Famous Dave`s Pecan Pie
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Serves/Makes: 8
Ready in: 30-60 minutes
- 1/3 cup melted butter
- 2/3 cup sugar
- 1 cup dark corn syrup
- 3 eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon kosher salt
- 1/2 cup chopped pecans
- 1 cup whole pecans
- 1 (9-inch size) deep dish pie shell, frozen
Preheat the oven to 350 degrees F. Combine the melted butter, sugar, corn syrup, eggs, vanilla, and salt in a mixing bowl. Beat on low speed with an electric mixer until completely combined. Stir in the pecans by hand. Place the frozen pie shell on a rimmed baking sheet. Pour the pecan filling into the shell. Place the baking sheet in the oven and bake at 350 degrees F for 20 minutes. Rotate the pie 90 degrees and bake for 20-25 more minutes. Remove the pie from the oven and let cool to room temperature before serving. The pie will firm up as it cools.
Recipe Source: cdkitchen.com
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