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Shared Recipes by Recipe Box Members (page 2448)
VEGETABLE BRATWURST KABOBS
2 medium onions 2 medium summer squash 1/2 cup oil 1/4 cup wine vinegar 1 clove garlic 1/2 tsp salt 1/2 tsp dried oregano 1/2 tsp dried thyme dash pepper 1 lb bratwurst 2 red or green sweet
by sgre52160
added 2010-05-14
added 2010-05-14
2 medium onions 2 medium summer squash 1/2 cup oil 1/4 cup wine vinegar 1 clove garlic 1/2 tsp salt 1/2 tsp dried oregano 1/2 tsp dried thyme dash pepper 1 lb bratwurst 2 red or green sweet
TANGY STUFFED MUSHROOMS
2 lbs large mushrooms 4 tbsp butter 1/4 cup chopped onion 1/2-lbs ground pork sausage 1 (4 oz) pkg cream cheese, softened 2/3 cup Jack Daniel’s original No. 7 sauce 4 tbsp Heinz 57 sauce 1/4
by sgre52160
added 2010-05-14
added 2010-05-14
2 lbs large mushrooms 4 tbsp butter 1/4 cup chopped onion 1/2-lbs ground pork sausage 1 (4 oz) pkg cream cheese, softened 2/3 cup Jack Daniel’s original No. 7 sauce 4 tbsp Heinz 57 sauce 1/4
PORK TENDERLOIN WITH ONION-APPLE CREAM
1 (12 oz) whole pork tenderloin 1 large onion, thinly sliced 1 small golden delicious apple, thinly sliced 2 tbsp butter Parsley Sherry Baste 6 tbsp whipping cream 2 tbsp cream sherry 1
by sgre52160
added 2010-05-14
added 2010-05-14
1 (12 oz) whole pork tenderloin 1 large onion, thinly sliced 1 small golden delicious apple, thinly sliced 2 tbsp butter Parsley Sherry Baste 6 tbsp whipping cream 2 tbsp cream sherry 1
WINE MARINATED KABOBS
1 lb ground beef 1/2 lb large mushrooms, washed and trimmed 1/4 cup salad oil 1/2 cup dry red wine 1 tsp dried marjoram leaves 1/2 tsp salt 1/8 tsp instant minced garlic 1 tsp Worcestershire
by sgre52160
added 2010-05-14
added 2010-05-14
1 lb ground beef 1/2 lb large mushrooms, washed and trimmed 1/4 cup salad oil 1/2 cup dry red wine 1 tsp dried marjoram leaves 1/2 tsp salt 1/8 tsp instant minced garlic 1 tsp Worcestershire
SPICY SALSA MAC AND BEEF - Easy
1 lb ground beef 1 can condensed beef broth 1 1/3 cup water 2 cups uncooked macaroni 1 can cheddar cheese soup 1 cup chunky salsa Brown beef and drain. Add broth and water. Heat to a boil.
by sgre52160
added 2010-05-14
added 2010-05-14
1 lb ground beef 1 can condensed beef broth 1 1/3 cup water 2 cups uncooked macaroni 1 can cheddar cheese soup 1 cup chunky salsa Brown beef and drain. Add broth and water. Heat to a boil.
SAUTEED STEAK WITH A GREEN PEPPERCORN SAUCE
3 strip steaks, bone-in Salt and pepper Vegetable oil, for sauteing 1 shallot, minced 1 oz red wine 4 oz chicken stock 2 tsp green peppercorns, in brine 1 oz heavy cream 1/2 oz butter
by sgre52160
added 2010-05-14
added 2010-05-14
3 strip steaks, bone-in Salt and pepper Vegetable oil, for sauteing 1 shallot, minced 1 oz red wine 4 oz chicken stock 2 tsp green peppercorns, in brine 1 oz heavy cream 1/2 oz butter
CREAMY RICH WALNUT FUDGE
4 oz unsweetened chocolate, chopped 1 1/4 cups milk 3 cups sugar 2 tbsp light corn syrup 1/8 tsp salt 1/4 cup butter 1 tsp vanilla extract 1/2 cup chopped walnuts, optional In a
by sgre52160
added 2010-05-14
added 2010-05-14
4 oz unsweetened chocolate, chopped 1 1/4 cups milk 3 cups sugar 2 tbsp light corn syrup 1/8 tsp salt 1/4 cup butter 1 tsp vanilla extract 1/2 cup chopped walnuts, optional In a
CHOCOLATE HOLIDAY BARK
1. (8 squares) pkg semi-sweet baking chocolate, chopped 1 (6 squares) pkg white baking chocolate, chopped 1 cup almonds, toasted 1/2 cup dried cranberries 1/2 cup chopped dried apricots
by sgre52160
added 2010-05-14
added 2010-05-14
1. (8 squares) pkg semi-sweet baking chocolate, chopped 1 (6 squares) pkg white baking chocolate, chopped 1 cup almonds, toasted 1/2 cup dried cranberries 1/2 cup chopped dried apricots
SPICY CITRUS STEAK MARINADE
Press grated orange and lemon peel into both sides of steak. Add 1/2 cup A1 Bold and Spicy Steak sauce. Marinate steaks in refrigerator in a resealable bag at least 30 minutes and up to 2 hours,
by sgre52160
added 2010-05-14
added 2010-05-14
Press grated orange and lemon peel into both sides of steak. Add 1/2 cup A1 Bold and Spicy Steak sauce. Marinate steaks in refrigerator in a resealable bag at least 30 minutes and up to 2 hours,
SPICY BEEF MARINADE
1/2 cup picante sauce 1/3 cup red wine vinegar 1/4 cup oil 1 tbsp fresh cilantro, snipped 1 clove crushed garlic 1/8 tsp black pepper Pour marinade over cooked sliced beef. Marinate for 4 to
by sgre52160
added 2010-05-14
added 2010-05-14
1/2 cup picante sauce 1/3 cup red wine vinegar 1/4 cup oil 1 tbsp fresh cilantro, snipped 1 clove crushed garlic 1/8 tsp black pepper Pour marinade over cooked sliced beef. Marinate for 4 to
ROSEMARY-MUSTARD MARINADE
3 tbsp lemon juice 2 tbsp Dijon mustard 1 tbsp chopped fresh rosemary, honey and olive oil 3 garlic cloves, minced 1/2 tsp crushed black peppercorns 1/4 tsp salt In small bowl, whisk together
by sgre52160
added 2010-05-14
added 2010-05-14
3 tbsp lemon juice 2 tbsp Dijon mustard 1 tbsp chopped fresh rosemary, honey and olive oil 3 garlic cloves, minced 1/2 tsp crushed black peppercorns 1/4 tsp salt In small bowl, whisk together
GARLIC CHEESE BREAD
1 (12-inch) loaf Italian bread 4 cloves garlic, peeled 1 stick salted butter, at room temperature 1/4 cup freshly chopped basil leaves 1/4 cup chopped flat-leaf parsley 1/4 cup grated
by sgre52160
added 2010-05-14
added 2010-05-14
1 (12-inch) loaf Italian bread 4 cloves garlic, peeled 1 stick salted butter, at room temperature 1/4 cup freshly chopped basil leaves 1/4 cup chopped flat-leaf parsley 1/4 cup grated