Roasted Pumpkin Seeds
Category: Recipes
view my recipes
print
save
Prep Time: Cook Time: Total Time:
view the recipe on CDKitchen to print, change serving sizes, etc
Serves/Makes: 6
Ready in: 30-60 minutes
- 1 1/2 cup raw whole pumpkin seeds
- 1/2 tablespoon butter, melted
- 1 pinch salt
Preheat oven to 300 degrees F. Toss seeds in a bowl with the melted butter and salt. Spread the seeds in a single layer on a baking sheet and bake for about 45 minutes or until golden brown; stir occasionally. Some Flavor Combinations for Gourmet Pumpkin Seed Snacks Italian Style Pumpkin Seeds -- Italian Seasoning Blend, Parmesan Cheese, Olive Oil, Salt and Pepper Pumpkin Pie Pumpkin Seeds -- Cinnamon, Ground Ginger and Pinch of Nutmeg, Butter Greek Style -- Lemon Pepper Seasoning Blend, Oregano, Salt, Olive Oil Buffalo Wings Pumpkin Seeds -- Butter, Tabasco Sauce, Salt
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
by ICOOK2
Yields: 3 cups Oven Temp: 350 degrees 3 cup(s) fresh pumpkin seeds 4 cup(s) water 3 teaspoon(s) salt 1 tablespoon(s) olive oil 1/4 teaspoon(s) paprika Directions Heat oven to
by schweikgirls
Ingredients: 1 cup pumpkin seeds 1 tablespoon cinnamon sugar 1 tablespoon sugar 1 tablespoon olive oil 1/2 teaspoon banan
by sgre52160
2 cups pumpkin seeds 2 tsp cumin seed 1 tsp paprika 1 tsp salt 1/4 tsp cayenne, or more to taste 2 tbsp olive oil Clean and dry seeds: Remove most of the pulp from the seeds without washing t
by sgre52160
1 egg white 2 teaspoon curry powder scant 1/2 teaspoon fine grained sea salt 1 cup fresh pumpkin seeds Preheat oven to 375. In a medium-sized bowl whisk together the egg white, curry powder an
view more member recipes