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Shared Recipes by Recipe Box Members (page 1159)
Scrumptious 7 Layer Salad
1 medium head lettuce 1/2 cup cut green pepper 1 package unthawed peas 2 cups mayonnaise 4 (1 cup ) grated sharp cheese 1/2 cup finely cut celery 2 tablespoons sugar 6 to 8 strips
by ICOOK2
added 2011-07-28
added 2011-07-28
1 medium head lettuce 1/2 cup cut green pepper 1 package unthawed peas 2 cups mayonnaise 4 (1 cup ) grated sharp cheese 1/2 cup finely cut celery 2 tablespoons sugar 6 to 8 strips
Layered Fruit Salad
2 bananas (fully ripe, flecked-with-brown), sliced on the bias juice from one orange 5 medium oranges, peeled and sliced 3 cups frozen pineapple chunks, drained 2 cups white seedless grapes
by ICOOK2
added 2011-07-28
added 2011-07-28
2 bananas (fully ripe, flecked-with-brown), sliced on the bias juice from one orange 5 medium oranges, peeled and sliced 3 cups frozen pineapple chunks, drained 2 cups white seedless grapes
Eggplant Rollatini
2 medium-size eggplant (about 2-1/4 pounds total) 1/2 teaspoon salt 1-1/2 cups shredded part-skim mozzarella cheese 1 cup part-skim ricotta cheese 1 egg yolk 1/8 teaspoon dried Italian
by ICOOK2
added 2011-07-28
added 2011-07-28
2 medium-size eggplant (about 2-1/4 pounds total) 1/2 teaspoon salt 1-1/2 cups shredded part-skim mozzarella cheese 1 cup part-skim ricotta cheese 1 egg yolk 1/8 teaspoon dried Italian
LEMON CHICKEN II
Mop 1/3 cup butter 1/4 cup lemon juice 3 tbsp water 1 tbsp soy sauce 1/2 tsp paprika 1 tsp honey 1/2 tsp Dijon mustard 1 clove garlic, minced 1/4 tsp salt Dash cayenne pepper 1 (2-2 1/2
by sgre52160
added 2011-07-28
added 2011-07-28
Mop 1/3 cup butter 1/4 cup lemon juice 3 tbsp water 1 tbsp soy sauce 1/2 tsp paprika 1 tsp honey 1/2 tsp Dijon mustard 1 clove garlic, minced 1/4 tsp salt Dash cayenne pepper 1 (2-2 1/2
LEMON CHICKEN I
1/3 cup white distilled vinegar 2 tbsp butter, vegetable oil and lemon juice 2 tsp steak sauce and grated lemon peel 1 tsp salt 1 (3- to 3 1/2 lbs) chicken, cut up Heat grill. In small
by sgre52160
added 2011-07-28
added 2011-07-28
1/3 cup white distilled vinegar 2 tbsp butter, vegetable oil and lemon juice 2 tsp steak sauce and grated lemon peel 1 tsp salt 1 (3- to 3 1/2 lbs) chicken, cut up Heat grill. In small
OVEN ROASTED MUSHROOMS AND NEW POTATOES
1-1/2 pounds new potatoes, scrubbed and cut into 1/2-inch chunks (about 4-1/2 cups) 2 tablespoons vegetable oil 1 pound fresh white mushrooms, halved or quartered if large (about 5 cups)
by sgre52160
added 2011-07-28
added 2011-07-28
1-1/2 pounds new potatoes, scrubbed and cut into 1/2-inch chunks (about 4-1/2 cups) 2 tablespoons vegetable oil 1 pound fresh white mushrooms, halved or quartered if large (about 5 cups)
LEMON BASIL GRILLED CHICKEN
1/2 cup oil 1/4 cup lemon juice 2 tbsp white wine vinegar 1 tbsp dried basil 1 tsp grated lemon peel 2 cloves garlic, minced 1/2 tsp salt 1/4 tsp pepper 4 boneless, skinless chicken
by sgre52160
added 2011-07-28
added 2011-07-28
1/2 cup oil 1/4 cup lemon juice 2 tbsp white wine vinegar 1 tbsp dried basil 1 tsp grated lemon peel 2 cloves garlic, minced 1/2 tsp salt 1/4 tsp pepper 4 boneless, skinless chicken
MILLIONAIRE PIE I
1 graham cracker pie crust 1 (8 oz) pkg cream cheese, room temperature 1/2 cup sugar 1 (8 oz) can crushed pineapple, undrained 1 cup each chopped pecans flaked coconut 1 (12 oz) container frozen
by sgre52160
added 2011-07-28
added 2011-07-28
1 graham cracker pie crust 1 (8 oz) pkg cream cheese, room temperature 1/2 cup sugar 1 (8 oz) can crushed pineapple, undrained 1 cup each chopped pecans flaked coconut 1 (12 oz) container frozen
MILLIONAIRE PIE
2 graham cracker pie crusts 1 can sweetened condensed milk 1 (12 oz) container frozen whipped topping, thawed 3/4 cup each chopped pecans and flaked coconut 1 (20 oz) can crushed pineapple,
by sgre52160
added 2011-07-28
added 2011-07-28
2 graham cracker pie crusts 1 can sweetened condensed milk 1 (12 oz) container frozen whipped topping, thawed 3/4 cup each chopped pecans and flaked coconut 1 (20 oz) can crushed pineapple,
PARMESAN CHICKEN AND RICE CASSEROLE
1 envelope onion soup mix 1 1/2 cups milk 2 can cream of mushroom soup 1 cup converted long-grain white rice 6 boneless, skinless chicken breasts 1/4 cup butter, cut into bits Salt, garlic
by sgre52160
added 2011-07-28
added 2011-07-28
1 envelope onion soup mix 1 1/2 cups milk 2 can cream of mushroom soup 1 cup converted long-grain white rice 6 boneless, skinless chicken breasts 1/4 cup butter, cut into bits Salt, garlic
TUSCAN COUNTRY SOUP
8 cups of chicken broth 4 sausage links precooked, and sliced thinly 1 cup chopped celery 1 cup chopped carrots 1 cups green beans cut into 1 inch pieces 1/4 cup thinly sliced leeks 1 medium
by sgre52160
added 2011-07-28
added 2011-07-28
8 cups of chicken broth 4 sausage links precooked, and sliced thinly 1 cup chopped celery 1 cup chopped carrots 1 cups green beans cut into 1 inch pieces 1/4 cup thinly sliced leeks 1 medium
Lorenzo's Frijoles Charro
Makes a large pot of beans Serves 8 - 10 4 pounds pinto beans, rinsed and picked over 1/4 lb. bacon 1/4 pound sausage links 1/2 cup diced onion salt & pepper to taste garlic powder For
by TwylaRenee
added 2011-07-28
added 2011-07-28
Makes a large pot of beans Serves 8 - 10 4 pounds pinto beans, rinsed and picked over 1/4 lb. bacon 1/4 pound sausage links 1/2 cup diced onion salt & pepper to taste garlic powder For
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