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Recipe Source: cdkitchen.com
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Dump Sticky Chicken
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Serves/Makes: 4
Ready in: > 5 hrs
- 2 tablespoons oil
- 1 tablespoon soy sauce
- 3 tablespoons creamy peanut butter
- 3 tablespoons ketchup
- 8 pieces chicken
Combine all ingredients in ziplock freezer bag. When ready to cook thaw overnight in fridge. Dump into crockpot in the morning; cover cook on low for 8-10 hours. To cook on the grill: Grill over medium coals until no longer pink in the middle and juices from meat are clear. To cook in the oven: Place chicken in a baking dish and baked at 350 degrees for one hour, turnining the meat once after 30 minutes.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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