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Shared Recipes by Recipe Box Members (page 2739)
PRALINE PULL-APART BREAD
1 cup sugar 4 tsp ground cinnamon, divided 1 (2 lb) pkg frozen bread roll dough 1/2 cup butter, melted 1 cup chopped pecans 3/4 cup whipping cream 3/4 cup firmly packed brown sugar Stir
by sgre52160
added 2010-01-17
added 2010-01-17
1 cup sugar 4 tsp ground cinnamon, divided 1 (2 lb) pkg frozen bread roll dough 1/2 cup butter, melted 1 cup chopped pecans 3/4 cup whipping cream 3/4 cup firmly packed brown sugar Stir
BROWN SUGAR - BOURBON BAKED HAM
1 (6- to 8-lb.) fully cooked, bone-in ham 48 whole cloves 1 (16 oz) package light brown sugar 1 cup spicy brown mustard 1 cup cola soft drink 3/4 cup bourbon Garnish: fresh bay
by sgre52160
added 2010-01-17
added 2010-01-17
1 (6- to 8-lb.) fully cooked, bone-in ham 48 whole cloves 1 (16 oz) package light brown sugar 1 cup spicy brown mustard 1 cup cola soft drink 3/4 cup bourbon Garnish: fresh bay
SHRIMP AND ASPARAGUS FETTUCCINI ALFREDO
1 lb raw shrimp 6 cloves garlic, minced 1 small onion, finely chopped 1 lb frozen asparagus, thawed and chopped into bite size pieces 3/4 cup freshly grated parmesan cheese 1 package
by sgre52160
added 2010-01-17
added 2010-01-17
1 lb raw shrimp 6 cloves garlic, minced 1 small onion, finely chopped 1 lb frozen asparagus, thawed and chopped into bite size pieces 3/4 cup freshly grated parmesan cheese 1 package
BLUE CHEESE-BACON DIP
7 bacon slices, chopped 2 garlic cloves, minced 2 (8 oz) pkg cream cheese, softened 1/3 cup half-and-half 4 oz crumbled blue cheese 2 tbsp chopped fresh chives 3 tbsp chopped walnuts,
by sgre52160
added 2010-01-17
added 2010-01-17
7 bacon slices, chopped 2 garlic cloves, minced 2 (8 oz) pkg cream cheese, softened 1/3 cup half-and-half 4 oz crumbled blue cheese 2 tbsp chopped fresh chives 3 tbsp chopped walnuts,
ASPARAGUS FETTUCINI
1 cup mushrooms, sliced 1/4 cup green onions, sliced 1 clove garlic, minced 4 tbsp butter 1/4 lb prosciutto 1/4 cup whipping cream 1 tsp basil 1/2 tsp chicken bouillon 1/4 tsp pepper 1 can
by sgre52160
added 2010-01-17
added 2010-01-17
1 cup mushrooms, sliced 1/4 cup green onions, sliced 1 clove garlic, minced 4 tbsp butter 1/4 lb prosciutto 1/4 cup whipping cream 1 tsp basil 1/2 tsp chicken bouillon 1/4 tsp pepper 1 can
SLICE-AND-BAKE SHORTBREAD COOKIES with Variations
1 cup butter, softened 3/4 cup powdered sugar 2 tsp vanilla extract 1/2 tsp almond extract 2 cups flour 1/4 tsp baking powder 1/8 tsp salt Wax paper Beat 1 cup softened butter until creamy.
by sgre52160
added 2010-01-17
added 2010-01-17
1 cup butter, softened 3/4 cup powdered sugar 2 tsp vanilla extract 1/2 tsp almond extract 2 cups flour 1/4 tsp baking powder 1/8 tsp salt Wax paper Beat 1 cup softened butter until creamy.
BAKED GARDEN PASTA - Easy
1 lb penne pasta, cooked al dente, drained 1 can condensed cream of asparagus soup 1 1/4 cup milk 1 (0.7 oz) pkg dry Italian dressing mix 1 (15 oz) container ricotta cheese 3/4 cup grated
by sgre52160
added 2010-01-17
added 2010-01-17
1 lb penne pasta, cooked al dente, drained 1 can condensed cream of asparagus soup 1 1/4 cup milk 1 (0.7 oz) pkg dry Italian dressing mix 1 (15 oz) container ricotta cheese 3/4 cup grated
GODFATHER PASTA
2 tbsp extra virgin olive oil 2 medium onions, peeled and coarsely chopped 3 (1 lb 12 oz) cans imported Italian plum tomatoes 1 whole bunch fresh basil Pinch of crushed red pepper flakes 1
by sgre52160
added 2010-01-17
added 2010-01-17
2 tbsp extra virgin olive oil 2 medium onions, peeled and coarsely chopped 3 (1 lb 12 oz) cans imported Italian plum tomatoes 1 whole bunch fresh basil Pinch of crushed red pepper flakes 1
DINNERTIME PASTA - Easy
1 lb tortellini or ravioli, cooked al dente, drained 3/4 cup butter 1/2 lb fresh mushrooms sliced 3 cup fresh broccoli florets 6 minced garlic cloves 1/2 tsp salt 1/2 tsp freshly-ground
by sgre52160
added 2010-01-17
added 2010-01-17
1 lb tortellini or ravioli, cooked al dente, drained 3/4 cup butter 1/2 lb fresh mushrooms sliced 3 cup fresh broccoli florets 6 minced garlic cloves 1/2 tsp salt 1/2 tsp freshly-ground
PARMESAN HERB BUTTER
4-5 tbsp butter, softened 2 green onions, finely chopped 2 tbsp flat leaf parsley, finely chopped 2 tbsp finely grated Parmesan cheese (amounts are approximate) Mix all ingredients together in
by sgre52160
added 2010-01-17
added 2010-01-17
4-5 tbsp butter, softened 2 green onions, finely chopped 2 tbsp flat leaf parsley, finely chopped 2 tbsp finely grated Parmesan cheese (amounts are approximate) Mix all ingredients together in
EGGPLANT MANICOTTI
2 medium eggplants peeled 18 oz ricotta cheese 2 tbsp roasted garlic 2 tbsp olive oil Pinch of salt Pinch of ground black pepper 2 cups tomato sauce 1/2 cup heavy cream 1/2 tsp salt
by sgre52160
added 2010-01-17
added 2010-01-17
2 medium eggplants peeled 18 oz ricotta cheese 2 tbsp roasted garlic 2 tbsp olive oil Pinch of salt Pinch of ground black pepper 2 cups tomato sauce 1/2 cup heavy cream 1/2 tsp salt
HASH BROWN BREAKFAST CASSEROLE
1 lb ground hot pork sausage 1/4 cup chopped onion 2 1/2 cups frozen cubed hash browns 5 large eggs, lightly beaten 2 cups shredded sharp Cheddar cheese 1 3/4 cups milk 1 cup all-purpose baking
by sgre52160
added 2010-01-17
added 2010-01-17
1 lb ground hot pork sausage 1/4 cup chopped onion 2 1/2 cups frozen cubed hash browns 5 large eggs, lightly beaten 2 cups shredded sharp Cheddar cheese 1 3/4 cups milk 1 cup all-purpose baking