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Shared Recipes by Recipe Box Members (page 1156)

 

SPICY GARLIC SHRIMP
by sgre52160
added 2011-07-29


SPICY GARLIC SHRIMP

1 lb of medium size shrimp, peel and devein (I leave the tails on) 1/2 cup of olive oil 1/4 teaspoon red pepper flakes 3 medium cloves of crushed garlic A dash or two of sea salt To infuse the




ROASTED GARLIC AND ROSEMARY CHICKEN
by sgre52160
added 2011-07-29


ROASTED GARLIC AND ROSEMARY CHICKEN

3 skinless split chicken breasts 2 large cloves garlic, with skin on 1/4 cup white wine vinegar 3 tbsp olive oil 1 tbsp chopped fresh rosemary 1/2 tsp salt and sugar 1/4 tsp ground




CABBAGE TURKEY ROLLS - Crock pot
by sgre52160
added 2011-07-29


CABBAGE TURKEY ROLLS - Crock pot

10 cabbage leaves 1 pound ground turkey sausage 1/2 cup mozzarella cheese -- shredded 1/2 cup parmesan cheese 1 teaspoon each garlic powder, onion powder and thyme 1/4 teaspoon cloves Dash of




Pineapple Mint splash
by charlene8819
added 2011-07-29


Pineapple Mint splash

1 cup fresh pineapple, diced 1/2 to 1 medium sized peppermint stick, or two after dinner (non chocolate mints) 1 orange, peeled and diced 1/2 cup water 1 tsp lemon juice 2 drops green food




RANCH GRILLED CHICKEN
by sgre52160
added 2011-07-29


RANCH GRILLED CHICKEN

1 lb boneless, skinless chicken breasts 1 cup ranch-style salad dressing 2 tbsp chopped garlic 1 tbsp chopped fresh basil Combine dressing, garlic and basil in a resealable bag. Add chicken,




CHOCOLATE HAZELNUT FLOURLESS CAKE
by sgre52160
added 2011-07-29


CHOCOLATE HAZELNUT FLOURLESS CAKE

2 tablespoons butter 3 tablespoons cocoa powder 1/2 cup almonds or hazelnuts, blanched 8 tablespoons sugar 3 ounces bittersweet chocolate 1/2 cup sour cream 2 egg yolks 1 teaspoon vanilla




ORANGED GLAZED TURKEY BREAST
by sgre52160
added 2011-07-29


ORANGED GLAZED TURKEY BREAST

1 skinless turkey breast roast Orange glaze 1/2 cup orange marmalade 1 1/2 tsp Dijon mustard 1/4 tsp salt 1 tbsp orange juice Prepare grill for medium indirect heat cooking. Place roast on




TILAPIA FROMAGE
by sgre52160
added 2011-07-29


TILAPIA FROMAGE

1 tablespoon butter 3 1/2 ounces onion, chopped, about 1 small-medium 4 ounces Monterey jack cheese, shredded 1/2 cup mayonnaise Dash hot sauce 1/4 teaspoon salt 1/8 teaspoon garlic




Peach brandy cooler
by charlene8819
added 2011-07-29


Peach brandy cooler

1 pint vanilla ice cream 1 peach, peeled and cubed 1 1/2 oz peach flavored brandy Combine all ingredients in blender; blend until smooth. Serve in stemmed




ORANGE DIJON CHICKEN
by sgre52160
added 2011-07-29


ORANGE DIJON CHICKEN

4 boneless, skinless chicken breasts 1/2 cup olive oil 3 cloves garlic, minced 1/2 tsp salt 1/8 tsp pepper Orange Dijon Glaze 1/4 cup frozen orange juice concentrate, thawed 2-4 tbsp Dijon




RASPBERRY VINAIGRETTE
by sgre52160
added 2011-07-29


RASPBERRY VINAIGRETTE

4 oz raspberries 1/4 cup sugar 1/4 cup cider vinegar 3/4 cup lemon oil In a saucepan, heat the raspberries with the sugar and cook until sugar is dissolved. Transfer to a blender and blend




MARINATED CHICKEN II
by sgre52160
added 2011-07-29


MARINATED CHICKEN II

4 boneless chicken breasts halves with skin 2 tsp Dijon mustard 3 1/2 tbsp white wine vinegar 2 tsp minced garlic and honey and dried thyme 1/2 tsp coarse salt 1 1/3 dashes red pepper flakes 1





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