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Shared Recipes by Recipe Box Members (page 2297)
EASY CHEESY POTATOES I
1 (2 lb.) pkg frozen hash browns, partially thawed 1 (16 oz.) container sour cream 2 cup grated Colby cheese 1 cup grated Monterey Jack cheese 1/2 cup chopped onion and green pepper 1 (12 oz.)
by sgre52160
added 2010-06-16
added 2010-06-16
1 (2 lb.) pkg frozen hash browns, partially thawed 1 (16 oz.) container sour cream 2 cup grated Colby cheese 1 cup grated Monterey Jack cheese 1/2 cup chopped onion and green pepper 1 (12 oz.)
PROSCIUTTO-WRAPPED SHRIMP WITH GARLIC DIPPING SAUCE
18 thin slices prosciutto 18 fresh basil leaves 18 extra-large shrimp, peeled, deveined 18 bamboo skewers, soaked in water 30 minutes 1/3 cup red wine vinegar 2 tbsp Dijon mustard 1 tbsp
by sgre52160
added 2010-06-16
added 2010-06-16
18 thin slices prosciutto 18 fresh basil leaves 18 extra-large shrimp, peeled, deveined 18 bamboo skewers, soaked in water 30 minutes 1/3 cup red wine vinegar 2 tbsp Dijon mustard 1 tbsp
KAHLUA CREAMY FUDGE
1 1/3 cups sugar 1 7 oz jar marshmallow creme 2/3 cup evaporated milk 1/4 cup butter 1/4 cup kahlua 1/4 tsp salt 2 cups semi-sweet chocolate. Pieces 1 cup milk chocolate pieces 2/3 cup
by sgre52160
added 2010-06-16
added 2010-06-16
1 1/3 cups sugar 1 7 oz jar marshmallow creme 2/3 cup evaporated milk 1/4 cup butter 1/4 cup kahlua 1/4 tsp salt 2 cups semi-sweet chocolate. Pieces 1 cup milk chocolate pieces 2/3 cup
MOCHA TRUFFLES
2 12-oz. pkg semi-sweet chocolate chips 8-oz. pkg cream cheese 3 tbsp instant coffee granules 2 tsp water 16-oz. pkg dark chocolate melting chocolate, chopped Place chocolate chips in a
by sgre52160
added 2010-06-16
added 2010-06-16
2 12-oz. pkg semi-sweet chocolate chips 8-oz. pkg cream cheese 3 tbsp instant coffee granules 2 tsp water 16-oz. pkg dark chocolate melting chocolate, chopped Place chocolate chips in a
ITALIAN CHICKEN STICKS
1 cup seasoned bread crumbs 1/2 cup freshly grated Parmesan 1 1/2 tsp dried thyme and basil 1 tsp dried oregano 1/2 tsp salt and garlic powder Pinch of ground red pepper 8 boneless
by sgre52160
added 2010-06-16
added 2010-06-16
1 cup seasoned bread crumbs 1/2 cup freshly grated Parmesan 1 1/2 tsp dried thyme and basil 1 tsp dried oregano 1/2 tsp salt and garlic powder Pinch of ground red pepper 8 boneless
FIRE LOGS
12 oz milk chocolate chips 6 oz peanuts 1 (5 oz) can chow mein noodles Red sugar decorating crystals Melt chocolate in microwave or in top of double boiler. Add the noodles (being careful not
by sgre52160
added 2010-06-16
added 2010-06-16
12 oz milk chocolate chips 6 oz peanuts 1 (5 oz) can chow mein noodles Red sugar decorating crystals Melt chocolate in microwave or in top of double boiler. Add the noodles (being careful not
CHOCOLATE-DIPPED DELIGHTS
Assorted fruit, as peppermint sticks, cookies, nuts, marshmallows or pretzels 1 (4 oz) pkg Germans sweet chocolate, 6 to 8 squares semi-sweet chocolate or 1 pkg (6 squares) premium white
by sgre52160
added 2010-06-16
added 2010-06-16
Assorted fruit, as peppermint sticks, cookies, nuts, marshmallows or pretzels 1 (4 oz) pkg Germans sweet chocolate, 6 to 8 squares semi-sweet chocolate or 1 pkg (6 squares) premium white
Portobello Mushroom-Asparagus Rice Wraps
Portobello Mushroom-Asparagus Rice Wraps 1/2 cup yogurt 1/2 teaspoon curry powder 1 teaspoon lemon fresh juice 1/2 teaspoon sugar 2 portobello mushrooms 2 tablespoons balsamic vinegar 1
by HappyCook80
added 2010-06-16
added 2010-06-16
Portobello Mushroom-Asparagus Rice Wraps 1/2 cup yogurt 1/2 teaspoon curry powder 1 teaspoon lemon fresh juice 1/2 teaspoon sugar 2 portobello mushrooms 2 tablespoons balsamic vinegar 1
Italian Hot and Spicy Eggplant Soup-Zuppa Piccante alle Melanzane
Italian Hot and Spicy Eggplant Soup-Zuppa Piccante alle Melanzane 1 1/2 pounds long narrow Japanese eggplants, peeled and cut into 1/4 inch dice salt 1 15 ounce can chickpeas, drained and
by HappyCook80
added 2010-06-16
added 2010-06-16
Italian Hot and Spicy Eggplant Soup-Zuppa Piccante alle Melanzane 1 1/2 pounds long narrow Japanese eggplants, peeled and cut into 1/4 inch dice salt 1 15 ounce can chickpeas, drained and
Simple Tuscan Pork Ribs
Simple Tuscan Pork Ribs 4 large cloves garlic 2 tightly packed tablespoons fresh rosemary leaves 1 teaspoon extra-virgin olive oil 3 1/2 pounds country-style pork ribs, 1 to 2 inches
by HappyCook80
added 2010-06-16
added 2010-06-16
Simple Tuscan Pork Ribs 4 large cloves garlic 2 tightly packed tablespoons fresh rosemary leaves 1 teaspoon extra-virgin olive oil 3 1/2 pounds country-style pork ribs, 1 to 2 inches
Butternut Squash and Sharp Cheddar Casserole
Butternut Squash and Sharp Cheddar Casserole 1 1/4 lbs. butternut squash, sliced 1/2 cup bread crumbs 1/2 cup milk 1/2 small onion, chopped 1 stalk celery, finely sliced 1/2 cup sharp cheese,
by HappyCook80
added 2010-06-16
added 2010-06-16
Butternut Squash and Sharp Cheddar Casserole 1 1/4 lbs. butternut squash, sliced 1/2 cup bread crumbs 1/2 cup milk 1/2 small onion, chopped 1 stalk celery, finely sliced 1/2 cup sharp cheese,
Pizza Dough From Naples
Pizza Dough From Naples 1 envelope dried yeast 1 cup warm water 4 cups unbleached all-purpose flour 3/4 tsp. salt 1/2 cup warm water In a 2 cup glass measure, with a table fork, dissolve
by HappyCook80
added 2010-06-16
added 2010-06-16
Pizza Dough From Naples 1 envelope dried yeast 1 cup warm water 4 cups unbleached all-purpose flour 3/4 tsp. salt 1/2 cup warm water In a 2 cup glass measure, with a table fork, dissolve