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Shared Recipes by Recipe Box Members (page 1288)

 

SIRLOIN BURGERS WITH GARLIC - BLACK PEPPER - PARMESAN SAUCE & ROASTED TOMATOES WITH BASIL & BALSAMIC DRIZZLE
by sgre52160
added 2011-06-08


SIRLOIN BURGERS WITH GARLIC - BLACK PEPPER - PARMESAN SAUCE & ROASTED TOMATOES WITH BASIL & BALSAMIC DRIZZLE

3 vine-ripened tomatoes, sliced about 1/4 inch thick 2 tbsp extra-virgin olive oil, plus more for drizzling salt and pepper, plus 1 tsp coarse black pepper 2 lbs. coarse-ground sirloin* 3 tbsp




SMOTHERED PORK ROAST WITH RICE
by sgre52160
added 2011-06-08


SMOTHERED PORK ROAST WITH RICE

6-7 pound boneless pork roast (shoulder or butt) Kosher salt and freshly cracked black pepper 2 tablespoons of canola oil 2 onions, halved and sliced thin 6 cloves of garlic, cut into thin slices




PINK PARTY DESSERT
by sgre52160
added 2011-06-08


PINK PARTY DESSERT

1 (10 oz) pkg strawberry halves, thawed 1 (3 oz) pkg strawberry gelatin 1/2 cup sugar 1 cup boiling water 1 prepared angel food cake mix Drain thawed berries; reserving 3/4 cup syrup.




HASH BROWN ANDOUILLE SAUSAGE QUICHE
by sgre52160
added 2011-06-08


HASH BROWN ANDOUILLE SAUSAGE QUICHE

3 cups shredded frozen hash browns, thawed 3 tablespoons butter, melted 1/4 cup minced onion 1/4 cup minced green bell pepper 1/2 pound andouille or other smoked sausage, chopped 4 large eggs,




SUPREME PIZZA MEATBALLS
by sgre52160
added 2011-06-08


SUPREME PIZZA MEATBALLS

1 pound Italian Sausage, out of casing 1/2 pound ground beef 6 oz. pepperoni, finely diced in processor 2 slices bread, finely diced in processor 2 handfuls sliced mushrooms, finely diced in




DEEP FRIED BROCCOLI
by sgre52160
added 2011-06-08


DEEP FRIED BROCCOLI

4 cups frozen broccoli florets 1 large egg 1/2 cup milk 1-1/2 cups self rising flour, divided Large pinch kosher salt Half a dozen turns a pepper mill 1/4 to 1/2 teaspoon Cajun seasoning Deep




PINK PANNA COTTA WITH RED RASPBERRIES
by sgre52160
added 2011-06-08


PINK PANNA COTTA WITH RED RASPBERRIES

1/4 cup cold water 2 envelops unflavored gelatin 2 3/4 cups milk 2 tbsp sugar 2 tsp vanilla extract 3/4 tsp almond extract 1/2 cup red berry juice Place water in cup, and sprinkle with




BROILED LEMON HERB CHICKEN
by sgre52160
added 2011-06-08


BROILED LEMON HERB CHICKEN

2 to 3 pounds of bone-in chicken thighs 2 tablespoons lemon juice 1/4 cup of olive oil Kosher salt and freshly cracked black pepper 1/2 teaspoon of garlic powder 1/4 teaspoon of Cajun seasoning




BUFFALO WING MEATBALLS
by sgre52160
added 2011-06-08


BUFFALO WING MEATBALLS

1 pound ground chicken 1/2 pound 80/20 ground beef 3 slices fresh bread, crumbled 2 eggs 3/5 blue cheese crumbles 1/4 buffalo wing sauce, I used Texas Pete's 3/4 cup celery, finely diced In




BLUEBERRY HEAVEN PIE
by sgre52160
added 2011-06-08


BLUEBERRY HEAVEN PIE

Blueberry Filling 2 cans Oregon brand blueberries 1/4 cup sugar 3 tablespoons cornstarch 2 tablespoons lemon juice 1 tablespoon unsalted butter Crust 2 cups crushed graham crackers (about




PINEAPPLE ICE
by sgre52160
added 2011-06-08


PINEAPPLE ICE

Juice of 2 oranges and lemons 2 cups sugar 2 cups evaporated milk and water 1 (20 oz) can crushed pineapple 1 tsp vanilla extract Mix ingredients together; freeze in a dish. Cut into 3 inch




CAJUN COLESLAW
by sgre52160
added 2011-06-08


CAJUN COLESLAW

Dressing: 1/2 cup apple cider vinegar 1/2 cup red wine vinegar 1/4 cup olive oil or vegetable oil 1/2 cup sugar 2 teaspoons kosher salt 2 teaspoons dry mustard 2 teaspoons celery seed 1/2





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