cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 2447)
BIRMINGHAM-STYLE WHITE SAUCE
2 cups mayonnaise 1/4 cup while vinegar and lemon juice 1 tbsp Worcestershire sauce 2 tbsp sugar and black pepper In a medium bowl, combine all the ingredients; mix well. Serve, or cover and
by sgre52160
added 2010-05-14
added 2010-05-14
2 cups mayonnaise 1/4 cup while vinegar and lemon juice 1 tbsp Worcestershire sauce 2 tbsp sugar and black pepper In a medium bowl, combine all the ingredients; mix well. Serve, or cover and
BARBECUE SAUCE
2 tbsp oil 1 onion and green pepper, chopped 1 (19 oz) can tomatoes 1 tsp celery seed 2 cloves garlic 1/2 bay leaf 6 whole cloves 2 tbsp butter Juice of one lemon 2 dashes Worcestershire
by sgre52160
added 2010-05-14
added 2010-05-14
2 tbsp oil 1 onion and green pepper, chopped 1 (19 oz) can tomatoes 1 tsp celery seed 2 cloves garlic 1/2 bay leaf 6 whole cloves 2 tbsp butter Juice of one lemon 2 dashes Worcestershire
*BASIC BBQ SAUCE*
2 tbsp vegetable oil 1 onion finely chopped 3 cloves garlic minced 2 (8 oz) cans tomato sauce 1 1/2 cups cider vinegar 1/4 cup Worcestershire sauce and sugar 2 tbsp brown sugar 1
by sgre52160
added 2010-05-14
added 2010-05-14
2 tbsp vegetable oil 1 onion finely chopped 3 cloves garlic minced 2 (8 oz) cans tomato sauce 1 1/2 cups cider vinegar 1/4 cup Worcestershire sauce and sugar 2 tbsp brown sugar 1
BASIC BBQ MOP
2 cup vinegar cider or wine 5 tbsp Worcestershire sauce 2/3 cup salad or vegetable oil 3 tbsp butter 1 lemon sliced 3 cloves garlic crushed 2 tbsp ginger crushed and dry mustard
by sgre52160
added 2010-05-14
added 2010-05-14
2 cup vinegar cider or wine 5 tbsp Worcestershire sauce 2/3 cup salad or vegetable oil 3 tbsp butter 1 lemon sliced 3 cloves garlic crushed 2 tbsp ginger crushed and dry mustard
ALL-AMERICAN BARBECUE SAUCE
2 tbsp vegetable oil 1 large onion, finely chopped 2 garlic cloves, finely chopped 1 cup chili sauce, ketchup, vinegar and unsulfured molasses 2 tbsp spicy brown or Dijon mustard,
by sgre52160
added 2010-05-14
added 2010-05-14
2 tbsp vegetable oil 1 large onion, finely chopped 2 garlic cloves, finely chopped 1 cup chili sauce, ketchup, vinegar and unsulfured molasses 2 tbsp spicy brown or Dijon mustard,
YUM-YUM STEAK SEASONING
4 tbsp salt 2 tbsp paprika 1 tbsp black pepper, coarsely ground 1 1/2 tsp onion powder, garlic powder and cayenne pepper 1/2 tsp coriander and turmeric Mix together and use on steaks. Makes
by sgre52160
added 2010-05-14
added 2010-05-14
4 tbsp salt 2 tbsp paprika 1 tbsp black pepper, coarsely ground 1 1/2 tsp onion powder, garlic powder and cayenne pepper 1/2 tsp coriander and turmeric Mix together and use on steaks. Makes
*THREADGILLS MEAT SEASONING*
1/2 cup kosher salt 4 tbsp black pepper and granulated garlic 2 tbsp paprika, white pepper and sugar 1 1/2 tsp cayenne pepper and cumin Blend spices and in a tight fitting jar. Shake before
by sgre52160
added 2010-05-14
added 2010-05-14
1/2 cup kosher salt 4 tbsp black pepper and granulated garlic 2 tbsp paprika, white pepper and sugar 1 1/2 tsp cayenne pepper and cumin Blend spices and in a tight fitting jar. Shake before
SEAFOOD SPICE RUB
1 1/2 tbsp chili powder 1 tbsp ground cumin, coriander and paprika 2 tsp curry powder and cinnamon 1 tsp allspice and salt 1/2 tsp pepper Combine ingredients in a food processor. Rub into
by sgre52160
added 2010-05-14
added 2010-05-14
1 1/2 tbsp chili powder 1 tbsp ground cumin, coriander and paprika 2 tsp curry powder and cinnamon 1 tsp allspice and salt 1/2 tsp pepper Combine ingredients in a food processor. Rub into
BISTRO BEEF AND NOODLES
8 oz medium egg noodles, cooked and drained 1 1/2 cups beef broth 1/2 lb lean beef 12 oz sliced mushrooms 1/2 tsp dried thyme and pepper 1/4 cup dry red wine 1/4 cup minced onion 1 large
by sgre52160
added 2010-05-14
added 2010-05-14
8 oz medium egg noodles, cooked and drained 1 1/2 cups beef broth 1/2 lb lean beef 12 oz sliced mushrooms 1/2 tsp dried thyme and pepper 1/4 cup dry red wine 1/4 cup minced onion 1 large
SAVORY POULTRY RUB
1 tbsp garlic powder, poultry seasoning and paprika 2 tbsp tarragon and lemon pepper 2 tsp salt Combine ingredient and rub into meat before cooking.
by sgre52160
added 2010-05-14
added 2010-05-14
1 tbsp garlic powder, poultry seasoning and paprika 2 tbsp tarragon and lemon pepper 2 tsp salt Combine ingredient and rub into meat before cooking.
TOMATO BASIL MARINADE
1/3 cup olive oil fresh basil and scallions, chopped 5 tomatoes, seeded and chopped 1/4 cup cider vinegar 4-5 garlic cloves, minced Salt and pepper, to taste Combine ingredients. Pour over
by sgre52160
added 2010-05-14
added 2010-05-14
1/3 cup olive oil fresh basil and scallions, chopped 5 tomatoes, seeded and chopped 1/4 cup cider vinegar 4-5 garlic cloves, minced Salt and pepper, to taste Combine ingredients. Pour over
TEX-MEX MARINADE
1 cup Cabernet Sauvignon wine 1/3 cup lime juice 1/4 cup hot pepper sauce 2 tbsp minced garlic 2 tsp salt In a medium bowl, combine all the ingredients; mix well. Cover and marinate the meat
by sgre52160
added 2010-05-14
added 2010-05-14
1 cup Cabernet Sauvignon wine 1/3 cup lime juice 1/4 cup hot pepper sauce 2 tbsp minced garlic 2 tsp salt In a medium bowl, combine all the ingredients; mix well. Cover and marinate the meat