↞ recipe box start page
Category: Hot
Prep Time: Cook Time: Total Time:
8 frozen Texas rolls thawed and risen
14 oz can artichoke hearts
1 cup mayonnaise
1 cup grated Monterey jack cheese
1/2 cup grated Parmesan cheese
Fresh parsley
Drain artichokes and chop into small pieces. Mix artichokes, mayonnaise and cheese in a sauce pan and heat just until bubbly. Press rolls together and roll into a 12x17 inch rectangle. Place on large sprayed baking sheet. Spread artichoke mixture over dough going all the way to the edges. Let rise for 15 minutes. Bake at 350 for 20 minutes or until light golden brown. Garnish with parsley. Cut into strips 1x6 inch each. Makes 34 strips.
view more member recipes
ARTICHOKE APPETIZER III
view my recipes
print
save
Category: Hot
Prep Time: Cook Time: Total Time:
8 frozen Texas rolls thawed and risen
14 oz can artichoke hearts
1 cup mayonnaise
1 cup grated Monterey jack cheese
1/2 cup grated Parmesan cheese
Fresh parsley
Drain artichokes and chop into small pieces. Mix artichokes, mayonnaise and cheese in a sauce pan and heat just until bubbly. Press rolls together and roll into a 12x17 inch rectangle. Place on large sprayed baking sheet. Spread artichoke mixture over dough going all the way to the edges. Let rise for 15 minutes. Bake at 350 for 20 minutes or until light golden brown. Garnish with parsley. Cut into strips 1x6 inch each. Makes 34 strips.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Artichoke Appetizer
by sgre52160
2 (6 oz.) jars marinated artichoke hearts 1 small onion, minced 1 clove garlic, minced 4 eggs 1/4 cup dry bread crumbs 1/4 tsp salt 1/4 tsp freshly ground pepper 1/8 tsp dried oregano 1/8 tsp
by sgre52160
2 (6 oz.) jars marinated artichoke hearts 1 small onion, minced 1 clove garlic, minced 4 eggs 1/4 cup dry bread crumbs 1/4 tsp salt 1/4 tsp freshly ground pepper 1/8 tsp dried oregano 1/8 tsp
Artichoke Appetizer I
by sgre52160
4 eggs, beaten 1/2 lb grated cheddar cheese 2 (12 oz) jars marinated artichokes, cut up Salt and pepper, to taste Dash Tabasco 3 green onions, chopped fine 6 soda crackers, crushed 1 clove ga
by sgre52160
4 eggs, beaten 1/2 lb grated cheddar cheese 2 (12 oz) jars marinated artichokes, cut up Salt and pepper, to taste Dash Tabasco 3 green onions, chopped fine 6 soda crackers, crushed 1 clove ga
Artichoke Appetizer Ii
by sgre52160
1 cup Swiss cheese, freshly grated 1/2 cup Asiago and Romano cheeses, grated 2 cups mayonnaise 1 1/2 tsp rehydrated onion 1 (14 oz) jar artichokes, not marinated Pepper, to taste Preheat ove
by sgre52160
1 cup Swiss cheese, freshly grated 1/2 cup Asiago and Romano cheeses, grated 2 cups mayonnaise 1 1/2 tsp rehydrated onion 1 (14 oz) jar artichokes, not marinated Pepper, to taste Preheat ove
Simple "stuffed-artichoke" Appetizer
by sgre52160
2 cans (14 oz. each) medium artichoke hearts, drained, halved lengthwise 1/4 cup KRAFT Grated Parmesan Cheese 1/4 cup Italian seasoned panko bread crumbs 3 cloves garlic, minced 2 Tbsp.
by sgre52160
2 cans (14 oz. each) medium artichoke hearts, drained, halved lengthwise 1/4 cup KRAFT Grated Parmesan Cheese 1/4 cup Italian seasoned panko bread crumbs 3 cloves garlic, minced 2 Tbsp.
view more member recipes
related CDKitchen recipes
Cheesy Artichoke Heart Appetizer
Artichoke Zucchini Saute
Southern Black Eyed Pea And Artichoke Caviar
Spinach And Artichoke Pinwheels Appetizer