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Bibb-and-Radish Salad with Buttermilk Dressing

pat's
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Category: SALAD DRESSINGS
    Prep Time:       Cook Time:       Total Time:  

3 large heads of Bibb lettuce, leaves torn
8 radishes, thinly sliced
1/3 cup snipped chives
2 tablespoons mayonnaise
1/3 cup buttermilk
2 tablespoons red wine vinegar
1/4 cup extra-virgin olive oil
Salt and freshly ground pepper

Directions
In a large bowl, toss the lettuce with the radishes and chives. In a small bowl, whisk the mayonnaise with the buttermilk and vinegar. Gradually whisk in the olive oil and season with salt and pepper. Just before serving, drizzle the dressing over the salad and toss well. Serve.


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