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Category: Fish and Seafood
Prep Time: Cook Time: Total Time:
3 cups uncooked corkscrew pasta
1 can condense
1 soup can water
1 (10¾ oz) can Cream of Mushroom Soup
1 cup milk
1 (61/2 oz) can solid-pack tuna, drained
1 cup shredded Cheddar cheese
2 tbsp Italian seasoned bread crumbs
2 tsp melted butter
Cook pasta in broth and water in skillet until just tender. Do not drain. Add soup, milk and tuna. Top with cheese. Mix bread crumbs and butter. Sprinkle on top. Heat through. Serves 4.
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TUNA & PASTA CHEDDAR MELT
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Category: Fish and Seafood
Prep Time: Cook Time: Total Time:
3 cups uncooked corkscrew pasta
1 can condense
1 soup can water
1 (10¾ oz) can Cream of Mushroom Soup
1 cup milk
1 (61/2 oz) can solid-pack tuna, drained
1 cup shredded Cheddar cheese
2 tbsp Italian seasoned bread crumbs
2 tsp melted butter
Cook pasta in broth and water in skillet until just tender. Do not drain. Add soup, milk and tuna. Top with cheese. Mix bread crumbs and butter. Sprinkle on top. Heat through. Serves 4.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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