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Shared Recipes by Recipe Box Members (page 1205)
CREOLE SUMMER SALAD WITH TABASCO VINAIGRETTE
Combine in a large salad bowl. 2 cucumbers, washed and diced 1 carton cherry tomatoes, cut in half 1 onion, chopped 1 bell pepper, chopped 1/2 cup Spanish olives 1/4 cup fresh parsley,
by sgre52160
added 2011-07-14
added 2011-07-14
Combine in a large salad bowl. 2 cucumbers, washed and diced 1 carton cherry tomatoes, cut in half 1 onion, chopped 1 bell pepper, chopped 1/2 cup Spanish olives 1/4 cup fresh parsley,
MARAINADE for Chicken Wings
5 oz soy sauce 1 tbsp Dijon mustard 4 tbsp packed brown sugar 1 tsp garlic powder Combine and marinate the chicken overnight before grilling or baking. Baste
by sgre52160
added 2011-07-14
added 2011-07-14
5 oz soy sauce 1 tbsp Dijon mustard 4 tbsp packed brown sugar 1 tsp garlic powder Combine and marinate the chicken overnight before grilling or baking. Baste
BAKED TEX-MEX PIMENTO CHEESE DIP - Easy
1 1/2 cups mayonnaise 1/2 (12-oz.) jar roasted red bell peppers, drained and chopped 1/4 cup chopped green onions 1 jalapeno pepper, seeded and minced 1 (8-oz.) block extra-sharp Cheddar cheese,
by sgre52160
added 2011-07-14
added 2011-07-14
1 1/2 cups mayonnaise 1/2 (12-oz.) jar roasted red bell peppers, drained and chopped 1/4 cup chopped green onions 1 jalapeno pepper, seeded and minced 1 (8-oz.) block extra-sharp Cheddar cheese,
BAKED SOUTHWEST CHEESE DIP - Easy
1 1/2 cups mayonnaise 1 can hot Rotel tomatoes with chillies 1/4 cup chopped green onions 1 (8-oz.) block extra-sharp Cheddar cheese, shredded 1 (8-oz.) block pepper Jack cheese, shredded
by sgre52160
added 2011-07-14
added 2011-07-14
1 1/2 cups mayonnaise 1 can hot Rotel tomatoes with chillies 1/4 cup chopped green onions 1 (8-oz.) block extra-sharp Cheddar cheese, shredded 1 (8-oz.) block pepper Jack cheese, shredded
CRISPY PARMESAN CHICKEN
1 cup fine dry breadcrumbs 1/2 cup grated parmesan cheese 1/4 cup chopped fresh parsley 1 tsp salt 1/4 tsp pepper 1/2 tsp paprika 1 stick butter 2 cloves garlic, minced 1 (3 to 3 1/2 lb)
by sgre52160
added 2011-07-14
added 2011-07-14
1 cup fine dry breadcrumbs 1/2 cup grated parmesan cheese 1/4 cup chopped fresh parsley 1 tsp salt 1/4 tsp pepper 1/2 tsp paprika 1 stick butter 2 cloves garlic, minced 1 (3 to 3 1/2 lb)
RUBEN PIE
1 sheet of refrigerated pie pastry for a 9-inch pie 1 to 1 1/2 cups chopped corned beef 3/4 cups sauerkraut, drained 1 cup cream 2 eggs, lightly beaten 2-3 red potatoes, unpeeled (if you
by sgre52160
added 2011-07-14
added 2011-07-14
1 sheet of refrigerated pie pastry for a 9-inch pie 1 to 1 1/2 cups chopped corned beef 3/4 cups sauerkraut, drained 1 cup cream 2 eggs, lightly beaten 2-3 red potatoes, unpeeled (if you
LAYERED RICE PESTO AND PEPPER BAKE
3 cups cooked rice 1 3/4 cups shredded parmesan cheese, divided Salt and pepper, to taste 1/2 cup prepared basil pesto sauce, divided 4 oz crumbled goat cheese, divided 10 oz roasted red pepper,
by sgre52160
added 2011-07-14
added 2011-07-14
3 cups cooked rice 1 3/4 cups shredded parmesan cheese, divided Salt and pepper, to taste 1/2 cup prepared basil pesto sauce, divided 4 oz crumbled goat cheese, divided 10 oz roasted red pepper,
SEARED SOUTHWESTERN BACON WRAPPED BEEF TENDERLOIN
6 thick pieces bacon Four 8-ounce beef tenderloins, cut 1 1/2 inches thick 1 tablespoon ground cumin 1 tablespoon chili powder 1/2 teaspoon cayenne pepper 1 1/2 teaspoons paprika 1/4
by sgre52160
added 2011-07-14
added 2011-07-14
6 thick pieces bacon Four 8-ounce beef tenderloins, cut 1 1/2 inches thick 1 tablespoon ground cumin 1 tablespoon chili powder 1/2 teaspoon cayenne pepper 1 1/2 teaspoons paprika 1/4
MERRY CHRISTMAS PIE
1 baked pie shell Filling 1 envelope unflavored gelatin 1 cup each sugar 1/4 cup flour 1/4 tsp salt 1 3/4 cup milk 1/2 cup heavy cream 3/4 tsp vanilla extract 1/4 tsp almond extract 3
by sgre52160
added 2011-07-14
added 2011-07-14
1 baked pie shell Filling 1 envelope unflavored gelatin 1 cup each sugar 1/4 cup flour 1/4 tsp salt 1 3/4 cup milk 1/2 cup heavy cream 3/4 tsp vanilla extract 1/4 tsp almond extract 3
RED VELVET CUPCAKES WITH CREAMY VANILLA FROSTING
3 1/2 cups cake flour (not self-rising) 3/4 cup (1 1/2 sticks) unsalted butter, softened 2 cups sugar 3 large eggs, at room temperature 6 tablespoons red food coloring 3 tablespoons unsweetened
by sgre52160
added 2011-07-14
added 2011-07-14
3 1/2 cups cake flour (not self-rising) 3/4 cup (1 1/2 sticks) unsalted butter, softened 2 cups sugar 3 large eggs, at room temperature 6 tablespoons red food coloring 3 tablespoons unsweetened
CURRIED PUMPKIN SEEDS
1 egg white 2 teaspoon curry powder scant 1/2 teaspoon fine grained sea salt 1 cup fresh pumpkin seeds Preheat oven to 375. In a medium-sized bowl whisk together the egg white, curry powder
by sgre52160
added 2011-07-14
added 2011-07-14
1 egg white 2 teaspoon curry powder scant 1/2 teaspoon fine grained sea salt 1 cup fresh pumpkin seeds Preheat oven to 375. In a medium-sized bowl whisk together the egg white, curry powder
SWEET & SPICY PUMPKIN SEEDS
1 egg white 1/4 cup natural cane sugar 1/2 teaspoon cayenne pepper scant 1/2 teaspoon fine grained sea salt 1 cup fresh pumpkin seeds Preheat oven to 375. In a medium-sized bowl whisk together
by sgre52160
added 2011-07-14
added 2011-07-14
1 egg white 1/4 cup natural cane sugar 1/2 teaspoon cayenne pepper scant 1/2 teaspoon fine grained sea salt 1 cup fresh pumpkin seeds Preheat oven to 375. In a medium-sized bowl whisk together
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