CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Spaghetti Toss

Shelly's
recipe box

Printview my recipes
this recipe viewed 21 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Pasta Salads
    Prep Time:       Cook Time:       Total Time:  

3/4 cup Girards® Light Creamy Balsamic Vinaigrette
1 lb spaghetti, cooked & drained
2 cloves of garlic, minced
6.5 oz sundried tomatoes, chopped
3/4 cup grated Parmesan cheese
1/4 tsp red pepper flakes, or to taste
1/2 cup coarsely chopped parsley

Cook spaghetti according to package directions, drain and place in a large mixing bowl. Add Girard’s Creamy Balsamic Vinaigrette and remaining ingredients. Gently toss all together and serve.

Serves: 6


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Zucchini Toss
   by sgre52160



4 to 5 Medium Zucchini, Washed & Dried 1 (14 Ounce) Can Pomodorini (Cherry) Tomatoes 4 Tablespoons Olive Oil 1/3 Cup Chopped Fresh Parsley 1 Teaspoon Dried Italian Seasonings 2 Finely Minced Garl




Seafood Toss
   by sgre52160



12 oz pkg angel hair, cooked according to pkg directions 2/3 cup zesty Italian salad dressing 1/2 lb small fresh shrimp, peeled and deveined 1/2 lb crabmeat 1/2 cup thinly sliced green onion, gree




Tortellini Toss
   by sgre52160



1 (16 oz) pkg frozen cheese tortellini, cooked al dente, drained 1 1/2 cup cubed provolone and mozzarella cheeses 1 cup cubed cooked ham and turkey 1 cup frozen peas, thawed 2 medium carrots, shre




Lasagna Toss
   by marmar3854



INGREDIENTS 1 lb ground beef 2 cup(s) green bell pepper, chopped 3 clove(s) garlic, finely chopped 1 jar pasta sauce (marinara) 1/4 cup(s) Italian dressing, light 12 lasagna noodles 1




Bow Tie Pasta Toss
   by sgre52160



8 oz uncooked bow tie pasta 3/4 tsp salt, divided 1 cup grape tomatoes, cut in half 1 (2.25-oz.) can sliced black olives, drained 1 tbsp finely chopped sweet onion 3 tbsp olive oil and balsamic





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.