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Shared Recipes by Recipe Box Members (page 2650)

 

* CREAMY CHICKEN ROLLS WITH MUSHROOM BROWN RICE* - Easy
by sgre52160
added 2010-03-16


* CREAMY CHICKEN ROLLS WITH MUSHROOM BROWN RICE* - Easy

1 (4.5-oz) jar dried beef 8 skinned and boned chicken breast halves 4 bacon slices - cut in half 1 can cream of mushroom soup 1 (8 oz) container sour cream Mushroom-Brown Rice 2 cups




SHRIMP & OYSTER PILAF
by sgre52160
added 2010-03-16


SHRIMP & OYSTER PILAF

2 cups onions, chopped 1 cup butter 1 (15 oz) can tomato sauce 1 (16 oz) can whole tomatoes, mashed 5 cups chicken broth 2 cups rice 1 lb raw shrimp, peeled & deveined 1 pint oyster,




BANANAS FOSTER TART
by sgre52160
added 2010-03-16


BANANAS FOSTER TART

Crust 1 box refrigerated pie crusts, softened as directed on box Filling 2 medium bananas, cut into 1/4-inch-thick slices 4 1/2 teaspoons light rum 2 tsp grated orange peel 2/3 cup




GRILLED VEAL RIBLETS
by sgre52160
added 2010-03-16


GRILLED VEAL RIBLETS

2 1/2 to 3 lbs Veal Riblets, well trimmed 2 cups orange juice, divided as 1 1/2 and 1/2 cups 1/2 cup dry white wine 2 tbsp reduced-sodium soy sauce 1 tbsp honey 1 garlic clove, minced 2 tsp




LAYERS OF LOVE CHOCOLATE BROWNIES
by sgre52160
added 2010-03-16


LAYERS OF LOVE CHOCOLATE BROWNIES

3/4 cup flour and baking cocoa 1/4 tsp salt 1/2 cup butter, cut in pieces 1/2 cup sugar and packed brown sugar 3 large eggs, divided 2 tsp vanilla extract 1 cup chopped pecans 3/4 cup premier




VEAL LOIN CHOPS STUFFED WITH MUSHROOMS
by sgre52160
added 2010-03-16


VEAL LOIN CHOPS STUFFED WITH MUSHROOMS

4 veal top loin chops, 1 inch thick, about 1 1/2 lb 1 cup dry white wine, such as Chablis 1/2 cup sliced mushrooms 1 green pepper, cut in 1/2 inch pieces 1/2 cup butter 1/2 cup flour 1 egg,




FRENCH VEAL STEW
by sgre52160
added 2010-03-16


FRENCH VEAL STEW

2 lbs boneless veal, cut into bite-size pieces 2 small garlic cloves, minced 3 sprigs fresh parsley 1/4 tsp fresh thyme 1 bay leaf 1 medium onion, chopped finely 1/2 cup dry white wine 2 cups




VEAL SCALOPPINE WITH MARSALA
by sgre52160
added 2010-03-16


VEAL SCALOPPINE WITH MARSALA

6 tbsp butter 6 to 8 veal cutlets Flour, for dusting Salt and pepper 6-8 mushrooms, thinly sliced 1 shallot, minced 2/3 cup dry Marsala 1/3 cup veal or chicken stock 2 tbsp unsalted




SPICY CORN BREAD
by sgre52160
added 2010-03-16


SPICY CORN BREAD

2 (8-1/2 oz) pkg corn muffin mix, prepared according to pkg directions 2 tbsp vegetable oil 4 jalapeno peppers, chopped 2 tsp chili powder 1/2 cup canned or frozen corn kernels or 1 (13 1/2 oz)




CHICKEN SCALOPPINE MARSALA
by sgre52160
added 2010-03-16


CHICKEN SCALOPPINE MARSALA

Marsala Sauce 4 tbsp extra-virgin olive oil 5 large garlic cloves, thickly sliced 1/2 cup chopped onions 1/4 tsp red pepper flakes 1 cup Marsala wine 11/2 cups chicken broth 1/2 tsp ground




GOURMET SIRLOIN TIPS
by sgre52160
added 2010-03-16


GOURMET SIRLOIN TIPS

1 1/2 lbs sirloin tips 2 tbsp oil 1 cup minced garlic and ketchup 2 tbsp Worcestershire sauce 1 tbsp lemon juice 1/2 tsp salt and pepper Saute garlic in oil. Add meat and brown on all sides.




STRAWBERRY TRIFLE DELIGHT - Easy
by sgre52160
added 2010-03-16


STRAWBERRY TRIFLE DELIGHT - Easy

1 angel food cake, cut into small pieces 1/3 cup orange juice 1 box instant French vanilla pudding 1 3/4 cup milk 1 quart strawberries, cleaned and halved 1 1/2 cup whipped topping Place cake





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