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Category: Pasta salads
Prep Time: Cook Time: Total Time:
1 cup mayonnaise or salad dressing
3 tablespoons cider vinegar
1 tablespoon milk
1 1/2 teaspoons dry mustard
salt and pepper to taste
1 1/2 cups rotelle pasta, cooked and drained
2 cups finely shredded red cabbage
1 cup shredded carrots
1 large green bell pepper, cut into thin strips
Instructions
In a large bowl, combine the mayonnaise or salad dressing, vinegar, milk, and mustard; blend thoroughly.
Season to taste with salt and pepper. Add the pasta, cabbage, carrots, and bell pepper; mix until coated.
Cover and chill for at least 1 hour before serving.
Makes 4 to 6 servings.
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Perfect Confetti Pasta Salad
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Category: Pasta salads
Prep Time: Cook Time: Total Time:
1 cup mayonnaise or salad dressing
3 tablespoons cider vinegar
1 tablespoon milk
1 1/2 teaspoons dry mustard
salt and pepper to taste
1 1/2 cups rotelle pasta, cooked and drained
2 cups finely shredded red cabbage
1 cup shredded carrots
1 large green bell pepper, cut into thin strips
Instructions
In a large bowl, combine the mayonnaise or salad dressing, vinegar, milk, and mustard; blend thoroughly.
Season to taste with salt and pepper. Add the pasta, cabbage, carrots, and bell pepper; mix until coated.
Cover and chill for at least 1 hour before serving.
Makes 4 to 6 servings.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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