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Shared Recipes by Recipe Box Members (page 1436)
Chocolate-Irish Cream Cheesecake
1-1/2 cups finely crushed chocolate wafers (about 18 cookies)* 6 tablespoons butter, melted* 1/2 teaspoon ground cinnamon 3 8-ounce packages cream cheese, softened 1 8-ounce carton
by ICOOK2
added 2011-03-17
added 2011-03-17
1-1/2 cups finely crushed chocolate wafers (about 18 cookies)* 6 tablespoons butter, melted* 1/2 teaspoon ground cinnamon 3 8-ounce packages cream cheese, softened 1 8-ounce carton
Shamrock Milkshake Cupcakes
4 egg whites 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup buttermilk or sour milk* 1/4 cup green creme de menthe**
by ICOOK2
added 2011-03-17
added 2011-03-17
4 egg whites 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup buttermilk or sour milk* 1/4 cup green creme de menthe**
Italian Roast Beef
4 pounds beef roast 2 cloves garlic 2 tablespoons basil, dried or 1/2 cup fresh 1 teaspoon dried oregano Salt Pepper 1 large can Italian tomatoes with basil or one pack dried tomatoes 1
by ICOOK2
added 2011-03-17
added 2011-03-17
4 pounds beef roast 2 cloves garlic 2 tablespoons basil, dried or 1/2 cup fresh 1 teaspoon dried oregano Salt Pepper 1 large can Italian tomatoes with basil or one pack dried tomatoes 1
All Day Slow Cooker Pot Roast
2 1/2 pounds boneless chuck, cut into 1-inch cubes 1/2 cup plus 1/4 cup flour 1/4 cup butter 1 medium onion, sliced 1 teaspoon salt 1/8 teaspoon pepper 1 clove garlic, minced 2 cups
by ICOOK2
added 2011-03-17
added 2011-03-17
2 1/2 pounds boneless chuck, cut into 1-inch cubes 1/2 cup plus 1/4 cup flour 1/4 cup butter 1 medium onion, sliced 1 teaspoon salt 1/8 teaspoon pepper 1 clove garlic, minced 2 cups
Old Fashioned Slow Cooker Pot Roast
Ingredients 4 medium potatoes, peeled and quartered 3 medium carrots, cut into 2 1 medium onion, sliced 1/4 cup all-purpose flour 2 teaspoons salt 1/2 teaspoon black pepper 3 pounds beef
by ICOOK2
added 2011-03-17
added 2011-03-17
Ingredients 4 medium potatoes, peeled and quartered 3 medium carrots, cut into 2 1 medium onion, sliced 1/4 cup all-purpose flour 2 teaspoons salt 1/2 teaspoon black pepper 3 pounds beef
Cheddar-Ale Soup
1 tablespoon canola oil 1 large onion, chopped 1 12-ounce bottle beer, preferably ale 2 18-ounce bags precooked diced peeled potatoes 1 14-ounce can vegetable broth or reduced-sodium chicken
by ICOOK2
added 2011-03-17
added 2011-03-17
1 tablespoon canola oil 1 large onion, chopped 1 12-ounce bottle beer, preferably ale 2 18-ounce bags precooked diced peeled potatoes 1 14-ounce can vegetable broth or reduced-sodium chicken
Irish Lamb Stew
2 pounds boneless leg of lamb, trimmed of fat and cut into 1-inch pieces 1-3/4 pounds white potatoes, peeled and cut into 1-inch pieces 3 large carrots, peeled and cut into 1-inch pieces 3 stalks
by ICOOK2
added 2011-03-17
added 2011-03-17
2 pounds boneless leg of lamb, trimmed of fat and cut into 1-inch pieces 1-3/4 pounds white potatoes, peeled and cut into 1-inch pieces 3 large carrots, peeled and cut into 1-inch pieces 3 stalks
Whole-Wheat Irish Soda Bread
Makes: 2-pound loaf (12 slices) Ingredients 2 cups whole-wheat flour 2 cups all-purpose flour, plus more for dusting 1 teaspoon baking soda 1 teaspoon salt 2-1/4 cups
by ICOOK2
added 2011-03-17
added 2011-03-17
Makes: 2-pound loaf (12 slices) Ingredients 2 cups whole-wheat flour 2 cups all-purpose flour, plus more for dusting 1 teaspoon baking soda 1 teaspoon salt 2-1/4 cups
Red Potato Colcannon
1 pound small red potatoes, scrubbed and cut in half 1 tablespoon butter 1/2 cup thinly sliced onion 6 cups thinly sliced green cabbage (about 1/2 head) 1 cup low-fat milk 1 teaspoon salt 1/4
by ICOOK2
added 2011-03-17
added 2011-03-17
1 pound small red potatoes, scrubbed and cut in half 1 tablespoon butter 1/2 cup thinly sliced onion 6 cups thinly sliced green cabbage (about 1/2 head) 1 cup low-fat milk 1 teaspoon salt 1/4
German Style Beef Roast
Ingredients 3 pounds boneless beef round rump roast 12 ounces can beer 1 cup ketchup Instructions Trim any excess fat from roast. Place in a Dutch oven or kettle. In a bowl, stir together
by ICOOK2
added 2011-03-17
added 2011-03-17
Ingredients 3 pounds boneless beef round rump roast 12 ounces can beer 1 cup ketchup Instructions Trim any excess fat from roast. Place in a Dutch oven or kettle. In a bowl, stir together
Honey Mustard Chicken
2 whole chicken breasts, skinned, boned, halved, and flattened 2 tsp. honey 3 tsp. whole grain mustard 2 garlic cloves, chopped sprig fresh parsley 1/2 C. flavored bread crumbs 2 tsp.
by ICOOK2
added 2011-03-17
added 2011-03-17
2 whole chicken breasts, skinned, boned, halved, and flattened 2 tsp. honey 3 tsp. whole grain mustard 2 garlic cloves, chopped sprig fresh parsley 1/2 C. flavored bread crumbs 2 tsp.
Tropical Baked Chicken
2 whole chicken breasts, skinned, boned, halved, and flattened 2 slices ham 1 fresh, ripe mango 1/2 C. flour 1/2 tsp. thyme 1/8 tsp. curry 2 eggs 1/2 C. milk 1 C. unsweetened, grated
by ICOOK2
added 2011-03-17
added 2011-03-17
2 whole chicken breasts, skinned, boned, halved, and flattened 2 slices ham 1 fresh, ripe mango 1/2 C. flour 1/2 tsp. thyme 1/8 tsp. curry 2 eggs 1/2 C. milk 1 C. unsweetened, grated
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