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Shared Recipes by Recipe Box Members (page 2754)
SESAME CHICKEN BITES
1 lb boneless, skinless chicken breasts cut into 2-inch pieces 1/4 cup soy sauce 2 tbsp grated fresh ginger 2 cloves garlic, minced 1/4 cup hoisin sauce 1/4 cup sesame seeds 4
by sgre52160
added 2010-01-07
added 2010-01-07
1 lb boneless, skinless chicken breasts cut into 2-inch pieces 1/4 cup soy sauce 2 tbsp grated fresh ginger 2 cloves garlic, minced 1/4 cup hoisin sauce 1/4 cup sesame seeds 4
ASPARAGUS PUFFS
1 cup ricotta cheese 1 cup grated Parmesan cheese 3/4 lb asparagus, trimmed, blanched, dried, and chopped fine 1/4 cup minced fresh chives 2 tbsp lemon juice 1 box frozen puff
by sgre52160
added 2010-01-07
added 2010-01-07
1 cup ricotta cheese 1 cup grated Parmesan cheese 3/4 lb asparagus, trimmed, blanched, dried, and chopped fine 1/4 cup minced fresh chives 2 tbsp lemon juice 1 box frozen puff
SMOKED SALMON PINWHEELS
8 oz cream cheese, at room temperature 4 tbsp butter, at room temperature 8 oz smoked salmon 3 tbsp lemon juice 4 tbsp drained capers 6 tbsp fresh dill 1 loaf thinly sliced soft
by sgre52160
added 2010-01-07
added 2010-01-07
8 oz cream cheese, at room temperature 4 tbsp butter, at room temperature 8 oz smoked salmon 3 tbsp lemon juice 4 tbsp drained capers 6 tbsp fresh dill 1 loaf thinly sliced soft
SALAD DELICIOUS
1 pkg fresh baby spinach 1 head iceberg lettuce 1 bunch green onions, chopped 1 box frozen green peas, thawed 6 hard-cooked eggs, chopped 1 lb bacon, fried and crumbled Dressing 1 pkg ranch
by sgre52160
added 2010-01-07
added 2010-01-07
1 pkg fresh baby spinach 1 head iceberg lettuce 1 bunch green onions, chopped 1 box frozen green peas, thawed 6 hard-cooked eggs, chopped 1 lb bacon, fried and crumbled Dressing 1 pkg ranch
CAPE COD PICNIC SALAD
1 red apple, quartered, cored, and cut crosswise into 1/4-inch-thick slices 3 tbsp lime juice 1/4 cup cranberry chutney or apricot preserves 2 tsp Dijon mustard 1/2 cup extra-virgin
by sgre52160
added 2010-01-07
added 2010-01-07
1 red apple, quartered, cored, and cut crosswise into 1/4-inch-thick slices 3 tbsp lime juice 1/4 cup cranberry chutney or apricot preserves 2 tsp Dijon mustard 1/2 cup extra-virgin
BUFFALO AND BLUE CHEESE CHICKEN SALAD
1/2 cup mayonnaise 1/4 cup crumbled blue cheese 3 tbsp hot sauce 2 tbsp bottled blue cheese salad dressing 2 celery ribs 1 carrot, peeled and chopped fine 5 cups cooked
by sgre52160
added 2010-01-07
added 2010-01-07
1/2 cup mayonnaise 1/4 cup crumbled blue cheese 3 tbsp hot sauce 2 tbsp bottled blue cheese salad dressing 2 celery ribs 1 carrot, peeled and chopped fine 5 cups cooked
SCANDINAVIAN CUCUMBERS
1/2 cup sour cream 2 tbsp chopped parsley 2 tbsp white wine vinegar 1 tbsp minced onion 2 tbsp sugar 1/2 tsp dried dill weed 3 cucumbers, peeled, seeded, and sliced Combine sour cream and
by sgre52160
added 2010-01-07
added 2010-01-07
1/2 cup sour cream 2 tbsp chopped parsley 2 tbsp white wine vinegar 1 tbsp minced onion 2 tbsp sugar 1/2 tsp dried dill weed 3 cucumbers, peeled, seeded, and sliced Combine sour cream and
SPINACH STUFFED CHICKEN BREASTS
1/2 cup chopped onion 3 tbsp melted butter, divided 1 (10 oz) pkg frozen spinach, thawed and squeezed dry 16 oz part skim ricotta cheese 1 egg, lightly beaten 1/4 cup fresh chopped parsley 1/2
by sgre52160
added 2010-01-07
added 2010-01-07
1/2 cup chopped onion 3 tbsp melted butter, divided 1 (10 oz) pkg frozen spinach, thawed and squeezed dry 16 oz part skim ricotta cheese 1 egg, lightly beaten 1/4 cup fresh chopped parsley 1/2
SANTA FE CHICKEN ENCHILADAS
4 skinless, bonelesschicken breasts 3/4 cup bottled salsa 2 tbsp each: olive oil, fresh lime juice and tequila 2 garlic cloves, minced 3 (1/4-inch-thick) slices red onion 1 large green bell
by sgre52160
added 2010-01-07
added 2010-01-07
4 skinless, bonelesschicken breasts 3/4 cup bottled salsa 2 tbsp each: olive oil, fresh lime juice and tequila 2 garlic cloves, minced 3 (1/4-inch-thick) slices red onion 1 large green bell
LEMON BAKED CHICKEN BREASTS
1 tbsp unsalted butter and vegetable oil 2 whole chicken breasts, each about 1 1/4 lbs, halved 1 cup dry white wine 1/2 tsp dried thyme, crumbled 2 tbsp lemon juice or to taste In a large
by sgre52160
added 2010-01-07
added 2010-01-07
1 tbsp unsalted butter and vegetable oil 2 whole chicken breasts, each about 1 1/4 lbs, halved 1 cup dry white wine 1/2 tsp dried thyme, crumbled 2 tbsp lemon juice or to taste In a large
CAESAR THREE-BEAN SALAD
Dressing 3 tbsp lemon juice 2 tsp Dijon mustard 1 tsp Worcestershire sauce 1 - 2 anchovy fillets, minced 1 garlic clove, minced 1/3 cup extra virgin olive oil Salad 1
by sgre52160
added 2010-01-07
added 2010-01-07
Dressing 3 tbsp lemon juice 2 tsp Dijon mustard 1 tsp Worcestershire sauce 1 - 2 anchovy fillets, minced 1 garlic clove, minced 1/3 cup extra virgin olive oil Salad 1
BACON TOMATO SALAD
1 tbsp plain yogurt 1 tbsp mayonnaise 1 tbsp milk 1/2 small clove garlic, minced 1 lb tomatoes, cored and cut into 1-inch chunks (or 1 lb cherry or grape tomatoes, cut in half) 1
by sgre52160
added 2010-01-07
added 2010-01-07
1 tbsp plain yogurt 1 tbsp mayonnaise 1 tbsp milk 1/2 small clove garlic, minced 1 lb tomatoes, cored and cut into 1-inch chunks (or 1 lb cherry or grape tomatoes, cut in half) 1