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Shared Recipes by Recipe Box Members (page 1252)
CHERRY DELIGHT CAKE WITH HOT CHERRY SAUCE
1 cup flour 1 1/4 cups sugar 1 tsp baking soda 1 tsp ground cinnamon 1/2 tsp salt 1 tbsp butter, melted 1 egg, beaten 2 cups fresh or frozen pitted tart or pie cherries, lightly drained
by sgre52160
added 2011-06-28
added 2011-06-28
1 cup flour 1 1/4 cups sugar 1 tsp baking soda 1 tsp ground cinnamon 1/2 tsp salt 1 tbsp butter, melted 1 egg, beaten 2 cups fresh or frozen pitted tart or pie cherries, lightly drained
Chimichurri Chicken
ingredients 4 skinless, boneless chicken breast halves 3 Tbsp. cooking oil 12 oz. fresh young green beans 3/4 cup packed Italian parsley 1 Tbsp. cider vinegar 2 cloves garlic, halved
by ICOOK2
added 2011-06-28
added 2011-06-28
ingredients 4 skinless, boneless chicken breast halves 3 Tbsp. cooking oil 12 oz. fresh young green beans 3/4 cup packed Italian parsley 1 Tbsp. cider vinegar 2 cloves garlic, halved
Parmesan-Stuffed Chicken and Melted Strawberries
ingredients 3 cups fresh strawberries (halve or quarter if large berries) 2 Tbsp. white balsamic vinegar or white wine vinegar 1/4 cup strawberry jam Sea salt or salt and black pepper 6
by ICOOK2
added 2011-06-28
added 2011-06-28
ingredients 3 cups fresh strawberries (halve or quarter if large berries) 2 Tbsp. white balsamic vinegar or white wine vinegar 1/4 cup strawberry jam Sea salt or salt and black pepper 6
Jerk Chicken and Slaw
ingredients 3 heads baby bok choy, trimmed and thinly sliced 2 cups shredded red cabbage 1/2 of a peeled, cored fresh pineapple, chopped 2 Tbsp. cider vinegar 4 tsp. packed brown sugar
by ICOOK2
added 2011-06-28
added 2011-06-28
ingredients 3 heads baby bok choy, trimmed and thinly sliced 2 cups shredded red cabbage 1/2 of a peeled, cored fresh pineapple, chopped 2 Tbsp. cider vinegar 4 tsp. packed brown sugar
German-Style Pork Sandwiches
ingredients 1 14-1/2-ounce can sauerkraut with caraway seed, rinsed and drained 1 2-1/2-pound boneless pork shoulder or sirloin roast Salt and pepper 1/2 cup creamy Dijon-style mustard
by ICOOK2
added 2011-06-28
added 2011-06-28
ingredients 1 14-1/2-ounce can sauerkraut with caraway seed, rinsed and drained 1 2-1/2-pound boneless pork shoulder or sirloin roast Salt and pepper 1/2 cup creamy Dijon-style mustard
Cuban Pork
ingredients 1/2 cup lime juice 1/4 cup water 1/4 cup grapefruit juice 3 cloves garlic, minced 1 teaspoon dried oregano, crushed 1/2 teaspoon salt 1/2 teaspoon ground cumin 1/4
by ICOOK2
added 2011-06-28
added 2011-06-28
ingredients 1/2 cup lime juice 1/4 cup water 1/4 cup grapefruit juice 3 cloves garlic, minced 1 teaspoon dried oregano, crushed 1/2 teaspoon salt 1/2 teaspoon ground cumin 1/4
Pulled Pork with Strawberry BBQ Sauce
ingredients 1 2-1/2- to 3-lb. boneless pork sirloin, shoulder, or butt roast 1 tsp. salt 1/2 tsp. ground black pepper 1 Tbsp. cooking oil 4 cups strawberries, halved or quartered 1/2
by ICOOK2
added 2011-06-28
added 2011-06-28
ingredients 1 2-1/2- to 3-lb. boneless pork sirloin, shoulder, or butt roast 1 tsp. salt 1/2 tsp. ground black pepper 1 Tbsp. cooking oil 4 cups strawberries, halved or quartered 1/2
Razzle Dazzle Cheesecake
Ingredients 2 tablespoons sugar 1 1/4 cups graham cracker crumbs, crushed 4 tablespoons butter or margarine, softened 3 packages (8-ounce) cream cheese 3 eggs 1 cup sugar 2 1/2 teaspoons
by ICOOK2
added 2011-06-28
added 2011-06-28
Ingredients 2 tablespoons sugar 1 1/4 cups graham cracker crumbs, crushed 4 tablespoons butter or margarine, softened 3 packages (8-ounce) cream cheese 3 eggs 1 cup sugar 2 1/2 teaspoons
Festive Fourth of July Salsa with Blue Corn Chips
Ingredients 3 tomatoes, peeled, seeded and chopped 1/2 cup chopped green onions 1/2 cup chopped green bell pepper 2 to 3 tablespoons lime juice 2 tablespoons chopped fresh cilantro 1
by ICOOK2
added 2011-06-28
added 2011-06-28
Ingredients 3 tomatoes, peeled, seeded and chopped 1/2 cup chopped green onions 1/2 cup chopped green bell pepper 2 to 3 tablespoons lime juice 2 tablespoons chopped fresh cilantro 1
Barbecued Country Ribs
Ingredients 1 1/2 C. prepared hickory-flavored barbeque sauce 1/2 C. apricot-pineapple jam 1 Tbs. soy sauce 4 lb. country-style pork spareribs, trimmed of fat Directions In a medium
by ICOOK2
added 2011-06-28
added 2011-06-28
Ingredients 1 1/2 C. prepared hickory-flavored barbeque sauce 1/2 C. apricot-pineapple jam 1 Tbs. soy sauce 4 lb. country-style pork spareribs, trimmed of fat Directions In a medium
Mexican Carnitas
A 5-star recipe for Mexican Carnitas Verdes (Pork With Green Salsa) made with pork loin roast, salsa verde, onion, garlic, seasoned salt,
by gjgee
added 2011-06-27
added 2011-06-27
A 5-star recipe for Mexican Carnitas Verdes (Pork With Green Salsa) made with pork loin roast, salsa verde, onion, garlic, seasoned salt,
Roast Duck With Orange Sauce
This roast duck is all about the orange. Orange juice, orange peel, some optional orange liqueur. The bright, citrusy flavors provide a balancing complement to the richness of the
by gjgee
added 2011-06-27
added 2011-06-27
This roast duck is all about the orange. Orange juice, orange peel, some optional orange liqueur. The bright, citrusy flavors provide a balancing complement to the richness of the