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Category: Fruit Desserts
Prep Time: Cook Time: Total Time:
12 large strawberries
1/2 cup of melted chocolate
2 tablespoons of white candy balls (Michaels or any place that sells cake supplies will carry them.)
1/3 cup of soft mascarpone cheese
6-8 fresh raspberries (use jam if you have that instead)
cocoa (optional) for dusting
Wash and dry the strawberries. With a sharp knife, cut the bottoms and the tops off.
The strawberries should be hollow inside. If you need to trim a bit out of the strawberry just use a sharp knife and carefully remove the pulp to create a cup.
Dip the bottom of each strawberry in the melted chocolate and then the white candy. Let set on a lined cookie tray.
In a small bowl add the raspberries and mash them. Add the mascarpone cheese and blend well.
I used a baggie and piped the filling into each strawberry.
Dust with chocolate if you desire to do so.
Refrigerate the strawberry cups until ready to serve.
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Strawberry Cups filled with Mascarpone Cheese
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Category: Fruit Desserts
Prep Time: Cook Time: Total Time:
12 large strawberries
1/2 cup of melted chocolate
2 tablespoons of white candy balls (Michaels or any place that sells cake supplies will carry them.)
1/3 cup of soft mascarpone cheese
6-8 fresh raspberries (use jam if you have that instead)
cocoa (optional) for dusting
Wash and dry the strawberries. With a sharp knife, cut the bottoms and the tops off.
The strawberries should be hollow inside. If you need to trim a bit out of the strawberry just use a sharp knife and carefully remove the pulp to create a cup.
Dip the bottom of each strawberry in the melted chocolate and then the white candy. Let set on a lined cookie tray.
In a small bowl add the raspberries and mash them. Add the mascarpone cheese and blend well.
I used a baggie and piped the filling into each strawberry.
Dust with chocolate if you desire to do so.
Refrigerate the strawberry cups until ready to serve.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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