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Shared Recipes by Recipe Box Members (page 2177)
PARMESAN-SHRIMP PASTA BAKE
1 (16 oz) pkg bow-tie pasta 6 tbsp butter 3 cloves garlic, finely chopped 6 tbsp flour 1/3 cup dry vermouth or chicken broth 2 3/4 cups half-and-half 1/2 cup clam juice 1 tbsp tomato paste
by sgre52160
added 2010-07-13
added 2010-07-13
1 (16 oz) pkg bow-tie pasta 6 tbsp butter 3 cloves garlic, finely chopped 6 tbsp flour 1/3 cup dry vermouth or chicken broth 2 3/4 cups half-and-half 1/2 cup clam juice 1 tbsp tomato paste
CHOCOLATE SOFTIES
1 pkg devils food cake mix 1/3 cup water 1/4 cup butter, softened 1 egg 1 cup white chocolate chips 1/2 cup coarsely chopped walnuts Preheat oven to 350. Grease cookie sheets or line with
by sgre52160
added 2010-07-13
added 2010-07-13
1 pkg devils food cake mix 1/3 cup water 1/4 cup butter, softened 1 egg 1 cup white chocolate chips 1/2 cup coarsely chopped walnuts Preheat oven to 350. Grease cookie sheets or line with
POLISH CHEESECAKE
Cookie dough 2 1/2 cups flour 2 tsp baking powder 1/2 cup sugar 1/4 cup butter 2 eggs, beaten 1/4 cup milk 1 (21 oz) can pineapple pie filling, drained Grease bottom and sides of a
by sgre52160
added 2010-07-13
added 2010-07-13
Cookie dough 2 1/2 cups flour 2 tsp baking powder 1/2 cup sugar 1/4 cup butter 2 eggs, beaten 1/4 cup milk 1 (21 oz) can pineapple pie filling, drained Grease bottom and sides of a
BEER BASTED SAUSAGE WITH CARAMELIZED ONION AND GERMAN MUSTARD
8 sausages, such as bratwurst, knackwurst or wieners 4 oz Oktoberfest beer 2 oz hot Dusseldorf mustard 3 oz canola oil 16 oz yellow onion, peeled, quartered and sliced very thin Place canola
by sgre52160
added 2010-07-13
added 2010-07-13
8 sausages, such as bratwurst, knackwurst or wieners 4 oz Oktoberfest beer 2 oz hot Dusseldorf mustard 3 oz canola oil 16 oz yellow onion, peeled, quartered and sliced very thin Place canola
*RUSTIC POTATO SOUP*
6 cups chicken broth 2 lbs red potatoes, peeled and cut into 3/4 inch cubes 1 bay leaf 2 tbsp unsalted butter 1 lb kielbasa sausage , cut into 1/2 inch pieces 2 large leeks , white
by sgre52160
added 2010-07-13
added 2010-07-13
6 cups chicken broth 2 lbs red potatoes, peeled and cut into 3/4 inch cubes 1 bay leaf 2 tbsp unsalted butter 1 lb kielbasa sausage , cut into 1/2 inch pieces 2 large leeks , white
LAYERED POTATO CASSEROLE
1-1/2 lbs new potatoes, cut unpeeled in half lengthwise and sliced 1/4 inch thick 1 container (10 oz) prepared Alfredo sauce 1 container (6 oz) prepared pesto 1 box (10 oz) frozen spinach,
by sgre52160
added 2010-07-13
added 2010-07-13
1-1/2 lbs new potatoes, cut unpeeled in half lengthwise and sliced 1/4 inch thick 1 container (10 oz) prepared Alfredo sauce 1 container (6 oz) prepared pesto 1 box (10 oz) frozen spinach,
ROAST PORK LOIN WITH CREOLE SAUCE
1 lb boneless pork loin 1/4 lb bacon 1/4 cup celery, diced 1 medium onion and green pepper, sliced 1 1/2 tsp minced garlic 2 cups crushed tomatoes 1/2 cup beef broth and chicken broth 1 tsp
by sgre52160
added 2010-07-13
added 2010-07-13
1 lb boneless pork loin 1/4 lb bacon 1/4 cup celery, diced 1 medium onion and green pepper, sliced 1 1/2 tsp minced garlic 2 cups crushed tomatoes 1/2 cup beef broth and chicken broth 1 tsp
CORN AND CRAB SOUP
1 onion, chopped 1 roasted red pepper, chopped 2 stalks celery, chopped fine 1 bunch green onions, chopped 2 clove garlic, minced 1/2 cup butter 16 oz can cream-style corn 2 cups fresh corn
by sgre52160
added 2010-07-13
added 2010-07-13
1 onion, chopped 1 roasted red pepper, chopped 2 stalks celery, chopped fine 1 bunch green onions, chopped 2 clove garlic, minced 1/2 cup butter 16 oz can cream-style corn 2 cups fresh corn
*COORS LIGHT CHILI*
2 lb ground beef or sausage 1/2 cup diced onion 1 (14 1/2 oz) can chopped tomatoes with liquid 1 (14 oz) can tomato juice 1 (14 oz) can chili beans, with liquid 1/4 to 1/2 cup chili powder,
by sgre52160
added 2010-07-13
added 2010-07-13
2 lb ground beef or sausage 1/2 cup diced onion 1 (14 1/2 oz) can chopped tomatoes with liquid 1 (14 oz) can tomato juice 1 (14 oz) can chili beans, with liquid 1/4 to 1/2 cup chili powder,
CINCINNATI FIVE-WAY CHILI
1 1/4 lbs ground beef 2 medium onions, chopped 2 garlic cloves, minced 1 cup barbecue sauce 1/2 oz unsweetened chocolate, grated 1 tbsp chili powder 1 tsp freshly ground black pepper
by sgre52160
added 2010-07-13
added 2010-07-13
1 1/4 lbs ground beef 2 medium onions, chopped 2 garlic cloves, minced 1 cup barbecue sauce 1/2 oz unsweetened chocolate, grated 1 tbsp chili powder 1 tsp freshly ground black pepper
COLUMBIA RESTAURANTS ORIGINAL 1905 SALAD
1/2 head of iceberg lettuce, torn into bite-size pieces 2 ripe tomatoes, each cut into 8 wedges 1/2 cup thin strips of Swiss cheese (2 oz) 1/2 cup thin strips of ham (2 oz) 1/4 cup pitted
by sgre52160
added 2010-07-13
added 2010-07-13
1/2 head of iceberg lettuce, torn into bite-size pieces 2 ripe tomatoes, each cut into 8 wedges 1/2 cup thin strips of Swiss cheese (2 oz) 1/2 cup thin strips of ham (2 oz) 1/4 cup pitted
WARM PROSCIUTTO-STUFFED FOCACCIA
1 (9 oz) round loaf focaccia bread 3 oz thinly sliced prosciutto or 6 oz ham 4 oz thinly sliced Muenster cheese 1 (6 oz) pkg fresh baby spinach 1/4 cup bottled roasted red bell peppers,
by sgre52160
added 2010-07-13
added 2010-07-13
1 (9 oz) round loaf focaccia bread 3 oz thinly sliced prosciutto or 6 oz ham 4 oz thinly sliced Muenster cheese 1 (6 oz) pkg fresh baby spinach 1/4 cup bottled roasted red bell peppers,
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