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Shared Recipes by Recipe Box Members (page 2398)
APRICOT GLAZED PORK KABOBS
1 lb boneless pork loin -- cut into one-inch cubes 1 (10 oz) jar apricot preserves 4 tbsp orange liqueur orange juice 2 tbsp butter Stir together apricot preserves, orange liqueur and butter,
by sgre52160
added 2010-05-30
added 2010-05-30
1 lb boneless pork loin -- cut into one-inch cubes 1 (10 oz) jar apricot preserves 4 tbsp orange liqueur orange juice 2 tbsp butter Stir together apricot preserves, orange liqueur and butter,
BAKED CHICKEN TACO WONTON APPETIZERS
1 lb boneless skinless chicken breasts, cut into 1-inch pieces 1 envelope taco seasoning (mild or spicy, I like the spicy) 2 tbsp oil 1 small onion, chopped (or use 1/2 medium) 1/2 tsp garlic
by sgre52160
added 2010-05-30
added 2010-05-30
1 lb boneless skinless chicken breasts, cut into 1-inch pieces 1 envelope taco seasoning (mild or spicy, I like the spicy) 2 tbsp oil 1 small onion, chopped (or use 1/2 medium) 1/2 tsp garlic
MARINATED PORK TENDERLOIN
3 (3/4 to 1 lb) pork tenderloins 1/2 cup soy sauce, dry sherry and honey 1/4 cup rice wine vinegar and vegetable oil 2 tbsp fresh orange juice 1 1/2 tbsp minced fresh rosemary 1 tbsp
by sgre52160
added 2010-05-30
added 2010-05-30
3 (3/4 to 1 lb) pork tenderloins 1/2 cup soy sauce, dry sherry and honey 1/4 cup rice wine vinegar and vegetable oil 2 tbsp fresh orange juice 1 1/2 tbsp minced fresh rosemary 1 tbsp
VEGETABLE CHEESE DIP
2 (8 oz) pkgs cream cheese, softened 1/2 to 1 tsp Worcestershire sauce 1/8 to 1/4 tsp garlic powder and pepper 1/2 to 3/4 cup grated carrots 1/2 cup green onions, sliced 1/4 cup chopped
by sgre52160
added 2010-05-30
added 2010-05-30
2 (8 oz) pkgs cream cheese, softened 1/2 to 1 tsp Worcestershire sauce 1/8 to 1/4 tsp garlic powder and pepper 1/2 to 3/4 cup grated carrots 1/2 cup green onions, sliced 1/4 cup chopped
TRIPLE LAYER CHOCOLATE BARS
1 1/2 cups graham cracker crumbs 1/2 cup cocoa, divided 1/4 cup sugar 1/2 cup butter, melted 1 can sweetened condensed milk 1/4 cup flour 1 egg 1 tsp vanilla extract 1/2 tsp baking
by sgre52160
added 2010-05-30
added 2010-05-30
1 1/2 cups graham cracker crumbs 1/2 cup cocoa, divided 1/4 cup sugar 1/2 cup butter, melted 1 can sweetened condensed milk 1/4 cup flour 1 egg 1 tsp vanilla extract 1/2 tsp baking
TOFFEE-TOPPED CHEESECAKE BARS
1 tsp vanilla 2 eggs 1 cup powdered sugar 1 can condensed milk 3/4 cup butter, softened 1/2 cup cocoa 1 (8 oz) pkg cream cheese, softened 1 1/4 cups flour 1/4 tsp baking soda 1 (10 oz) bag
by sgre52160
added 2010-05-30
added 2010-05-30
1 tsp vanilla 2 eggs 1 cup powdered sugar 1 can condensed milk 3/4 cup butter, softened 1/2 cup cocoa 1 (8 oz) pkg cream cheese, softened 1 1/4 cups flour 1/4 tsp baking soda 1 (10 oz) bag
PORK SPIEDINI
2 lbs boneless pork, cut into 1 inch cubes 3/4 cup olive oil 1 tbsp Worcestershire sauce 1 tsp. dried thyme 2 tsp. black pepper 1/2 tsp. cayenne 3/4 cup vinegar 4 tbsp lemon juice 1 tbsp
by sgre52160
added 2010-05-30
added 2010-05-30
2 lbs boneless pork, cut into 1 inch cubes 3/4 cup olive oil 1 tbsp Worcestershire sauce 1 tsp. dried thyme 2 tsp. black pepper 1/2 tsp. cayenne 3/4 cup vinegar 4 tbsp lemon juice 1 tbsp
NEW ORLEANS-STYLE BABYBACK BEER RIBS
Spice Rub Mix: 4 tbsp kosher salt 2 tbsp paprika and chili powder 1 tbsp toasted and ground cumin and toasted and ground coriander 1/2 tsp ground cinnamon 1 tsp grated lime zest 1 tbsp
by sgre52160
added 2010-05-30
added 2010-05-30
Spice Rub Mix: 4 tbsp kosher salt 2 tbsp paprika and chili powder 1 tbsp toasted and ground cumin and toasted and ground coriander 1/2 tsp ground cinnamon 1 tsp grated lime zest 1 tbsp
CRAB AND PARMESAN BALLS
1 (8 oz) pkg cream cheese, softened 1 lb crabmeat, cleaned and flaked 2 1/4 cups minced parsley 1 tbsp lemon juice 1/4 tsp pepper 1/3 cup parmesan cheese 2 tsp Dijon mustard 1/2 tsp
by sgre52160
added 2010-05-30
added 2010-05-30
1 (8 oz) pkg cream cheese, softened 1 lb crabmeat, cleaned and flaked 2 1/4 cups minced parsley 1 tbsp lemon juice 1/4 tsp pepper 1/3 cup parmesan cheese 2 tsp Dijon mustard 1/2 tsp
PORK SPARERIBS WITH PLUM SAUCE
5 lbs pork spareribs 3/4 cup soy sauce and plum jam 1/2 cup honey 3 cloves garlic, minced Place ribs (bone side down) on a rack in a roasting pan. Pre heat oven to 350, bake covered for 1 hour
by sgre52160
added 2010-05-30
added 2010-05-30
5 lbs pork spareribs 3/4 cup soy sauce and plum jam 1/2 cup honey 3 cloves garlic, minced Place ribs (bone side down) on a rack in a roasting pan. Pre heat oven to 350, bake covered for 1 hour
PROSCIUTTO-PESTO BAGUETTE
1/2 baguette, sliced lengthwise 1/3 cup mayonnaise 1 tbsp store bought pesto 10 fresh basil leaves 3 oz thinly sliced prosciutto 2 oz fresh mozzarella, bocconcini size, sliced Slice baguette
by sgre52160
added 2010-05-30
added 2010-05-30
1/2 baguette, sliced lengthwise 1/3 cup mayonnaise 1 tbsp store bought pesto 10 fresh basil leaves 3 oz thinly sliced prosciutto 2 oz fresh mozzarella, bocconcini size, sliced Slice baguette
GARDEN SCALLOPED POTATOES
6 medium potatoes, peeled and cut into slices 2 tbsp butter 1/4 cup chopped purple onion 3 tbsp chopped dried tomato 2 cloves large garlic, minced 2 tbsp flour 2 cups whipping cream 1/2 cup
by sgre52160
added 2010-05-30
added 2010-05-30
6 medium potatoes, peeled and cut into slices 2 tbsp butter 1/4 cup chopped purple onion 3 tbsp chopped dried tomato 2 cloves large garlic, minced 2 tbsp flour 2 cups whipping cream 1/2 cup