↞ recipe box start page
Category: Cheesecake
Prep Time: Cook Time: Total Time:
1 cup graham cracker crumbs
1/4 cup finely chopped pecans
1/4 cup butter, melted
FILLING:
2 packages (8 ounces each) cream cheese, softened
1/2 cup sugar
1/4 cup sour cream
2 eggs, lightly beaten
1/2 teaspoon Spice Islands® pure vanilla extract
COATING:
24 ounces semisweet chocolate, chopped
3 tablespoons shortening
Line a 9-in. square baking pan with foil and grease the foil. In a small bowl, combine the graham cracker crumbs, pecans and butter. Press into prepared pan; set aside.
In a large bowl, beat the cream cheese, sugar and sour cream until smooth. Add eggs; beat on low speed just until combined. Stir in vanilla. Pour over crust.
Bake at 325 for 35-40 minutes or until center is almost set. Cool on a wire rack. Refrigerate until chilled. Freeze overnight.
In a microwave, melt chocolate and shortening; stir until smooth. Cool slightly.
Using foil, lift cheesecake out of pan. Gently peel off foil; cut into 49 squares. Remove a few pieces at a time for dipping; keep remaining squares refrigerated until ready to dip.
Using a toothpick, completely dip squares, one at a time, in melted chocolate; allow excess to drip off. Place on waxed paper-lined baking sheets; spoon about 1 teaspoon chocolate over each. (Reheat chocolate if needed to finish dipping.) Let stand for 20 minutes or until set. Store in an airtight container in the refrigerator or freezer. Yield: 49 squares.
view more member recipes
CHOCOLATE COVERED CHEESECAKE SQUARES
Category: Cheesecake
Prep Time: Cook Time: Total Time:
1 cup graham cracker crumbs
1/4 cup finely chopped pecans
1/4 cup butter, melted
FILLING:
2 packages (8 ounces each) cream cheese, softened
1/2 cup sugar
1/4 cup sour cream
2 eggs, lightly beaten
1/2 teaspoon Spice Islands® pure vanilla extract
COATING:
24 ounces semisweet chocolate, chopped
3 tablespoons shortening
Line a 9-in. square baking pan with foil and grease the foil. In a small bowl, combine the graham cracker crumbs, pecans and butter. Press into prepared pan; set aside.
In a large bowl, beat the cream cheese, sugar and sour cream until smooth. Add eggs; beat on low speed just until combined. Stir in vanilla. Pour over crust.
Bake at 325 for 35-40 minutes or until center is almost set. Cool on a wire rack. Refrigerate until chilled. Freeze overnight.
In a microwave, melt chocolate and shortening; stir until smooth. Cool slightly.
Using foil, lift cheesecake out of pan. Gently peel off foil; cut into 49 squares. Remove a few pieces at a time for dipping; keep remaining squares refrigerated until ready to dip.
Using a toothpick, completely dip squares, one at a time, in melted chocolate; allow excess to drip off. Place on waxed paper-lined baking sheets; spoon about 1 teaspoon chocolate over each. (Reheat chocolate if needed to finish dipping.) Let stand for 20 minutes or until set. Store in an airtight container in the refrigerator or freezer. Yield: 49 squares.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Chocolate-covered Peanut Butter Crisp Squares
by sgre52160
1 1/2 tbsp butter 5 oz (or 1/2 bag) marshmallows 1/2 cup creamy peanut butter 3 cups crisped rice cereal 2 cups (1 bag) milk chocolate chips 2 tbsp vegetable shortening Grease an 8Ă—8-inch
by sgre52160
1 1/2 tbsp butter 5 oz (or 1/2 bag) marshmallows 1/2 cup creamy peanut butter 3 cups crisped rice cereal 2 cups (1 bag) milk chocolate chips 2 tbsp vegetable shortening Grease an 8Ă—8-inch
Chocolate-covered White Cheesecake
by sgre52160
1 1/2 cups chocolate wafer crumbs 3 tbsp butter, melted Filling: 1 (12 oz) pkg vanilla baking chips, divided 3 (8 oz) pkg cream cheese, softened 1/2 cup sugar 1 tsp vanilla extract 3 eggs
by sgre52160
1 1/2 cups chocolate wafer crumbs 3 tbsp butter, melted Filling: 1 (12 oz) pkg vanilla baking chips, divided 3 (8 oz) pkg cream cheese, softened 1/2 cup sugar 1 tsp vanilla extract 3 eggs
Baileys Chocolate Cheesecake Squares
by sgre52160
1 1/2 cups chocolate graham cracker crumbs 2 oz melted butter 8 oz cream cheese 2 eggs 1/2 cup sugar 1/3 cup semi sweet chocolate chips, melted 2 Tbsp Baileys Irish Cream Preheat oven to 350F
by sgre52160
1 1/2 cups chocolate graham cracker crumbs 2 oz melted butter 8 oz cream cheese 2 eggs 1/2 cup sugar 1/3 cup semi sweet chocolate chips, melted 2 Tbsp Baileys Irish Cream Preheat oven to 350F
German Chocolate Cheesecake Squares
by sgre52160
1 1/2 cups graham cracker crumbs 1/2 cup sugar 1/3 cup butter, melted 3 (8 oz) pkg cream cheese, softened 1 sweetened condensed milk 2 (4 oz) pkg sweet cooking chocolate, melted 3 eggs 1 tbsp
by sgre52160
1 1/2 cups graham cracker crumbs 1/2 cup sugar 1/3 cup butter, melted 3 (8 oz) pkg cream cheese, softened 1 sweetened condensed milk 2 (4 oz) pkg sweet cooking chocolate, melted 3 eggs 1 tbsp
view more member recipes
related CDKitchen recipes
Vegan Chocolate Cheesecake
Chocolate Covered White Chocolate Cheesecake
Candy Bar Rice Krispy Squares
Toblerone Cheesecake
New York Cheesecake With Graham Cracker Crust
Chocolate Marshmallow Squares
Rocky Road Cheesecake Squares
Candy Bar Cheesecake Squares
Deep Chocolate Cheesecake Squares
Cheesecake-Brownie Bars
Recipe Quick Jump