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Shared Recipes by Recipe Box Members (page 2498)

 

HEARTLAND BAR-B-CUE BEANS
by sgre52160
added 2010-04-29


HEARTLAND BAR-B-CUE BEANS

2 quarts pork and beans 1/4 cup bbq & grill seasoning 1 cup brisket burnt ends 1/2 cup prepared yellow mustard 1 cup favorite barbecue sauce 1 onion In a large pan combine beans, seasoning,




GRILLED ICE CREAM
by sgre52160
added 2010-04-29


GRILLED ICE CREAM

1/2 cup chocolate syrup 1/8 cup Kahlua 1/8 cup Frangelico 1/4 cup chocolate liqueur 1 quart vanilla ice cream 1/4 cup powdered sugar Mix chocolate syrup, sugar and liqueurs in a small




KANSAS CITY CLASSIC SWEET SAUCE
by sgre52160
added 2010-04-29


KANSAS CITY CLASSIC SWEET SAUCE

3/4 cup brown sugar, packed 1 1.25-oz pkg regular-flavor chili seasoning 2 tsp dry mustard 1 tsp ground ginger 1/2 tsp ground allspice 1/4 tsp cayenne 1/4 tsp ground mace 1/4 tsp black




COWTOWN COOKERS BASIC BARBECUE SAUCE
by sgre52160
added 2010-04-29


COWTOWN COOKERS BASIC BARBECUE SAUCE

32 oz jar ketchup 1 cup dark molasses 1 1/2 tbsp Tabasco sauce 1 1/2 medium onions chopped fine 1 large green pepper chopped fine 1/2 cup lemon juice 1 tsp garlic powder 2 1/2 tbsp dry




COWTOWN COOKERS BASIC BARBECUE RUB
by sgre52160
added 2010-04-29


COWTOWN COOKERS BASIC BARBECUE RUB

2 cups sugar 1 1/2 cups barbecue spice 3/4 cups salt 1/2 cup seasoned salt 1/2 tsp paprika 1/2 tsp cayenne pepper 1 tbsp mustard seed Combine all ingredients and mix well. Sprinkle




BASIC BUBBA RIBS
by sgre52160
added 2010-04-29


BASIC BUBBA RIBS

4 lbs baby backs 2 cup Bubba Rubba #2 1 bottle of your favorite BBQ sauce A case of your favorite beer Bubba Rubba #2 1 cup Turbinado Sugar 1/4 cup Paprika 1/2 cup Salt 2 tbsp Black




GRAND MARNIER CHICKEN
by sgre52160
added 2010-04-29


GRAND MARNIER CHICKEN

Orange Spice Rub 1/3 cup turbinado sugar 2 tsp orange peel 1/2 tsp mace 1/2 tsp allspice 1/2 tsp salt 1/4 tsp cayenne Stuffing 1 large orange, peeled & segmented 1 sweet onion, course




BAR-B-Q SHORT RIBS
by sgre52160
added 2010-04-29


BAR-B-Q SHORT RIBS

5 lbs short ribs 1/2 cup celery, chopped 1 onion, chopped 2 tbsp oil 1 1/2 cup ketchup 1/3 cup packed brown sugar 1/2 cup vinegar 1/2 cup water 3 tbsp Worcestershire sauce 2 tsp grated




GINGER-ORANGE BBQ BEEF BACK RIBS
by sgre52160
added 2010-04-29


GINGER-ORANGE BBQ BEEF BACK RIBS

6 lbs. beef back ribs 1 cup orange juice 1/3 cup lemon juice 1/3 cup honey 2 Tbsp. soy sauce 1 Tbsp. fresh ginger peeled and grated 1 Tbsp. garlic peeled and minced 2 tsp. lemon zest




PLUM-GLAZED COUNTRY RIBS
by sgre52160
added 2010-04-29


PLUM-GLAZED COUNTRY RIBS

4 pounds bone-in country style pork ribs 1 (12 oz) bottle chili sauce 1 (12 oz) jar plum preserves 1/4 cup soy sauce 1/4 tsp hot pepper sauce Place ribs in two ungreased 13x9 baking




GLAZED COUNTRY RIBS
by sgre52160
added 2010-04-29


GLAZED COUNTRY RIBS

3/4 cup pineapple juice 1/2 cup vegetable oil 1/2 cup white wine 1/4 cup packed brown sugar 1 tbsp Worcestershire sauce 6 cloves garlic, minced 1 tsp salt 1 tsp ground black pepper 1




PEANUT BUTTER ICEBOX COOKIES
by sgre52160
added 2010-04-29


PEANUT BUTTER ICEBOX COOKIES

1 cup flour 1/4 tsp baking soda 1/8 tsp salt 3 tbsp butter, softened 2 tbsp chunky peanut butter 1/2 cup packed brown sugar 1/4 cup granulated sugar 1 tsp vanilla extract 1 large egg





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