbsp unsalted butter, cut into
by sgre52160
added 2010-01-09
added 2010-01-09
Crust 3/4 cup graham cracker crumbs (6 whole graham crackers) 1 tbsp sugar 4 tbsp unsalted butter, melted Brownies 3 oz unsweetened chocolate, chopped 8 tbsp unsalted butter, cut into
HERB ROASTED POTATO SALAD
11 tbsp olive oil, divided 6 garlic cloves, chopped 1 teaspoon salt 1/2 teaspoon ground pepper Handful chopped fresh thyme and rosemary leaves 3 lbs russet potatoes, cut into large dice 2
by sgre52160
added 2010-01-09
added 2010-01-09
11 tbsp olive oil, divided 6 garlic cloves, chopped 1 teaspoon salt 1/2 teaspoon ground pepper Handful chopped fresh thyme and rosemary leaves 3 lbs russet potatoes, cut into large dice 2
EXTRA-CRUNCHY FRIED CHICKEN
2 cups buttermilk plus 6 additional tbsp 2 tbsp salt 1 whole chicken (about 3 1/2 lbs), cut into 8 pieces, giblets discarded, wings and back reserved for stock 3 cups flour 2 tsp baking
by sgre52160
added 2010-01-09
added 2010-01-09
2 cups buttermilk plus 6 additional tbsp 2 tbsp salt 1 whole chicken (about 3 1/2 lbs), cut into 8 pieces, giblets discarded, wings and back reserved for stock 3 cups flour 2 tsp baking
CHUTNEY CHEESE ROUNDS
1 1/2 cups grated sharp cheddar cheese 4 oz cream cheese, at room temperature 1 tbsp Dijon mustard 1/4 tsp salt Pinch cayenne pepper 1/4 cup mango chutney 1/4 cup chopped
by sgre52160
added 2010-01-09
added 2010-01-09
1 1/2 cups grated sharp cheddar cheese 4 oz cream cheese, at room temperature 1 tbsp Dijon mustard 1/4 tsp salt Pinch cayenne pepper 1/4 cup mango chutney 1/4 cup chopped