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Shared Recipes by Recipe Box Members (page 2428)
CHOCOLATE AND PEANUT BUTTER MOUSSE PIE
Graham Cracker Crust: 12 to 14 whole graham crackers, crushed (about 1 1/2 to 2 cups crumbs) 6 tbsp butter, melted Dark Chocolate Layer: 3/4 cup heavy cream 4 oz semi-sweet chocolate, coarsely
by sgre52160
added 2010-05-24
added 2010-05-24
Graham Cracker Crust: 12 to 14 whole graham crackers, crushed (about 1 1/2 to 2 cups crumbs) 6 tbsp butter, melted Dark Chocolate Layer: 3/4 cup heavy cream 4 oz semi-sweet chocolate, coarsely
MINI CHEESEBURGERS
1 pound ground chuck 1/4 cup Worcestershire sauce 12 slices American cheese 1/4 cup ketchup (optional) 2 tbsp mustard and mayonnaise (optional) 1 tbsp pickle relish, finely minced
by sgre52160
added 2010-05-24
added 2010-05-24
1 pound ground chuck 1/4 cup Worcestershire sauce 12 slices American cheese 1/4 cup ketchup (optional) 2 tbsp mustard and mayonnaise (optional) 1 tbsp pickle relish, finely minced
*CHOCOLATE CARAMEL NUT BARS*
14 oz caramel candies, unwrapped 5 oz evaporated milk 1 box German chocolate cake mix 1/2 cup butter, melted 1 1/2 cup walnuts, chopped 1 (6 oz) semisweet chocolate chips Melt caramels
by sgre52160
added 2010-05-24
added 2010-05-24
14 oz caramel candies, unwrapped 5 oz evaporated milk 1 box German chocolate cake mix 1/2 cup butter, melted 1 1/2 cup walnuts, chopped 1 (6 oz) semisweet chocolate chips Melt caramels
MINI ITALIAN SAUSAGE CALZONES WITH MARINARA SAUCE
1/2 lb Italian sausage, casings removed 1 medium onion, minced 1.2 lb mushrooms, minced 3 tbsp Madeira or medium dry sherry 1/4 cup parsley, minced 1/4 cup sun-dried tomatoes, softened and
by sgre52160
added 2010-05-24
added 2010-05-24
1/2 lb Italian sausage, casings removed 1 medium onion, minced 1.2 lb mushrooms, minced 3 tbsp Madeira or medium dry sherry 1/4 cup parsley, minced 1/4 cup sun-dried tomatoes, softened and
ZESTY BROCCOLI CASSEROLE
3 (10 oz) pkg frozen broccoli florets, thawed Cooking spray 1 1/2 cup milk 2 1/2 tbsp flour 1/2 tsp salt 1/4 tsp freshly ground black pepper 3/4 cup (3 oz) shredded sharp cheddar cheese 1/2
by sgre52160
added 2010-05-24
added 2010-05-24
3 (10 oz) pkg frozen broccoli florets, thawed Cooking spray 1 1/2 cup milk 2 1/2 tbsp flour 1/2 tsp salt 1/4 tsp freshly ground black pepper 3/4 cup (3 oz) shredded sharp cheddar cheese 1/2
BRACIOLA VERDI
2 lb (1/4 inch thick) beef round steak 1 tsp dried crushed basil 1/2 tsp ground nutmeg and finely crushed bay leaf 4 oz thinly sliced prosciutto and provolone cheese 1/4 cup grated parmesan
by sgre52160
added 2010-05-24
added 2010-05-24
2 lb (1/4 inch thick) beef round steak 1 tsp dried crushed basil 1/2 tsp ground nutmeg and finely crushed bay leaf 4 oz thinly sliced prosciutto and provolone cheese 1/4 cup grated parmesan
LAYERED ANGEL STRAWBERRY DESSERT
1 baked (10-inch) angel food cake, broken into large pieces 2 (8 oz) pkg cream cheese, softened 1 1/4 cups sugar 1 (8 oz) container Frozen whipped topping, thawed 1 quart fresh strawberries,
by sgre52160
added 2010-05-24
added 2010-05-24
1 baked (10-inch) angel food cake, broken into large pieces 2 (8 oz) pkg cream cheese, softened 1 1/4 cups sugar 1 (8 oz) container Frozen whipped topping, thawed 1 quart fresh strawberries,
LEMON FRUIT DIP
1 cups sugar 1/3 cup cornstarch 1/2 cup cold water 2 large eggs, beaten 1/3 cup lemon juice 1 tsp vanilla 1 cup heaving 35% whipping cream, whipped (measure 1 cup before whipping) In a
by sgre52160
added 2010-05-24
added 2010-05-24
1 cups sugar 1/3 cup cornstarch 1/2 cup cold water 2 large eggs, beaten 1/3 cup lemon juice 1 tsp vanilla 1 cup heaving 35% whipping cream, whipped (measure 1 cup before whipping) In a
LEMON SOUR CREAM PIE
1 cup sugar (can add in more while cooking the filling) 3 1/2 tbsp cornstarch 1 1/2 tbsp lemon zest 1/2 cup fresh lemon juice 3 egg yolks, slightly beaten 3/4 cup light cream (such as half and
by sgre52160
added 2010-05-24
added 2010-05-24
1 cup sugar (can add in more while cooking the filling) 3 1/2 tbsp cornstarch 1 1/2 tbsp lemon zest 1/2 cup fresh lemon juice 3 egg yolks, slightly beaten 3/4 cup light cream (such as half and
CHEESECAKE WITH GINGERSNAP CRUST
Crust 20 vanilla wafer cookies 10 gingersnap cookies 3 tbsp sugar 1 tbsp grated lemon peel 1/4 cup unsalted butter, melted Filling 1 tbsp plus 3/4 tsp unflavored gelatin 1/4 cup cold
by sgre52160
added 2010-05-24
added 2010-05-24
Crust 20 vanilla wafer cookies 10 gingersnap cookies 3 tbsp sugar 1 tbsp grated lemon peel 1/4 cup unsalted butter, melted Filling 1 tbsp plus 3/4 tsp unflavored gelatin 1/4 cup cold
SALMON VEGETABLE DIP
2 cups salmon, canned or leftover cooked 1 (8 oz) pkg cream cheese, room temperature 1 lb sour cream 1 package dry vegetable soup mix 3 green onions, chopped Flake salmon and combine with
by sgre52160
added 2010-05-24
added 2010-05-24
2 cups salmon, canned or leftover cooked 1 (8 oz) pkg cream cheese, room temperature 1 lb sour cream 1 package dry vegetable soup mix 3 green onions, chopped Flake salmon and combine with
PRALINE CHEESECAKE
1 1/2 cups crushed vanilla wafers (about 45 wafers) 1/4 cup sugar 1/4 cup butter, melted 16 whole vanilla wafers FILLING: 3 pkg (8 oz) cream cheese, softened 1 cup sugar 1/2 cup sour
by sgre52160
added 2010-05-24
added 2010-05-24
1 1/2 cups crushed vanilla wafers (about 45 wafers) 1/4 cup sugar 1/4 cup butter, melted 16 whole vanilla wafers FILLING: 3 pkg (8 oz) cream cheese, softened 1 cup sugar 1/2 cup sour