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Category: Salad
Prep Time: Cook Time: Total Time:
1 20-ounce bag hearts of Romaine
1/4 cup shredded Parmesan
1/4-1/3 cup Ken's Light Creamy Caesar dressing
1-2 teaspoons (more or less to taste) cayenne
1-2 handfuls croutons
Lay a bed of Romaine in a large bowl. Sprinkle with parmesan. Combine dressing and cayenne in a small bowl, tasting to adjust flavors as needed.
Toss salad with dressing and top with croutons.
Serves 4.
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Category: Salad
Prep Time: Cook Time: Total Time:
1 20-ounce bag hearts of Romaine
1/4 cup shredded Parmesan
1/4-1/3 cup Ken's Light Creamy Caesar dressing
1-2 teaspoons (more or less to taste) cayenne
1-2 handfuls croutons
Lay a bed of Romaine in a large bowl. Sprinkle with parmesan. Combine dressing and cayenne in a small bowl, tasting to adjust flavors as needed.
Toss salad with dressing and top with croutons.
Serves 4.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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