↞ recipe box start page
Category: Pizza
Prep Time: Cook Time: Total Time:
1 can refrigerated pizza crust
1 tbsp olive or vegetable oil
4 boneless skinless chicken breast halves, cut into thin strips
1 tsp chili powder
1/2 tsp salt
1/2 tsp garlic powder
1 cup thinly sliced onions
1 cup green or red bell pepper strips
1/2 cup Chunky Salsa
2 1/2 cups shredded Monterey Jack cheese
Heat oven to 425 degrees. Spray pizza pan with nonstick cooking spray. Unroll dough, place in sprayed pan. Starting at center, press out dough with hands to edge of pan. Bake at 425 degrees for 7 to 9 minutes or until very light golden brown.
Heat oil in large skillet over medium-high heat until hot. Add chicken and sprinkle with chili powder, salt and garlic powder. Cook and stir 3 to 5 minutes or until lightly browned. Add onions and bell pepper strips, cook and stir an additional 2 to 3 minutes or until chicken is no longer pink and vegetables are crisp-tender.
Remove crust from oven. Spoon chicken mixture evenly over partially baked crust. Spoon salsa over chicken. Sprinkle with cheese. Return to oven, bake an additional 14 to 18 minutes or until crust is golden brown.
view more member recipes
CHICKEN FAJITA PIZZA
view my recipes
print
save
Category: Pizza
Prep Time: Cook Time: Total Time:
1 can refrigerated pizza crust
1 tbsp olive or vegetable oil
4 boneless skinless chicken breast halves, cut into thin strips
1 tsp chili powder
1/2 tsp salt
1/2 tsp garlic powder
1 cup thinly sliced onions
1 cup green or red bell pepper strips
1/2 cup Chunky Salsa
2 1/2 cups shredded Monterey Jack cheese
Heat oven to 425 degrees. Spray pizza pan with nonstick cooking spray. Unroll dough, place in sprayed pan. Starting at center, press out dough with hands to edge of pan. Bake at 425 degrees for 7 to 9 minutes or until very light golden brown.
Heat oil in large skillet over medium-high heat until hot. Add chicken and sprinkle with chili powder, salt and garlic powder. Cook and stir 3 to 5 minutes or until lightly browned. Add onions and bell pepper strips, cook and stir an additional 2 to 3 minutes or until chicken is no longer pink and vegetables are crisp-tender.
Remove crust from oven. Spoon chicken mixture evenly over partially baked crust. Spoon salsa over chicken. Sprinkle with cheese. Return to oven, bake an additional 14 to 18 minutes or until crust is golden brown.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Chicken Fajita Pizza I
by sgre52160
1/2 (24-oz) pkg refrigerated pizza crusts 2 skinned and boned chicken breast halves, cut into strips 1 tbsp vegetable oil 2 tsp chili powder 1 tsp salt 1/2 tsp garlic powder 1 small onion, slice
by sgre52160
1/2 (24-oz) pkg refrigerated pizza crusts 2 skinned and boned chicken breast halves, cut into strips 1 tbsp vegetable oil 2 tsp chili powder 1 tsp salt 1/2 tsp garlic powder 1 small onion, slice
Chicken Fajita Pizza
by sgre52160
1 can refrigerated pizza crust 1 tbsp olive or vegetable oil 4 boneless skinless chicken breasts (about 1 1/4 lb), cut into thin bite-size strips 1 to 2 tsp chili powder 1/2 to 1 tsp salt 1/
by sgre52160
1 can refrigerated pizza crust 1 tbsp olive or vegetable oil 4 boneless skinless chicken breasts (about 1 1/4 lb), cut into thin bite-size strips 1 to 2 tsp chili powder 1/2 to 1 tsp salt 1/
Pastry - Chicken Fajita Pizza
by KitchenMagician
Makes 6 servings. 1 16-inch, or two 10-inch, prepared pizza crust(s) 1 T. olive oil 4 chicken breast fillets, cut into thin strips 2 tsp. chili powder 1 tsp. salt 1/2 tsp. garlic powder 1 oni
by KitchenMagician
Makes 6 servings. 1 16-inch, or two 10-inch, prepared pizza crust(s) 1 T. olive oil 4 chicken breast fillets, cut into thin strips 2 tsp. chili powder 1 tsp. salt 1/2 tsp. garlic powder 1 oni
Fajita Pizza
by sgre52160
Your favorite pizza crust Olive oil to mist the crust 1 tsp olive oil, divided 2 boneless, skinless chicken breast halves, cut into thin strips 1 medium green bell pepper, sliced into 1/2 inch str
by sgre52160
Your favorite pizza crust Olive oil to mist the crust 1 tsp olive oil, divided 2 boneless, skinless chicken breast halves, cut into thin strips 1 medium green bell pepper, sliced into 1/2 inch str
Fajita Tortilla Pizza
by sgre52160
2 (9 oz) pkg frozen cooked chicken breast strips, thawed 1 1/2 cups frozen bell pepper stir-fry, thawed and well drained 1/4 cup fajita sauce and marinade 6 (8 inch) flour tortillas 3 cups shred
by sgre52160
2 (9 oz) pkg frozen cooked chicken breast strips, thawed 1 1/2 cups frozen bell pepper stir-fry, thawed and well drained 1/4 cup fajita sauce and marinade 6 (8 inch) flour tortillas 3 cups shred
view more member recipes
related CDKitchen recipes
Chicken Fajita Marinade
Chicken Taco Pizza
Chicken Fajita Quesadillas
Cheesy Fajita Meatballs
Easy Alfredo Chicken Pizza
BBQ Chicken Pizza
Denny's Chicken Fajita Breakfast Skillet
Low Fat Barbecue Chicken Pizza
Bennigan's Chicken Quesadilla
Chicken, Spinach And Feta Pizza