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Category: Seafood appetizers
Prep Time: Cook Time: Total Time:
4 ounces cream cheese, softened
1/4 cup shredded Cheddar cheese
2 tablespoons mayonnaise
1 teaspoon lemon juice
1/2 teaspoon seafood seasoning
1/2 teaspoon garlic powder
1 scallion, thinly sliced
1/4 pound imitation crabmeat, flaked
1 (2.1-ounce) box mini phyllo shells (15 per box)
Instructions
Preheat oven to 350 degreesF.
In a medium bowl, beat cream cheese, Cheddar cheese, mayonnaise, lemon juice, seafood seasoning, and garlic powder just until combined.
Gently beat in scallion and crabmeat just until evenly mixed. Spoon 1 tablespoon crab mixture into each phyllo shell and place on baking sheets.
Bake 15 minutes, or until heated through and shells are golden.
Serves 15.
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Cheesy Crab Cups
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Category: Seafood appetizers
Prep Time: Cook Time: Total Time:
4 ounces cream cheese, softened
1/4 cup shredded Cheddar cheese
2 tablespoons mayonnaise
1 teaspoon lemon juice
1/2 teaspoon seafood seasoning
1/2 teaspoon garlic powder
1 scallion, thinly sliced
1/4 pound imitation crabmeat, flaked
1 (2.1-ounce) box mini phyllo shells (15 per box)
Instructions
Preheat oven to 350 degreesF.
In a medium bowl, beat cream cheese, Cheddar cheese, mayonnaise, lemon juice, seafood seasoning, and garlic powder just until combined.
Gently beat in scallion and crabmeat just until evenly mixed. Spoon 1 tablespoon crab mixture into each phyllo shell and place on baking sheets.
Bake 15 minutes, or until heated through and shells are golden.
Serves 15.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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