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Shared Recipes by Recipe Box Members (page 2402)
ROSEMARY CHICKEN II
4 boneless, skinless chicken breasts 1/3 cup finely chopped fresh rosemary 1/3 cup dry white wine and olive oil 3/4 tsp black pepper 2-3 garlic cloves, pressed 1 1/2 tbsp minced green
by sgre52160
added 2010-05-28
added 2010-05-28
4 boneless, skinless chicken breasts 1/3 cup finely chopped fresh rosemary 1/3 cup dry white wine and olive oil 3/4 tsp black pepper 2-3 garlic cloves, pressed 1 1/2 tbsp minced green
ROSEMARY CHICKEN I
2 large cloves garlic, minced 1/2 cup olive oil 2 tbsp fresh lemon juice and balsamic or red wine vinegar 1 1/2 tbsp Worcestershire sauce 1 tbsp dried rosemary 2 tsp Dijon mustard 1 tsp salt,
by sgre52160
added 2010-05-28
added 2010-05-28
2 large cloves garlic, minced 1/2 cup olive oil 2 tbsp fresh lemon juice and balsamic or red wine vinegar 1 1/2 tbsp Worcestershire sauce 1 tbsp dried rosemary 2 tsp Dijon mustard 1 tsp salt,
TUNA ON THE GRILL
1/4 cup soy sauce 2 tbsp vegetable oil 2 tbsp light brown sugar 2 cloves garlic, minced 4 tuna steaks (6 or 8 oz each) In a baking dish, combine all the ingredients except the tuna; mix well.
by sgre52160
added 2010-05-28
added 2010-05-28
1/4 cup soy sauce 2 tbsp vegetable oil 2 tbsp light brown sugar 2 cloves garlic, minced 4 tuna steaks (6 or 8 oz each) In a baking dish, combine all the ingredients except the tuna; mix well.
SPICY GRILLED SHRIMP
1 large clove garlic 1 tbsp salt 1/2 tsp Cajun spice or chili powder 1 tsp paprika 2 tbsp oil 2 tsp fresh squeezed lime or lemon juice 1 lbs shrimp, medium to large size Lime wedges Kabob
by sgre52160
added 2010-05-28
added 2010-05-28
1 large clove garlic 1 tbsp salt 1/2 tsp Cajun spice or chili powder 1 tsp paprika 2 tbsp oil 2 tsp fresh squeezed lime or lemon juice 1 lbs shrimp, medium to large size Lime wedges Kabob
SCAMPI SHRIMP SKEWERS
1 lb fresh or frozen medium shrimp in shells (26 to 30) 1 tbsp butter and olive oil or cooking oil 2 cloves garlic, minced 3 tbsp dry white wine 2 tbsp snipped fresh parsley 1/2 tsp finely
by sgre52160
added 2010-05-28
added 2010-05-28
1 lb fresh or frozen medium shrimp in shells (26 to 30) 1 tbsp butter and olive oil or cooking oil 2 cloves garlic, minced 3 tbsp dry white wine 2 tbsp snipped fresh parsley 1/2 tsp finely
SCALLOP KABOBS
1 lb sea scallops 3 tbsp orange juice 2 tbsp soy sauce 1 tbsp honey 1/2 tsp ground ginger 2 medium zucchini, cut into 1 inch chunks 4 wooden skewers, soaked in water for 30 minutes Rinse
by sgre52160
added 2010-05-28
added 2010-05-28
1 lb sea scallops 3 tbsp orange juice 2 tbsp soy sauce 1 tbsp honey 1/2 tsp ground ginger 2 medium zucchini, cut into 1 inch chunks 4 wooden skewers, soaked in water for 30 minutes Rinse
KAHLUA COCOA BALLS
1/2 cup Kahlua 1/4 cup light corn syrup 1/3 cup chopped candied cherries 1/2 cup chopped golden raisins 1 cup confectioners sugar 1/2 cup unsweetened cocoa powder 2 1/2 cups fine vanilla wafer
by sgre52160
added 2010-05-28
added 2010-05-28
1/2 cup Kahlua 1/4 cup light corn syrup 1/3 cup chopped candied cherries 1/2 cup chopped golden raisins 1 cup confectioners sugar 1/2 cup unsweetened cocoa powder 2 1/2 cups fine vanilla wafer
LEMONADE POUND CAKE
1 box yellow cake mix 1 sm. box lemon Jell-o 1 sm. can frozen lemonade 4 eggs 1/2 cup oil 3/4 cup sugar Dissolve Jell-o in 3/4 cup of hot water (stir until it is well dissolved). Let
by sgre52160
added 2010-05-28
added 2010-05-28
1 box yellow cake mix 1 sm. box lemon Jell-o 1 sm. can frozen lemonade 4 eggs 1/2 cup oil 3/4 cup sugar Dissolve Jell-o in 3/4 cup of hot water (stir until it is well dissolved). Let
TUNA TETRAZZINI
1 1/2 cups chopped onions 1/2 cup chopped red bell peppers 7 tbsp unsalted butter 1 tsp minced garlic 1 lb white button mushrooms, ends trimmed, sliced 1 1/2 tsp Essence, recipe follows
by sgre52160
added 2010-05-28
added 2010-05-28
1 1/2 cups chopped onions 1/2 cup chopped red bell peppers 7 tbsp unsalted butter 1 tsp minced garlic 1 lb white button mushrooms, ends trimmed, sliced 1 1/2 tsp Essence, recipe follows
TUNA AND SHELLS CASSEROLE
Salt 1 lb medium shell pasta 1 tbsp extra-virgin olive oil, 1 turn of the pan 4 tbsp unsalted butter 1 medium onion, finely chopped 3 celery ribs from the heart, finely chopped 1/4
by sgre52160
added 2010-05-28
added 2010-05-28
Salt 1 lb medium shell pasta 1 tbsp extra-virgin olive oil, 1 turn of the pan 4 tbsp unsalted butter 1 medium onion, finely chopped 3 celery ribs from the heart, finely chopped 1/4
TILLAMOOK CRAB & MACARONI BAKE
10 oz rotini pasta 3 tbsp butter 1/4 cup flour 2 cups milk 1/2 tsp salt 1/4 tsp ground pepper and granulated garlic 3/4 tsp garlic and herb Old Bay seasoning 4 oz cream cheese and grated
by sgre52160
added 2010-05-28
added 2010-05-28
10 oz rotini pasta 3 tbsp butter 1/4 cup flour 2 cups milk 1/2 tsp salt 1/4 tsp ground pepper and granulated garlic 3/4 tsp garlic and herb Old Bay seasoning 4 oz cream cheese and grated
VEGETABLE DIP II
1 (16 oz) carton cottage cheese 1/2 cup plain yogurt 2 cloves garlic 1/2 cup snipped chives 1 tbsp parsley flakes 1 1/2 tsp dill weed and basil Dash Worcestershire sauce and hot pepper
by sgre52160
added 2010-05-28
added 2010-05-28
1 (16 oz) carton cottage cheese 1/2 cup plain yogurt 2 cloves garlic 1/2 cup snipped chives 1 tbsp parsley flakes 1 1/2 tsp dill weed and basil Dash Worcestershire sauce and hot pepper