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Spinach Noodles (STL) great with korean grilled steak

pat's
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Category: SIDE DISHES
    Prep Time:       Cook Time:       Total Time:  

1/4 lb steamed or fresh Chinese noodles
4 cups washed, ready to eat spinach
2 tsp sesame oil
salt
freshly ground black pepper

Bring a large saucepan filled with water to a boil over high heat. Add noodles and boil 2 minutes. Add spinach. Stir and drain immediately.
Toss with sesame oil, and add salt and pepper to taste.

2 servings


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