cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 2330)
WHITE CHOCOLATE FUDGE MARBLE BROWNIES
Fudge filling 1 cup chocolate chips 1/4 cup butter 1/4 cup cream 1 egg 1 tsp vanilla extract White Chocolate Brownie 1 1/2 cups white chocolate chips 1/2 cup butter and sugar 2 eggs 1/4
by sgre52160
added 2010-06-13
added 2010-06-13
Fudge filling 1 cup chocolate chips 1/4 cup butter 1/4 cup cream 1 egg 1 tsp vanilla extract White Chocolate Brownie 1 1/2 cups white chocolate chips 1/2 cup butter and sugar 2 eggs 1/4
MEXICALI NAPOLEONS
1/2 (17 1/4 oz) pkg frozen puff pastry sheets (1 sheet) 1 (about 16 oz) can refried beans 1/2 cup shredded cheddar cheese 3 tbsp drained canned chopped green chilies 1/2 cup sour cream 1/4
by sgre52160
added 2010-06-13
added 2010-06-13
1/2 (17 1/4 oz) pkg frozen puff pastry sheets (1 sheet) 1 (about 16 oz) can refried beans 1/2 cup shredded cheddar cheese 3 tbsp drained canned chopped green chilies 1/2 cup sour cream 1/4
CARAMEL PECAN DREAM COOKIES - Easy
1 pkg yellow cake mix 1/3 cup butter, softened 1 egg Filling 1 can condensed sweetened milk 1 egg 1 tsp vanilla 1 cup chopped pecans 1/2 cup Bits O Brickle baking chips Heat oven to 350.
by sgre52160
added 2010-06-13
added 2010-06-13
1 pkg yellow cake mix 1/3 cup butter, softened 1 egg Filling 1 can condensed sweetened milk 1 egg 1 tsp vanilla 1 cup chopped pecans 1/2 cup Bits O Brickle baking chips Heat oven to 350.
ZESTY TURKEY MEATBALLS
Sauce: 12 large cloves garlic, halved 3 tbsp grated fresh garlic Several dashes bottled hot pepper sauce 1/2 cup apricot preserves ⅓ cup honey 2 tsp finely shredded lemon peel 1/2 tsp
by sgre52160
added 2010-06-13
added 2010-06-13
Sauce: 12 large cloves garlic, halved 3 tbsp grated fresh garlic Several dashes bottled hot pepper sauce 1/2 cup apricot preserves ⅓ cup honey 2 tsp finely shredded lemon peel 1/2 tsp
PUMPKIN CHEESECAKE IN A GINGERSNAP CRUST
For the crust 1 1/2 cups crushed gingersnaps 1/2 cup finely chopped nuts 1/4 cup brown sugar 4 tbsp butter, melted For the filling 3 (8 oz) pkg cream cheese 3 large eggs 3/4 cup sugar 1/4
by sgre52160
added 2010-06-13
added 2010-06-13
For the crust 1 1/2 cups crushed gingersnaps 1/2 cup finely chopped nuts 1/4 cup brown sugar 4 tbsp butter, melted For the filling 3 (8 oz) pkg cream cheese 3 large eggs 3/4 cup sugar 1/4
*CHEESY LAYERED SPINACH AND MUSHROOM CASSEROLE*
6 tbsp butter 1 onion, chopped 1/2 lbs fresh sliced white button mushrooms 3 large garlic cloves, finely chopped (garlic lovers use more) 3 tbsp flour 2 cups light cream (such as half and half
by sgre52160
added 2010-06-13
added 2010-06-13
6 tbsp butter 1 onion, chopped 1/2 lbs fresh sliced white button mushrooms 3 large garlic cloves, finely chopped (garlic lovers use more) 3 tbsp flour 2 cups light cream (such as half and half
TAGLIATELLE WITH MUSHROOM RAGU
1/4 cup extra-virgin olive oil 1 medium Spanish onion, finely chopped 12 oz porcini mushrooms, trimmed and finely chopped 1/2 cup dry red wine 1 cup tomato sauce 1 tbos unsalted butter Coarse
by sgre52160
added 2010-06-13
added 2010-06-13
1/4 cup extra-virgin olive oil 1 medium Spanish onion, finely chopped 12 oz porcini mushrooms, trimmed and finely chopped 1/2 cup dry red wine 1 cup tomato sauce 1 tbos unsalted butter Coarse
DOUBLE CHOCOLATE BARS WITH VANILLA GLAZE
1 3/4 cups flour 1 cup sugar 1/2 cup cocoa 1/3 cup packed light brown sugar 1 1/2 tsp baking powder 1/4 tsp salt 1 1/4 cups butter, divided 3 eggs, slightly beaten 1/2 tsp mint extract,
by sgre52160
added 2010-06-13
added 2010-06-13
1 3/4 cups flour 1 cup sugar 1/2 cup cocoa 1/3 cup packed light brown sugar 1 1/2 tsp baking powder 1/4 tsp salt 1 1/4 cups butter, divided 3 eggs, slightly beaten 1/2 tsp mint extract,
CHOCOLATE MINT BARS
Bottom Layer 1 cup flour 1/2 tsp salt 1 cup sugar 4 eggs 1/4 cup melted butter 2 tbsp water 1 tsp vanilla extract 1 (16oz) can chocolate syrup Mint Layer 3 1/2 cups confectioners
by sgre52160
added 2010-06-13
added 2010-06-13
Bottom Layer 1 cup flour 1/2 tsp salt 1 cup sugar 4 eggs 1/4 cup melted butter 2 tbsp water 1 tsp vanilla extract 1 (16oz) can chocolate syrup Mint Layer 3 1/2 cups confectioners
Grilled - ASPARAGUS WRAPPED IN PANCETTA WITH CITRONETTE
2 lbs large asparagus, 12 to 18 stalks per lb 4 oz thinly sliced pancetta Grated zest and juice of 1 orange 2 tsp Dijon mustard 1/4 cup extra-virgin olive oil Kosher salt and freshly ground
by sgre52160
added 2010-06-13
added 2010-06-13
2 lbs large asparagus, 12 to 18 stalks per lb 4 oz thinly sliced pancetta Grated zest and juice of 1 orange 2 tsp Dijon mustard 1/4 cup extra-virgin olive oil Kosher salt and freshly ground
SUMMER SALMON SALAD
1 lb salmon, freshly steamed 2 stalks celery, chopped 1 small Bermuda onion, sliced 8 ripe olives 1 green pepper, cut into rings Crisp lettuce leaves 2 hard-boiled eggs 1/4 tsp salt 1/8 tsp
by sgre52160
added 2010-06-13
added 2010-06-13
1 lb salmon, freshly steamed 2 stalks celery, chopped 1 small Bermuda onion, sliced 8 ripe olives 1 green pepper, cut into rings Crisp lettuce leaves 2 hard-boiled eggs 1/4 tsp salt 1/8 tsp
*EASY AND REALLY GOOD BARBECUE SAUCE*
2 cups favorite barbecue sauce 1 to 2 cups your favorite mild or hot salsa 1/4 cup cider vinegar, or more to taste Kosher or sea salt Freshly ground black pepper Combine the barbecue
by sgre52160
added 2010-06-13
added 2010-06-13
2 cups favorite barbecue sauce 1 to 2 cups your favorite mild or hot salsa 1/4 cup cider vinegar, or more to taste Kosher or sea salt Freshly ground black pepper Combine the barbecue