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Recipe Source: cdkitchen.com
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Chocolate Chip Cheesecake Cheese Ball
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Serves/Makes: 10
Ready in: > 5 hrs
- 24 ounces cream cheese, softened
- 1 1/2 cup miniature chocolate chips
- 1 cup confectioners' sugar
- 1 jar Dove ice cream topping
- 1 cup pecans, chopped
- 1 box gingersnap cookies
Combine cream cheese, chips and sugar, mixing well. Line desired mold with plastic wrap and press mixture into pan. Chill overnight. When ready to serve turn onto serving plate, heat chocolate slightly and drizzle over cheese ball. Sprinkle with pecans and serve with gingersnaps.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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