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Category: Vegetable
Prep Time: Cook Time: Total Time:
4 medium sweet potatoes, peeled and cut into
1 1/2-inch rounds
3 Tbsp olive oil
1 Tbsp fresh thyme leaves, plus a few sprigs
for garnish
2 small cloves garlic, minced
1/4 tsp crushed red-pepper flakes
1 tsp coarse salt
Preheat oven to 400 degrees. In a medium bowl, toss the sweet-potato rounds with olive oil, thyme, garlic, red-pepper and salt.
Transfer to a rimmed baking sheet; garnish with thyme sprigs, and place in oven. Roast until tender and starting to brown, 40-45 minutes. Transfer to a platter and serve.
serves 4
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Herb Roasted Sweet Potatoes
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Category: Vegetable
Prep Time: Cook Time: Total Time:
4 medium sweet potatoes, peeled and cut into
1 1/2-inch rounds
3 Tbsp olive oil
1 Tbsp fresh thyme leaves, plus a few sprigs
for garnish
2 small cloves garlic, minced
1/4 tsp crushed red-pepper flakes
1 tsp coarse salt
Preheat oven to 400 degrees. In a medium bowl, toss the sweet-potato rounds with olive oil, thyme, garlic, red-pepper and salt.
Transfer to a rimmed baking sheet; garnish with thyme sprigs, and place in oven. Roast until tender and starting to brown, 40-45 minutes. Transfer to a platter and serve.
serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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