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Shared Recipes by Recipe Box Members (page 1234)
CREOLE POTATO SALAD
5 lbs. red potatoes, peeled and cut into 1 inch chunks 6 hard boiled eggs, chopped 1 small red onion, chopped fine 2 celery stalks, diced 1/4 cup green onions, sliced thin 1 large dill pickle,
by sgre52160
added 2011-07-06
added 2011-07-06
5 lbs. red potatoes, peeled and cut into 1 inch chunks 6 hard boiled eggs, chopped 1 small red onion, chopped fine 2 celery stalks, diced 1/4 cup green onions, sliced thin 1 large dill pickle,
SPICY CAJUN MARGARITA SHRIMP
2 lbs. large shrimp, peeled and deveined, with tails left on 1/4 cup tequila 2 tbso olive oil 1/4 cup fresh lime juice 2 cloves garlic, minced 1 tsp. dried thyme 1 tbso Worcestershire
by sgre52160
added 2011-07-06
added 2011-07-06
2 lbs. large shrimp, peeled and deveined, with tails left on 1/4 cup tequila 2 tbso olive oil 1/4 cup fresh lime juice 2 cloves garlic, minced 1 tsp. dried thyme 1 tbso Worcestershire
CAJUN BBQ CHICKEN WITH BOURBON BBQ SAUCE
Chicken breasts, thighs, legs, or 1 whole cut-up chicken Cajun rub, (recipe below) Tabasco and Worcestershire sauce Rub spice mixture into chicken, then shake on Tabasco and Worcestershire
by sgre52160
added 2011-07-06
added 2011-07-06
Chicken breasts, thighs, legs, or 1 whole cut-up chicken Cajun rub, (recipe below) Tabasco and Worcestershire sauce Rub spice mixture into chicken, then shake on Tabasco and Worcestershire
CAJUN CRAWFISH-STUFFED FRENCH BREAD
1/4 cup butter 1 cup holy trinity, diced (peppers, onions and celery) 1 tsp. crushed garlic 1/2 tsp. cayenne pepper 1/2 tsp. black pepper 1 tsp. paprika 4 tbsp white wine 2 tbsp seafood stock
by sgre52160
added 2011-07-06
added 2011-07-06
1/4 cup butter 1 cup holy trinity, diced (peppers, onions and celery) 1 tsp. crushed garlic 1/2 tsp. cayenne pepper 1/2 tsp. black pepper 1 tsp. paprika 4 tbsp white wine 2 tbsp seafood stock
CAJUN ANDOUILLE-PEPPER KABOBS
1 pkg. Andouille sausage, (or other smoked sausage), sliced 1 each, green, red, and yellow bell pepper, seeded, cut in halves, then quartered 1 onion, cut in half, then quartered 1 tbs. Cajun
by sgre52160
added 2011-07-06
added 2011-07-06
1 pkg. Andouille sausage, (or other smoked sausage), sliced 1 each, green, red, and yellow bell pepper, seeded, cut in halves, then quartered 1 onion, cut in half, then quartered 1 tbs. Cajun
TEQUILA-GLAZED GRILLED CHICKEN THIGHS
1 1/2 teaspoons ground cumin 1 teaspoon chili powder 3/4 teaspoon kosher salt 1/4 teaspoon chipotle chile powder 6 bone-in chicken thighs (about 2 pounds), skinned 3/4 cup pineapple juice 1/3
by sgre52160
added 2011-07-06
added 2011-07-06
1 1/2 teaspoons ground cumin 1 teaspoon chili powder 3/4 teaspoon kosher salt 1/4 teaspoon chipotle chile powder 6 bone-in chicken thighs (about 2 pounds), skinned 3/4 cup pineapple juice 1/3
SPICE RUBBED SALMON
1 tsp. coriander seeds 1 tsp. cumin seeds 1/2 tsp. fennel seeds 1 tsp. firmly packed light brown sugar 1 tsp. kosher salt 2 salmon fillets, each 6 to 8 oz., with skin intact, pin bones
by sgre52160
added 2011-07-06
added 2011-07-06
1 tsp. coriander seeds 1 tsp. cumin seeds 1/2 tsp. fennel seeds 1 tsp. firmly packed light brown sugar 1 tsp. kosher salt 2 salmon fillets, each 6 to 8 oz., with skin intact, pin bones
BACON & TOMATO MACARONI SALAD
1 cup dry elbow macaroni, cooked, rinsed and drained 1/3 cup diced celery 1/4 cup minced red onion, soaked in cold water for 5 minutes- then drained 1 Tablespoon minced flat-leaf parsley 1/2 cup
by sgre52160
added 2011-07-06
added 2011-07-06
1 cup dry elbow macaroni, cooked, rinsed and drained 1/3 cup diced celery 1/4 cup minced red onion, soaked in cold water for 5 minutes- then drained 1 Tablespoon minced flat-leaf parsley 1/2 cup
TRIPLE BERRY SALAD WITH SUGARED ALMONDS
Almonds: 3 Tablespoons sugar 1/2 cup slivered almonds Dressing: 3 Tablespoons strawberry jam 1 Tablespoon chopped Italian parsley 2 Tablespoons white balsamic vinegar 1/2 teaspoon sea
by sgre52160
added 2011-07-06
added 2011-07-06
Almonds: 3 Tablespoons sugar 1/2 cup slivered almonds Dressing: 3 Tablespoons strawberry jam 1 Tablespoon chopped Italian parsley 2 Tablespoons white balsamic vinegar 1/2 teaspoon sea
Butterfinger Brownies
A 5-star recipe for Butterfinger Brownies made with all-purpose flour, baking powder, salt, butter, brown sugar, eggs, vanilla
by arnoswife
added 2011-07-05
added 2011-07-05
A 5-star recipe for Butterfinger Brownies made with all-purpose flour, baking powder, salt, butter, brown sugar, eggs, vanilla
Fresh Corn Risotto
2 cups fresh corn kernels 2 tablespoons olive oil 2 green onions, chopped 1 cup Arborio rice 3 to 4 cups hot vegetable or chicken broth 1/3 cup grated Parmiagiano Reggiano cheese Puree 1 cup
by ICOOK2
added 2011-07-05
added 2011-07-05
2 cups fresh corn kernels 2 tablespoons olive oil 2 green onions, chopped 1 cup Arborio rice 3 to 4 cups hot vegetable or chicken broth 1/3 cup grated Parmiagiano Reggiano cheese Puree 1 cup
Pork Tenderloin Grilled
2 (1 pound) pork tenderloins 3 garlic cloves, thinly sliced 1/3 cup finely chopped fresh basil 1/4 teaspoon coarse salt freshly ground black pepper 2 Tablespoons olive oil Heat
by ICOOK2
added 2011-07-05
added 2011-07-05
2 (1 pound) pork tenderloins 3 garlic cloves, thinly sliced 1/3 cup finely chopped fresh basil 1/4 teaspoon coarse salt freshly ground black pepper 2 Tablespoons olive oil Heat