cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 2070)
RIGATONI CON SALCIACCIA
20 oz Italian sausage 1/2 cup olive oil 4 tbsp chopped garlic 1 tsp red pepper flakes 12 oz fresh tomatoes, diced 2 tbsp chopped fresh herbs (parsley, basil, marjoram, thyme) 12 oz garlic broth
by sgre52160
added 2010-08-08
added 2010-08-08
20 oz Italian sausage 1/2 cup olive oil 4 tbsp chopped garlic 1 tsp red pepper flakes 12 oz fresh tomatoes, diced 2 tbsp chopped fresh herbs (parsley, basil, marjoram, thyme) 12 oz garlic broth
PASTA YANDOLINO
1 oz olive oil 1 tsp chopped garlic 6 oz grilled chicken, sliced 2 oz cremini mushrooms, sliced 2 oz diced tomatoes 4 oz chicken stock 2 oz herb butter (see note) 4 tbsp feta cheese, or more
by sgre52160
added 2010-08-08
added 2010-08-08
1 oz olive oil 1 tsp chopped garlic 6 oz grilled chicken, sliced 2 oz cremini mushrooms, sliced 2 oz diced tomatoes 4 oz chicken stock 2 oz herb butter (see note) 4 tbsp feta cheese, or more
PICANTE SHRIMP AND PEPPERS PASTA
8 oz rigatoni or other favorite pasta 1/4 cup olive oil 1 lb medium shrimp, peeled and deveined 1 green pepper, cut into short, thin strips 1 yellow pepper, cut into short, thin strips 1 cup
by sgre52160
added 2010-08-08
added 2010-08-08
8 oz rigatoni or other favorite pasta 1/4 cup olive oil 1 lb medium shrimp, peeled and deveined 1 green pepper, cut into short, thin strips 1 yellow pepper, cut into short, thin strips 1 cup
RED WINE BRAISED CHICKEN WITH ORECCHIETTE PASTA
6 lg chicken thighs Salt and pepper 2 tbsp olive or canola oil 1/2 lb fresh shiitake mushrooms 1 cup yellow onion; sliced 3 tbsp slivered garlic 1/2 cup carrots; diced 1/2 cup celery;
by sgre52160
added 2010-08-08
added 2010-08-08
6 lg chicken thighs Salt and pepper 2 tbsp olive or canola oil 1/2 lb fresh shiitake mushrooms 1 cup yellow onion; sliced 3 tbsp slivered garlic 1/2 cup carrots; diced 1/2 cup celery;
RANCH HOUSE FETTUCCINE
8 oz fettuccine, cooked al dente, drained 1(16 oz) pkg fresh broccoli florets 1 medium-size red bell pepper, diced 2 tbsp olive oil 1 garlic clove, minced 3/4 cup cooked ham, cut into thin
by sgre52160
added 2010-08-08
added 2010-08-08
8 oz fettuccine, cooked al dente, drained 1(16 oz) pkg fresh broccoli florets 1 medium-size red bell pepper, diced 2 tbsp olive oil 1 garlic clove, minced 3/4 cup cooked ham, cut into thin
FISH NEAPOLITAN
3 tbsp vermouth 1 onion, chopped 1/4 green pepper, chopped 2 tbsp chopped parsley 3 medium tomatoes, cut in pieces 1/2 cup tomato juice 1/2 tsp basil 1/8 tsp pepper 1 lb of fish
by sgre52160
added 2010-08-08
added 2010-08-08
3 tbsp vermouth 1 onion, chopped 1/4 green pepper, chopped 2 tbsp chopped parsley 3 medium tomatoes, cut in pieces 1/2 cup tomato juice 1/2 tsp basil 1/8 tsp pepper 1 lb of fish
SAUSAGE AND WILD RICE CASSEROLE
1 lb bulk pork sausage 1/2 green pepper, chopped 1/2 cup chopped celery 1 (4 oz) jar diced pimiento, drained 1 cup wild rice 2 tsp chicken seasoned stock base 1 can cream of mushroom soup
by sgre52160
added 2010-08-08
added 2010-08-08
1 lb bulk pork sausage 1/2 green pepper, chopped 1/2 cup chopped celery 1 (4 oz) jar diced pimiento, drained 1 cup wild rice 2 tsp chicken seasoned stock base 1 can cream of mushroom soup
OKLAHOMA MUD CAKE
2 cups sugar 1 cup butter - melted 4 eggs 1 tsp vanilla 1-1/2 cups flour 1-1/2 cups coconut 1-1/2 cups chopped nuts - (pecans are great!) 3 tbsp cocoa 1 jar marshmallow cream 1 box
by sgre52160
added 2010-08-08
added 2010-08-08
2 cups sugar 1 cup butter - melted 4 eggs 1 tsp vanilla 1-1/2 cups flour 1-1/2 cups coconut 1-1/2 cups chopped nuts - (pecans are great!) 3 tbsp cocoa 1 jar marshmallow cream 1 box
SCALLOPS IN A CHANTERELLE SAUCE
Sauce 1/2 cup butter 1 chopped shallot 2 lbs chopped chanterelle mushrooms 1/4 cup white port 1/4 cup chopped chives Scallops 1/2 cup butter 2-1/2 lbs scallops Fresh ground pepper
by sgre52160
added 2010-08-08
added 2010-08-08
Sauce 1/2 cup butter 1 chopped shallot 2 lbs chopped chanterelle mushrooms 1/4 cup white port 1/4 cup chopped chives Scallops 1/2 cup butter 2-1/2 lbs scallops Fresh ground pepper
BAKED SPINACH, ONION, AND BACON DIP
1 lb bacon, cooked and crumbled 1 (10-oz) pkg frozen chopped spinach, thawed and squeezed dry 1 (10-oz) pkg frozen chopped onions, thawed and squeezed dry 3 (8-oz) pkg cream cheese, softened 1
by sgre52160
added 2010-08-08
added 2010-08-08
1 lb bacon, cooked and crumbled 1 (10-oz) pkg frozen chopped spinach, thawed and squeezed dry 1 (10-oz) pkg frozen chopped onions, thawed and squeezed dry 3 (8-oz) pkg cream cheese, softened 1
DARK MOCHA TORTE
Torte 1 box chocolate fudge cake mix Water, vegetable oil and eggs called for on cake mix box 1/3 cup sugar 1/3 cup rum or water 1 1/4 tsp instant espresso coffee granules Filling 2 (8
by sgre52160
added 2010-08-07
added 2010-08-07
Torte 1 box chocolate fudge cake mix Water, vegetable oil and eggs called for on cake mix box 1/3 cup sugar 1/3 cup rum or water 1 1/4 tsp instant espresso coffee granules Filling 2 (8
OOEY GOOEY TURTLE BARS - Easy
1 roll (16.5 oz) refrigerated sugar cookies 1 bag (12 oz) semisweet chocolate chips (2 cups) 3 cups chopped pecans 1/2 cup butter 1/2 cup packed light brown sugar 1 jar (12.25 oz) Caramel
by sgre52160
added 2010-08-07
added 2010-08-07
1 roll (16.5 oz) refrigerated sugar cookies 1 bag (12 oz) semisweet chocolate chips (2 cups) 3 cups chopped pecans 1/2 cup butter 1/2 cup packed light brown sugar 1 jar (12.25 oz) Caramel
Recipe Quick Jump












