cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 2033)
PESTO PINWHEELS
1 sheet puff pastry 1/3 cup pesto sauce 1/2 cup grated parmesan cheese 1 egg, beaten 1 tsp water Thaw pastry 20 minutes. Unfold and roll on a lightly floured surface to a 14x11 inch
by sgre52160
added 2010-08-18
added 2010-08-18
1 sheet puff pastry 1/3 cup pesto sauce 1/2 cup grated parmesan cheese 1 egg, beaten 1 tsp water Thaw pastry 20 minutes. Unfold and roll on a lightly floured surface to a 14x11 inch
COUNTRY CHEESE PIE
1 9 inch partially baked pie shell 1 lb farmer cheese 6 tbsp plain yogurt 1/2 tsp ground coriander seeds 1/4 tsp freshly grated nutmeg 1 tbsp minced chives or scallion 1 tsp sugar Salt
by sgre52160
added 2010-08-18
added 2010-08-18
1 9 inch partially baked pie shell 1 lb farmer cheese 6 tbsp plain yogurt 1/2 tsp ground coriander seeds 1/4 tsp freshly grated nutmeg 1 tbsp minced chives or scallion 1 tsp sugar Salt
CHOCOLATE CHIP OATMEAL COOKIES I
3/4 cup flour 1/2 tsp baking soda Dash salt 1 cup bro brown sugar 1 3/4 cups quick-cooking rolled oats 1/2 cup chopped nuts 1/2 cup chocolate chips 1/2 cup oil 1 tsp vanilla
by sgre52160
added 2010-08-18
added 2010-08-18
3/4 cup flour 1/2 tsp baking soda Dash salt 1 cup bro brown sugar 1 3/4 cups quick-cooking rolled oats 1/2 cup chopped nuts 1/2 cup chocolate chips 1/2 cup oil 1 tsp vanilla
WHIPPED CHOCOLATE FROSTING
1 (8 oz) pkg semi-sweet baking chocolate, broken into pieces 1/2 cup whipping cream 2 cups confectioners sugar 1/2 cup butter, softened 1 tsp vanilla extract In a double boiler, heat whipping
by sgre52160
added 2010-08-18
added 2010-08-18
1 (8 oz) pkg semi-sweet baking chocolate, broken into pieces 1/2 cup whipping cream 2 cups confectioners sugar 1/2 cup butter, softened 1 tsp vanilla extract In a double boiler, heat whipping
VANILLA BUTTERCREAM FROSTING
1 cup butter, softened 2 (16 oz) pkg confectioners sugar 1/3 cup milk and bourbon 1 tsp vanilla extract Beat butter until creamy, gradually add sugar alternating with milk and bourbon, beating
by sgre52160
added 2010-08-18
added 2010-08-18
1 cup butter, softened 2 (16 oz) pkg confectioners sugar 1/3 cup milk and bourbon 1 tsp vanilla extract Beat butter until creamy, gradually add sugar alternating with milk and bourbon, beating
CHOCOLATE SOUR CREAM FROSTING
1 (12 oz) pkg semi-sweet chocolate chips 1/2 cups butter 1 (8 oz) sour cream 4 1/2 - 5 cups confections sugar Melt chocolate chips and butter over low heat, stirring constantly. Cool the
by sgre52160
added 2010-08-18
added 2010-08-18
1 (12 oz) pkg semi-sweet chocolate chips 1/2 cups butter 1 (8 oz) sour cream 4 1/2 - 5 cups confections sugar Melt chocolate chips and butter over low heat, stirring constantly. Cool the
PHYLLO CHEESE-FILLED PASTRY (CIGARRO BUREK)
6 oz feta cheese, crumbled 4 oz cream cheese 1 egg, beaten 2 tbsp chopped fresh parsley 1 tbsp chopped fresh dill, or 1 tsp dried 8 sheets packaged phyllo dough 1/2 cup butter Defrost the
by sgre52160
added 2010-08-18
added 2010-08-18
6 oz feta cheese, crumbled 4 oz cream cheese 1 egg, beaten 2 tbsp chopped fresh parsley 1 tbsp chopped fresh dill, or 1 tsp dried 8 sheets packaged phyllo dough 1/2 cup butter Defrost the
PORK CHOPS WITH SAGE, ONOIN AND PROSCIUTTO
4 bone-in thick-cut loin or rib pork chops, about 1 1/4 inch thick Salt and pepper 2 tbsp olive oil 1 large onion, sliced 1/4 inch thick 1/2 cup fresh sage, chopped very coarsely 4 oz thinly
by sgre52160
added 2010-08-18
added 2010-08-18
4 bone-in thick-cut loin or rib pork chops, about 1 1/4 inch thick Salt and pepper 2 tbsp olive oil 1 large onion, sliced 1/4 inch thick 1/2 cup fresh sage, chopped very coarsely 4 oz thinly
ALL PURPOSE MARINADE
1/2 cup oyster sauce 1/4 cup maple syrup 1/4 cup Worcestershire 1/4 cup soy sauce 1 tbsp dry mustard 4 cloves garlic, mashed into paste Combine all ingredients in a non-reactive container.
by sgre52160
added 2010-08-18
added 2010-08-18
1/2 cup oyster sauce 1/4 cup maple syrup 1/4 cup Worcestershire 1/4 cup soy sauce 1 tbsp dry mustard 4 cloves garlic, mashed into paste Combine all ingredients in a non-reactive container.
MARINADE for Shish Kabobs
2 tbsp sugar 2 tbsp salad oil 1/3 cup soy sauce 2 lbs meat Seasonings: garlic, onion, black Pepper Season meat. Roll in sugar and oil mixture. Soak in soy sauce all day or night. Thread on
by sgre52160
added 2010-08-18
added 2010-08-18
2 tbsp sugar 2 tbsp salad oil 1/3 cup soy sauce 2 lbs meat Seasonings: garlic, onion, black Pepper Season meat. Roll in sugar and oil mixture. Soak in soy sauce all day or night. Thread on
EASTERN NORTH CAROLINA BARBEQUE SAUCE
3-3/4 cups cider vinegar 2-3/4 tsp salt 1-1/2 tsp cayenne pepper 2 tsp red pepper flakes 3 tbsp and 2-1/4 tsp light brown sugar 3/4 tsp hot pepper sauce In a large bowl, mix together
by sgre52160
added 2010-08-18
added 2010-08-18
3-3/4 cups cider vinegar 2-3/4 tsp salt 1-1/2 tsp cayenne pepper 2 tsp red pepper flakes 3 tbsp and 2-1/4 tsp light brown sugar 3/4 tsp hot pepper sauce In a large bowl, mix together
UPSIDE-DOWN STRAWBERRY SHORTCAKE
1 cup miniature marshmallows 1 pkg (16 oz) frozen sweetened sliced strawberries, thawed 1 pkg (3 oz) strawberry gelatin 1/2 cup shortening 1 1/2 cups sugar 3 eggs 1 tsp vanilla extract 2 1/4
by sgre52160
added 2010-08-18
added 2010-08-18
1 cup miniature marshmallows 1 pkg (16 oz) frozen sweetened sliced strawberries, thawed 1 pkg (3 oz) strawberry gelatin 1/2 cup shortening 1 1/2 cups sugar 3 eggs 1 tsp vanilla extract 2 1/4