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Recipe Source: cdkitchen.com
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Green Pepper And Onion Skillet
Category: Sides
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Serves/Makes: 2
Ready in: < 30 minutes
- 2 tablespoons olive oil
- 1 onion, thinly sliced
- 1 green or red bell pepper or combination, seeded and sliced
- 1 clove garlic, minced
- 1 pinch dried oregano or basil
- salt and pepper, to taste
Heat the oil in a skillet over medium heat. Add the onion, bell pepper, and garlic to the skillet. Cook, stirring frequently, until the vegetables are crisp-tender. Season to taste with oregano or basil, salt, and pepper. Stir well, cook for 1-2 more minutes, then serve immediately.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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