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Shared Recipes by Recipe Box Members (page 1167)
WHITE WINE-MARINATED STRAWBERRIES
2 pounds fresh strawberries, stemmed and sliced thick 3/4 cups granulated sugar 1-1/2 cup fruity white wine, such as Reisling Mix strawberries, sugar, and wine in a medium bowl until sugar
by sgre52160
added 2011-07-26
added 2011-07-26
2 pounds fresh strawberries, stemmed and sliced thick 3/4 cups granulated sugar 1-1/2 cup fruity white wine, such as Reisling Mix strawberries, sugar, and wine in a medium bowl until sugar
JAMAICAN JERK CHICKEN
3 lb boneless, skinless chicken breasts Jerk Mixture 2 tbsp olive oil 4 clove garlic, minced 2 scallions, finely chopped 2 hot chili peppers, seeded and minced 2 bay leaves 1 medium onion,
by sgre52160
added 2011-07-26
added 2011-07-26
3 lb boneless, skinless chicken breasts Jerk Mixture 2 tbsp olive oil 4 clove garlic, minced 2 scallions, finely chopped 2 hot chili peppers, seeded and minced 2 bay leaves 1 medium onion,
SWEET & SPICY NUT BRITTLE
1 cup unsalted cashews , coarsely chopped 1/2 cup pistachios , coarsely chopped 2 teaspoons vegetable oil 1 teaspoon hot pepper sauce 1 teaspoon chili powder 1/2 teaspoon kosher salt 1/4
by sgre52160
added 2011-07-26
added 2011-07-26
1 cup unsalted cashews , coarsely chopped 1/2 cup pistachios , coarsely chopped 2 teaspoons vegetable oil 1 teaspoon hot pepper sauce 1 teaspoon chili powder 1/2 teaspoon kosher salt 1/4
CHOCOLATE CHERRY CAKE ROLL
4 eggs 3/4 cup sugar 3/4 cup cake flour 1 teaspoon baking powder 1/2 teaspoon salt Confectioners' sugar Filling: 1-1/4 cups whipped topping 3 tablespoons chocolate syrup 3 cups fresh or
by sgre52160
added 2011-07-26
added 2011-07-26
4 eggs 3/4 cup sugar 3/4 cup cake flour 1 teaspoon baking powder 1/2 teaspoon salt Confectioners' sugar Filling: 1-1/4 cups whipped topping 3 tablespoons chocolate syrup 3 cups fresh or
ITALIAN MARINATED CHICKEN
3-4 lbs boneless, skinless chicken breasts 1 (16 oz) bottle Italian salad dressing 1/3 cup lemon juice and honey 1/4 cup Worcestershire sauce 2 tsp paprika Marinate chicken in a resealable bag
by sgre52160
added 2011-07-26
added 2011-07-26
3-4 lbs boneless, skinless chicken breasts 1 (16 oz) bottle Italian salad dressing 1/3 cup lemon juice and honey 1/4 cup Worcestershire sauce 2 tsp paprika Marinate chicken in a resealable bag
BOURBON GINGER CHICKEN BREASTS
4 boneless & skinless chicken breast halves 1/3 cup bourbon 1/3 cup soy sauce 3 TBS brown sugar 2 TBS hoisin sauce 1 tsp lime zest 2 TBS fresh limejuice 2 tsp fresh grated ginger 2 tsp dark
by sgre52160
added 2011-07-26
added 2011-07-26
4 boneless & skinless chicken breast halves 1/3 cup bourbon 1/3 cup soy sauce 3 TBS brown sugar 2 TBS hoisin sauce 1 tsp lime zest 2 TBS fresh limejuice 2 tsp fresh grated ginger 2 tsp dark
CRANBERRY APPLE MUFFINS WITH CINNAMON DRIZZLE
1 1/2 cups all-purpose flour 2 teaspoons baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1/4 teaspoon ground cinnamon 5 tablespoons unsalted butter softened 1/2 cup granulated
by sgre52160
added 2011-07-26
added 2011-07-26
1 1/2 cups all-purpose flour 2 teaspoons baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1/4 teaspoon ground cinnamon 5 tablespoons unsalted butter softened 1/2 cup granulated
PORK TENDERLOIN IN GARLIC SAUCE
1 1/2 pound pork tenderloin 1 to 2 tbsp cracked black peppercorns Salt 3/4 cup dry marsala wine 6 to 7 large garlic cloves 1/2 cups whole milk 1 tbsp olive oil and butter Press the cracked
by sgre52160
added 2011-07-26
added 2011-07-26
1 1/2 pound pork tenderloin 1 to 2 tbsp cracked black peppercorns Salt 3/4 cup dry marsala wine 6 to 7 large garlic cloves 1/2 cups whole milk 1 tbsp olive oil and butter Press the cracked
STEAKS SMOTHERED WITH ITALIAN CORN SALSA
6 Aged Beefsteaks - rib eye, NY strip, T Bone, Filet or Sirloin 2-4 TBS minced garlic Extra virgin olive oil, as needed Tuscan Grill Rub, to taste 3/4 cup thinly slivered or minced red onion 3-4
by sgre52160
added 2011-07-26
added 2011-07-26
6 Aged Beefsteaks - rib eye, NY strip, T Bone, Filet or Sirloin 2-4 TBS minced garlic Extra virgin olive oil, as needed Tuscan Grill Rub, to taste 3/4 cup thinly slivered or minced red onion 3-4
Cheddar Macaroni Salad
4 C. macaroni, cooked 1 C. low fat mayonnaise salt and pepper to taste 1/2 red onion, chopped 1 sm. pkg. frozen peas, thawed 1 green pepper 1 C. shredded cheddar cheese 10-12 radishes,
by ICOOK2
added 2011-07-26
added 2011-07-26
4 C. macaroni, cooked 1 C. low fat mayonnaise salt and pepper to taste 1/2 red onion, chopped 1 sm. pkg. frozen peas, thawed 1 green pepper 1 C. shredded cheddar cheese 10-12 radishes,
Amish Macaroni Salad
2 C. uncooked elbow macaroni 3 hard-cooked eggs, chopped 1 small onion, chopped 3 stalks celery, chopped 1 small red bell pepper, seeded and chopped 2 Tbs. dill pickle relish 2 C. creamy
by ICOOK2
added 2011-07-26
added 2011-07-26
2 C. uncooked elbow macaroni 3 hard-cooked eggs, chopped 1 small onion, chopped 3 stalks celery, chopped 1 small red bell pepper, seeded and chopped 2 Tbs. dill pickle relish 2 C. creamy
FUDGE-ICED WALNUT COOKIES
1-1/4 cups all-purpose flour 1/2 teaspoon baking soda 1/4 teaspoon baking powder 1/4 teaspoon salt 1/4 cup vegetable shortening 3/4 cup firmly packed brown sugar 1 egg 1/2 cup sour
by sgre52160
added 2011-07-26
added 2011-07-26
1-1/4 cups all-purpose flour 1/2 teaspoon baking soda 1/4 teaspoon baking powder 1/4 teaspoon salt 1/4 cup vegetable shortening 3/4 cup firmly packed brown sugar 1 egg 1/2 cup sour