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Category: Beans
Prep Time: Cook Time: Total Time:
2 tsp olive oil
2 cups yellow beans, ends trimmed and cut into 1-inch pieces
2 cups green beans, ends trimmed and cut into 1-inch pieces
Salt and pepper, to taste
freshly ground black
Heat the olive oil in a 10 inch skillet over medium-high heat. Add the yellow and green beans, salt and pepper and toss with the olive oil until the beans turn bright and become fork tender, about 5-6 minutes. Remove from the skillet and serve. Serves 4
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SAUTEED YELLOW AND GREEN BEANS
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Category: Beans
Prep Time: Cook Time: Total Time:
2 tsp olive oil
2 cups yellow beans, ends trimmed and cut into 1-inch pieces
2 cups green beans, ends trimmed and cut into 1-inch pieces
Salt and pepper, to taste
freshly ground black
Heat the olive oil in a 10 inch skillet over medium-high heat. Add the yellow and green beans, salt and pepper and toss with the olive oil until the beans turn bright and become fork tender, about 5-6 minutes. Remove from the skillet and serve. Serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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