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Shared Recipes by Recipe Box Members (page 1718)

 

* CUCUMBER DELIGHTS*
by sgre52160
added 2010-12-02


* CUCUMBER DELIGHTS*

English cucumbers, sliced thin 1 (8 oz) pkg cream cheese 1 pkg Good Seasons dry Italian seasoning Cocktail rye bread Dill Combine the cream cheese and seasoning together. Spread mixture on




CAJUN SHRIMP SKILLET DINNER - Easy
by sgre52160
added 2010-12-02


CAJUN SHRIMP SKILLET DINNER - Easy

1 box Spanish Rice Mix Or Chicken Flavor Rice-A-Roni 20 to 30 small canned, fresh or frozen shrimp (thawed) 1/4 cup chopped onion 1/4 cup chopped celery 1/4 cup chopped bell pepper 2 tbsp olive




WALNUT CAKE
by sgre52160
added 2010-12-02


WALNUT CAKE

2 cups flour 1 tsp baking powder 1 tsp baking soda 1/2 tsp ground cinnamon 1/2 cup (1 stick) butter, at room temperature 2 1/4 cups sugar, divided 2 eggs, lightly beaten 2/3 cup milk 1 1/2




PUMPKIN ROLL WITH TOFFEE CREAM FILLING AND CARAMEL SAUCE
by sgre52160
added 2010-12-02


PUMPKIN ROLL WITH TOFFEE CREAM FILLING AND CARAMEL SAUCE

Cake 3/4 cup cake flour 1 1/2 tsp ground cinnamon 1 1/4 tsp ground ginger 3/4 tsp ground allspice 6 egg yolks 6 egg whites 1/3 cup white sugar 1/3 cup packed light brown sugar 2/3




CHOCOLATE CARAMEL ESPRESSO CHEWS
by sgre52160
added 2010-12-02


CHOCOLATE CARAMEL ESPRESSO CHEWS

For the dough 1 tbsp milk 1 1/2 tsp instant espresso powder or coffee granules 2 1/2 cups flour 3/4 cups cocoa powder 1 tsp baking soda 1/2 tsp salt 1 cup unsalted butter, softened 1 cup




GARLIC RUM SHRIMP
by sgre52160
added 2010-12-02


GARLIC RUM SHRIMP

3 pounds large raw shrimp, peeled and deveined Salt, to taste Tabasco sauce, to taste 1/2 cup light rum Juice of 1 lime 1 tbsp Worcestershire sauce 1/2 tsp cumin 1/4 cup (1/2 stick)




CAJUN GARLIC ROSEMARY SHRIMP
by sgre52160
added 2010-12-02


CAJUN GARLIC ROSEMARY SHRIMP

1 lb shrimp 1/4 cup olive oil 1 large head of garlic 3 bay leaves 1 tsp oregano 2 Tbsp. rosemary 1/2 tsp crushed red chili pepper 1/2 cup dry white wine 1 Tbsp. white wine vinegar Juice of 1




HEARTY CASSEROLE
by sgre52160
added 2010-12-02


HEARTY CASSEROLE

1 tbsp butter 1/3 cup chopped onion 1 lb ground chuck 1/2 lb American process cheese, cubed 1 8-oz pkg elbow macaroni, cooked al dente 1 tbsp mustard 1 pkg frozen com 1/2 tsp salt 1/4 tsp




HARVEST TIME CASSEROLE
by sgre52160
added 2010-12-02


HARVEST TIME CASSEROLE

1 lb lean ground beef, browned and drained 1 medium Onion, chopped 1 can tomatoes, with liquid 1 tbsp Worcestershire sauce 1 can Fiesta Nacho cheese 2-3 medium potatoes, sliced thin 2 lbs




ALMOND AND CHEESE STUFFED CHICKEN
by sgre52160
added 2010-12-02


ALMOND AND CHEESE STUFFED CHICKEN

1/3 cup garlic-and-herb spreadable cheese (Boursin or the like) 1/4 cup sliced almonds, toasted 2 tbsp chopped fresh parsley 4 (6 oz) boneless, skinless chicken breasts Salt and fresh ground




SEAFOOD JAMBALAYA
by sgre52160
added 2010-12-02


SEAFOOD JAMBALAYA

1/2 lb chorizo or hot pork sausage, sliced 2 large onions, chopped 1 green pepper, chopped 2 cloves garlic, minced 2 cups cubed cooked ham 1 cup rice 1 bay leaf 1/2 tsp thyme and salt 3-4




SEAFOOD GUMBO SOUP
by sgre52160
added 2010-12-02


SEAFOOD GUMBO SOUP

1 cup diced onion, celery and sliced carrots 1/2 cup diced green bell pepper 1 tbsp chopped garlic 2 tbsp vegetable oil 4 cups water 3 tbsp clam base or 2 fish bouillon cubes (available at





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