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Category: Cold
Prep Time: Cook Time: Total Time:
1 cup butter
1/2 cup packed dark brown sugar
21/4 cups flour
1 cup Monterey Jack cheese, shredded
4 strips bacon, crisply cooked and crumbled
1/4 tsp salt
1/4 tsp pepper
1/4 tsp red pepper flakes
Cream together butter and sugar; gradually beat in flour until mixture forms a stiff dough. Beat in cheese and bacon. Spread dough into a I9 inch baking pan. Bake at 325 for 40 minutes. Remove from oven; cut into squares and cut again diagonally for triangles while still hot. Cool; remove from pan.
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BACON AND CHEESE CRISPS
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Category: Cold
Prep Time: Cook Time: Total Time:
1 cup butter
1/2 cup packed dark brown sugar
21/4 cups flour
1 cup Monterey Jack cheese, shredded
4 strips bacon, crisply cooked and crumbled
1/4 tsp salt
1/4 tsp pepper
1/4 tsp red pepper flakes
Cream together butter and sugar; gradually beat in flour until mixture forms a stiff dough. Beat in cheese and bacon. Spread dough into a I9 inch baking pan. Bake at 325 for 40 minutes. Remove from oven; cut into squares and cut again diagonally for triangles while still hot. Cool; remove from pan.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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