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Famous Dave`s Pecan Pie

Carrie's
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Serves/Makes: 8
Ready in: 30-60 minutes

  • 1/3 cup melted butter
  • 2/3 cup sugar
  • 1 cup dark corn syrup
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon kosher salt
  • 1/2 cup chopped pecans
  • 1 cup whole pecans
  • 1 (9" size) deep dish pie shell, frozen

Preheat the oven to 350 degrees F.

Combine the melted butter, sugar, corn syrup, eggs, vanilla, and salt in a mixing bowl. Beat on low speed with an electric mixer until completely combined.

Stir in the pecans by hand.

Place the frozen pie shell on a rimmed baking sheet. Pour the pecan filling into the shell. Place the baking sheet in the oven and bake at 350 degrees F for 20 minutes. Rotate the pie 90 degrees and bake for 20-25 more minutes.

Remove the pie from the oven and let cool to room temperature before serving. The pie will firm up as it cools.


Recipe Source: cdkitchen.com

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