CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Bold Winter Greens Salad

pat's
recipe box


Printview my recipes
this recipe viewed 20 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: SALADS
    Prep Time:       Cook Time:       Total Time:  

Ingredients:
2-3 cloves garlic, minced
1/4 teaspoon kosher salt
1/4 teaspoon freshly ground pepper, or to taste
2 tablespoons lemon juice
1 tablespoon sherry vinegar
3-4 anchovy fillets, rinsed and chopped
1/3 cup extra-virgin olive oil
12 cups chopped mixed bitter salad greens, such as chicory, radicchio and escarole, such as chicory, radicchio and escarole
3 large hard-boiled eggs

Preparation:
Place garlic to taste in a large salad bowl and sprinkle with salt and pepper. Add lemon juice and vinegar; let stand for 5 minutes. Stir in anchovies to taste. Whisk in oil in a slow steady stream until well combined.
Add salad greens and toss. Shred 3 egg whites and 1 egg yolk through the large holes of a box grater (reserve the remaining yolks for another use or discard). Sprinkle the salad with the grated egg.
Serves 10.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Winter Greens Salad
   by sgre52160



7 cups torn romaine 2 cups torn escarole 1 onion, sliced into rings 2 tbsp red wine vinegar and lemon juice 1 tbsp Dijon mustard 1/4 tsp salt 1/2 tsp sugar 1/8 tsp dried tarragon leaves and pep




Winter Greens With Olives
   by sgre52160



Vinaigrette 1/3 cu orange juice 3 tbsp lemon juice 2 tbsp olive oil 1 tbsp chopped drained capers 1/2 tsp dried oregano Salad 6 cups mixed winter greens 3 tbsp chopped olives 2 tbsp toasted




Winter Salad
   by sgre52160



1/4 cup red wine vinegar and balsamic vinegar (I used raspberry balsamic) 1 1/2 cups dried cranberries, divided 1/4 cup honey 2 tbsp fresh lime juice 1 shallot, chopped 1 cup canola oil Salt a




Irene's Winter Salad
   by ICOOK2



4 cups bite-size broccoli, florets 4 cups bite-size cauliflower florets 1/2 cup water 1/3 cup lemon juice 2 tablespoons extra-virgin olive oil 1/2 teaspoon garlic powder 1/2 te




Winter Chopped Salad
   by sgre52160



Dressing 1 tablespoon Dijon mustard 3 tablespoons cider vinegar 1 tablespoon honey 1/2 cup olive oil Salt and freshly ground black pepper Salad 1 head radicchio, cored and finely chopped 2 h





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.