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Shared Recipes by Recipe Box Members (page 2192)
SASSY BAKED BEANS
1/2 cup packed brown sugar or 1/4 cup maple-flavored syrup 1/2 cup bottled hot-style barbecue sauce, chili sauce or ketchup 1/2 cup bottled chipotle salsa, hot picante sauce or salsa 1/4
by sgre52160
added 2010-07-12
added 2010-07-12
1/2 cup packed brown sugar or 1/4 cup maple-flavored syrup 1/2 cup bottled hot-style barbecue sauce, chili sauce or ketchup 1/2 cup bottled chipotle salsa, hot picante sauce or salsa 1/4
LEMON-HERB GRILLED CHICKEN
4 medium chicken breast halves (about 2-1/2 lbs) 4 medium chicken drumsticks (about 1 lb) 4 medium bone-in chicken thighs (about 1-1/2 lbs) Kosher salt or regular salt Freshly ground black
by sgre52160
added 2010-07-12
added 2010-07-12
4 medium chicken breast halves (about 2-1/2 lbs) 4 medium chicken drumsticks (about 1 lb) 4 medium bone-in chicken thighs (about 1-1/2 lbs) Kosher salt or regular salt Freshly ground black
APRICOT-CHEESECAKE FROZEN POPS
1 (15 oz) can unpeeled apricot halves in light syrup or peach halves in light syrup, drained 2 (6 oz) cartons French vanilla or vanilla lowfat yogurt 3 tbsp honey 1 tsp lemon juice 1/4 tsp
by sgre52160
added 2010-07-12
added 2010-07-12
1 (15 oz) can unpeeled apricot halves in light syrup or peach halves in light syrup, drained 2 (6 oz) cartons French vanilla or vanilla lowfat yogurt 3 tbsp honey 1 tsp lemon juice 1/4 tsp
BLACK FOREST FREEZER PIE
1-1/2 cups finely crushed graham crackers 1/3 cup butter, melted 3 tbsp granulated sugar 1 pint vanilla ice cream (2 cups) 1/2 of an 8 oz pkg. cream cheese, softened 1 cup powdered
by sgre52160
added 2010-07-12
added 2010-07-12
1-1/2 cups finely crushed graham crackers 1/3 cup butter, melted 3 tbsp granulated sugar 1 pint vanilla ice cream (2 cups) 1/2 of an 8 oz pkg. cream cheese, softened 1 cup powdered
ROSEMARY ROASTED GARLIC BUTTER
3 clove garlic, minced 1/2 tsp olive oil 1/2 cup unsalted butter, softened 1 tsp chopped fresh rosemary leaves 1/2 tsp salt Pepper In a microwave bowl, combine garlic and oil. Heat in
by sgre52160
added 2010-07-12
added 2010-07-12
3 clove garlic, minced 1/2 tsp olive oil 1/2 cup unsalted butter, softened 1 tsp chopped fresh rosemary leaves 1/2 tsp salt Pepper In a microwave bowl, combine garlic and oil. Heat in
CRACKED PEPPER AND CHIVE BUTTER
1 small lemon, squeezed 1/2 cup unsalted butter, softened 1/2 tsp salt 1 tsp ground peppercorn melange 2 tbsp chopped fresh chives Place 1/2 tsp lemon juice into a bowl. Add butter, salt and
by sgre52160
added 2010-07-12
added 2010-07-12
1 small lemon, squeezed 1/2 cup unsalted butter, softened 1/2 tsp salt 1 tsp ground peppercorn melange 2 tbsp chopped fresh chives Place 1/2 tsp lemon juice into a bowl. Add butter, salt and
RASPBERRY NUT BUTTER
1/4 cup shelled walnuts 1/2 cup unsalted butter, softened 1/4 cup raspberry preserves In a skillet, cook walnuts over medium heat 4-5 minutes or until lightly browned and fragrant, stirring
by sgre52160
added 2010-07-12
added 2010-07-12
1/4 cup shelled walnuts 1/2 cup unsalted butter, softened 1/4 cup raspberry preserves In a skillet, cook walnuts over medium heat 4-5 minutes or until lightly browned and fragrant, stirring
POTATO AND MUSHROOM GRATIN
3 tbsp unsalted butter 1 (8 oz) pkg sliced mushrooms 1 medium onion, chopped 1 pint whipping cream 1 1/2 tsp salt 1 tsp pepper Nonstick cooking spray 2 lbs Yukon gold potatoes, about 2 lbs,
by sgre52160
added 2010-07-12
added 2010-07-12
3 tbsp unsalted butter 1 (8 oz) pkg sliced mushrooms 1 medium onion, chopped 1 pint whipping cream 1 1/2 tsp salt 1 tsp pepper Nonstick cooking spray 2 lbs Yukon gold potatoes, about 2 lbs,
SOUTHWESTERN BRUSCHETTA
1 French bread baguette, ends trimmed with diagonally sliced into about 1/2 inch thick slices 2 tbsp olive oil 1 lime, squeezed 2 (7 oz) pkg refrigerated guacamole 1 cup salsa verde 1/2 small
by sgre52160
added 2010-07-12
added 2010-07-12
1 French bread baguette, ends trimmed with diagonally sliced into about 1/2 inch thick slices 2 tbsp olive oil 1 lime, squeezed 2 (7 oz) pkg refrigerated guacamole 1 cup salsa verde 1/2 small
APPETIZER HERB-ROASTED POTATOES WITH BASIL-LIME MAYONNAISE
Potatoes 2 lb bag small potatoes 1/4 cup olive oil 1 1/2 tsp salt 1 tsp chopped fresh basil and oregano 3/4 tsp pepper 1/2 tsp garlic powder and ground cumin 2 tsp chopped fresh
by sgre52160
added 2010-07-12
added 2010-07-12
Potatoes 2 lb bag small potatoes 1/4 cup olive oil 1 1/2 tsp salt 1 tsp chopped fresh basil and oregano 3/4 tsp pepper 1/2 tsp garlic powder and ground cumin 2 tsp chopped fresh
CHICKEN WITH PASTA CAKES - Easy
1/2 (1 lb) pkg angel hair pasta, cook al dente and drained 1 (26 oz) jar favorite pasta sauce 2 tbsp olive oil, divided 10 asparagus spears, cut into 2 inch pieces, steamed 1/2 cup water 1 herb
by sgre52160
added 2010-07-12
added 2010-07-12
1/2 (1 lb) pkg angel hair pasta, cook al dente and drained 1 (26 oz) jar favorite pasta sauce 2 tbsp olive oil, divided 10 asparagus spears, cut into 2 inch pieces, steamed 1/2 cup water 1 herb
SEARED SEA SCALLOP SALAD
1 small shallot, minced, about 2 tbsp 1/3 cup plus 1 tbsp olive oil, divided 2 tbsp white wine vinegar 4 tbsp chopped fresh tarragon leaves 2 tsp Dijon mustard 1 lb large sea scallops, patted
by sgre52160
added 2010-07-12
added 2010-07-12
1 small shallot, minced, about 2 tbsp 1/3 cup plus 1 tbsp olive oil, divided 2 tbsp white wine vinegar 4 tbsp chopped fresh tarragon leaves 2 tsp Dijon mustard 1 lb large sea scallops, patted