cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 1520)
REAL GERMAN POTATO SALAD
2 1/2 to 3 pounds red salad potatoes 5 slices bacon 1/2 cup white vinegar 1/2 cup beef broth 1 teaspoon sugar 1 teaspoon salt 1 cup chopped green onions Salt and pepper to taste 1 hard-cooked
by sgre52160
added 2011-02-03
added 2011-02-03
2 1/2 to 3 pounds red salad potatoes 5 slices bacon 1/2 cup white vinegar 1/2 cup beef broth 1 teaspoon sugar 1 teaspoon salt 1 cup chopped green onions Salt and pepper to taste 1 hard-cooked
BRATWURST COOKED IN BEER WITH APPLE SAUERKRAUT
8 links fresh (not precooked) bratwurst 2 cups julienned red onions 4 bottles (8 ounces each) dark beer 6 ounces (about 6 slices) bacon, chopped 2 cups julienned yellow onions 1 tablespoon
by sgre52160
added 2011-02-03
added 2011-02-03
8 links fresh (not precooked) bratwurst 2 cups julienned red onions 4 bottles (8 ounces each) dark beer 6 ounces (about 6 slices) bacon, chopped 2 cups julienned yellow onions 1 tablespoon
* FIVE BEAN SALAD *
1 cup cooked white beans 1 cup cooked kidney beans 1 cup cooked yellow beans 1 cup cooked green beans 1 cup cooked garbanzo beans 1 cup frozen corn, thawed 1/2 red onion, thinly sliced 1 tsp
by sgre52160
added 2011-02-03
added 2011-02-03
1 cup cooked white beans 1 cup cooked kidney beans 1 cup cooked yellow beans 1 cup cooked green beans 1 cup cooked garbanzo beans 1 cup frozen corn, thawed 1/2 red onion, thinly sliced 1 tsp
BAKED PENNE WITH SAUSAGE AND SPINACH
Canola or olive oil, for cooking with 2 lean chicken and apple or Italian sausages, squeezed out of their casings 1 onion, chopped 3-5 cloves of garlic, crushed 1 28 oz. can diced tomatoes
by sgre52160
added 2011-02-03
added 2011-02-03
Canola or olive oil, for cooking with 2 lean chicken and apple or Italian sausages, squeezed out of their casings 1 onion, chopped 3-5 cloves of garlic, crushed 1 28 oz. can diced tomatoes
CREAMY PENNE WITH ASPARAGUS & ARTICHOKE
8 oz. uncooked whole wheat penne pasta 2 large bunch asparagus, rinsed, stalks trimmed and cut into 2-inch pieces 12 large artichoke hearts (no added oil), chopped 1/2 tsp. minced garlic 2 Tbsp.
by sgre52160
added 2011-02-03
added 2011-02-03
8 oz. uncooked whole wheat penne pasta 2 large bunch asparagus, rinsed, stalks trimmed and cut into 2-inch pieces 12 large artichoke hearts (no added oil), chopped 1/2 tsp. minced garlic 2 Tbsp.
OKTOBERFEST CHEESE DIP
1 Camembert (8 to 10 ounces), very ripe 1/2 small yellow onion, peeled and very finely chopped 2 tablespoons unsalted butter, room temperature 1 teaspoon paprika 3 tablespoons sour cream Salt
by sgre52160
added 2011-02-03
added 2011-02-03
1 Camembert (8 to 10 ounces), very ripe 1/2 small yellow onion, peeled and very finely chopped 2 tablespoons unsalted butter, room temperature 1 teaspoon paprika 3 tablespoons sour cream Salt
MARINATED MUSHROOMS
1/2 cup extra virgin olive oil 1/2 cup red wine vinegar 2 cloves garlic, minced 1/4 tsp red pepper flakes 1/2 tsp onion powder 1/2 tsp oregano 1/2 tsp salt To make the marinade for the
by sgre52160
added 2011-02-03
added 2011-02-03
1/2 cup extra virgin olive oil 1/2 cup red wine vinegar 2 cloves garlic, minced 1/4 tsp red pepper flakes 1/2 tsp onion powder 1/2 tsp oregano 1/2 tsp salt To make the marinade for the
PENNE WITH RED PEPPER PESTO
1 lb penne (or pasta of your choice) 1/2 cup pine nuts 12 oz roasted red peppers (I use good quality store-bought) 1/2 cup firmly packed fresh parsley leaves (reserve a few leaves for garnish) 3
by sgre52160
added 2011-02-03
added 2011-02-03
1 lb penne (or pasta of your choice) 1/2 cup pine nuts 12 oz roasted red peppers (I use good quality store-bought) 1/2 cup firmly packed fresh parsley leaves (reserve a few leaves for garnish) 3
MUSHROOM BOLOGNESE
1/2 ounce dried porcini mushrooms 1 cup boiling water 1 tablespoon olive oil 2 1/2 cups chopped onion 3/4 teaspoon kosher salt, divided 1/2 teaspoon freshly ground black pepper,
by sgre52160
added 2011-02-03
added 2011-02-03
1/2 ounce dried porcini mushrooms 1 cup boiling water 1 tablespoon olive oil 2 1/2 cups chopped onion 3/4 teaspoon kosher salt, divided 1/2 teaspoon freshly ground black pepper,
Guthrie`s Dipping Sauce
Famous for chicken fingers and their signature dipping sauce. This creamy sauce has a kick to it from lots of added black pepper. Use with chicken fingers or nuggets, or as a spread on
by MysticRogue
added 2011-02-02
added 2011-02-02
Famous for chicken fingers and their signature dipping sauce. This creamy sauce has a kick to it from lots of added black pepper. Use with chicken fingers or nuggets, or as a spread on
Ground Round Mexican Chicken and Tortilla Soup
Love the creamy chicken tortilla soup from Ground Round? Make it at home with this simple version that takes only minutes to
by mlb01
added 2011-02-02
added 2011-02-02
Love the creamy chicken tortilla soup from Ground Round? Make it at home with this simple version that takes only minutes to
POACHED PEARS OVER POUND CAKE WITH ANGLAISE
prep time: 20 minutes cook time 20-25 minutes Servings 6 poached pears 2 cups apple juice 2 cups sugar 2 cups water 7 whole cloves 1 teaspoon ground ginger 1 teaspoon nutmeg 3 whole
by jscookbook
added 2011-02-02
added 2011-02-02
prep time: 20 minutes cook time 20-25 minutes Servings 6 poached pears 2 cups apple juice 2 cups sugar 2 cups water 7 whole cloves 1 teaspoon ground ginger 1 teaspoon nutmeg 3 whole
Recipe Quick Jump












